ʻO ka pauka Cactus Hoodia Gordonii
Hōʻike huahana
ʻO Hoodia kahi mea kanu momona i loaʻa ma ka wao nahele ʻo Kalahari o ʻApelika Hema. Aia ka genus i nā ʻano mea kanu like ʻole a ʻo Hoodia Gordonii kekahi ʻano.
He ʻono nā mea kanu Hoodia, ʻaʻole ʻo Cactus, ʻoiai he ʻano kākala ko lākou ʻano like me ka hope.
No nā kenekulia he nui ua hoʻohana ka ʻohana Bushmen o ka wao nahele ʻo Kalahari i ka pena Hoodia i meaʻai. Ua hoʻohana liʻiliʻi ʻia ʻo Hoodia Gordonii ma muli o kona ʻono hoʻomau, ʻoluʻolu ʻole, ʻawaʻawa.
Ma muli o ka hoʻohana ʻana i ka meaʻai o nā mea kanu Hoodia, ua hoʻokomo ʻia kekahi mau ʻano i loko o ka papahana noiʻi ʻepekema i hoʻokumu ʻia e ka South Africa Legal Council i kapa ʻia ʻo CSIR (Council for Scientific and Industrial Research) no ka nānā ʻana i ka nui o nā mea kanu ʻai.
I ka wā o ka nānā ʻana, ua hana ʻia nā mea kanu a ua hoʻāʻo ʻia kekahi hopena ʻona. ʻO ka mea kupanaha, ua ʻike ʻia nā ʻāpana Hoodia e hoʻemi i ka ʻai a me ke kaumaha o ke kino i nā holoholona, ʻaʻole i ʻike ʻia ma muli o kahi hopena ʻawaʻawa o ka extract.
Hana
- Kaumaha emi
KA HOOLAHA KUMU
Kānāwai | wehewehe | Hana Hoao |
ʻokoʻa. Pauda / Kohi | Unuhi | Microscopy / ʻē aʻe |
Pohō ma ka maloʻo | Mea maloo | |
Lehu | Mea maloo | |
ʻAiʻi Nui | 0.50-0.68 g/ml | Ph.D. Eur. 2.9. 34 |
Arsenic (As) | ICP-MS/AOAC 993.14 | |
Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
Ke kēpau (Pb) | ICP-MS/AOAC 993.14 | |
Mercury (Hg) | ICP-MS/AOAC 993.14 |
ʻIkepili Microbial
Helu Papa Nui | AOAC 990.12 | |
Huina hū & Mold | AOAC 997.02 | |
E. Coli | AOAC 991.14 | |
Coliforms | AOAC 991.14 | |
Salmonella | ʻinoʻino | ELFA-AOAC |
Staphylococcus | AOAC 2003.07 |
ʻŌlelo Gmo
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole i hana ʻia kēia huahana mai a i ʻole me nā mea kanu GMO.
Ma ka huaʻōlelo a me nā haumia
- Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i loko o kēia huahana a ʻaʻole i hana ʻia me kekahi o kēia mau mea:
- Parabens
- ʻO Phthalates
- Nā Puʻupuʻu Organic Volatile (VOC)
- Nā mea hoʻoheheʻe a me nā mea i koe
ʻŌlelo manuahi gluten
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole gluten-free kēia huahana a ʻaʻole i hana ʻia me nā meaʻai me ka gluten.
(Bse)/ (Tse) Olelo Hoolaha
Ke hōʻoia nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole manuahi kēia huahana i ka BSE/TSE.
ʻŌlelo hoʻomāinoino ʻole
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i hoʻāʻo ʻia kēia huahana i nā holoholona.
ʻŌlelo Kosher
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Kosher.
ʻŌlelo Vegan
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Vegan.
ʻIke Allergen Meaʻai
ʻāpana | Loaʻa i ka huahana |
ʻO nā pīkī (a/a i ʻole nā mea i loaʻa,) no ka laʻana, ka aila protein | ʻAʻole |
Nā Nati Laʻau | ʻAʻole |
Nā ʻanoʻano (Mustard, Sesame) (a/a i ʻole nā huaʻai) | ʻAʻole |
Palaoa, Barley, Rye, Oats, Spelt, Kamut or their hybrids | ʻAʻole |
Gluten | ʻAʻole |
Soybeans | ʻAʻole |
Ka waiu (me ka lactose) a i ʻole nā hua manu | ʻAʻole |
ʻO ka iʻa a i ʻole kā lākou huahana | ʻAʻole |
ʻO ka shellfish a i ʻole kā lākou huahana | ʻAʻole |
Celery (a me/ai ole ia) | ʻAʻole |
Lupini | ʻAʻole |
Sulphites (a me nā mea i loaʻa) (hoʻohui ʻia a i ʻole > 10 ppm) | ʻAʻole |