I-Cactus Hoodia Gordonii isicatshulwa somgubo
Ingcaciso yeMveliso
IHoodia sisityalo esinencindi esifumaneka kwintlango yase Kalahari eMzantsi Afrika. I-genus ibandakanya iintlobo ngeentlobo zezityalo apho iHoodia Gordonii iluhlobo oluthile.
Izityalo zeHoodia zinencasa, hayi iCactus, nangona zinenkangeleko enameva efana nale yokugqibela.
Kangangenkulungwane ezininzi isizwe sama Bushmen sentlango yase Kalahari sisebenzisa ipeyinti ye Hoodia njengokutya. IHoodia Gordonii isetyenzisiwe kancinci ngenxa yencasa yayo eqhubekayo, engathandekiyo, ekrakra.
Ngenxa yokusetyenziswa kokutya kwezityalo zeHoodia, ezinye iintlobo zezityalo ziye zaqukwa kwiprojekthi yophando lwezenzululwazi eyasekwa liBhunga lezoMthetho loMzantsi Afrika elaziwa ngokuba yiCSIR (iBhunga loPhando lwezeNzululwazi noShishino) ukuze kuhlolwe inani elikhulu lezityalo ezityiwayo.
Ngexesha lenkqubo yokuhlola, izicatshulwa zezityalo zenziwe kwaye naziphi na iziphumo ezinobuthi zavavanywa emva koko. Okumangalisayo kukuba, i-Hoodia extracts yabonwa ukuba ibangele ukuncipha kokutya kunye nobunzima bomzimba kwizilwanyana, ezibonakala zingekho ngenxa yempembelelo yetyhefu yesicatshulwa.
Umsebenzi
- Ukuhla ukusinda
UPHICOTHO OLUYISISEKO
| Uhlalutyo | Inkcazo | Indlela yoVavanyo |
| Eyahlukileyo. Umgubo / Isicatshulwa | Khupha | I-Microscopy / enye |
| Ilahleko ekomisweni | Isomisi | |
| Uthuthu | Isomisi | |
| Unizi lolwapho kuyiwa khona | 0.50-0.68 g/ml | Ph.D. I-eur. 2.9. 34 |
| Arsenic (As) | I-ICP-MS/AOAC 993.14 | |
| I-Cadmium (Cd) | I-ICP-MS/AOAC 993.14 | |
| Khokela (Pb) | I-ICP-MS/AOAC 993.14 | |
| IMercury (Hg) | I-ICP-MS/AOAC 993.14 |
Uhlalutyo lweMicrobial
| Ubalo lwePleti luphelele | I-AOAC 990.12 | |
| Iyonke iYeast kunye neMold | I-AOAC 997.02 | |
| E. Coli | I-AOAC 991.14 | |
| IiColiforms | I-AOAC 991.14 | |
| Salmonella | Ibi | I-ELFA-AOAC |
| Staphylococcus | I-AOAC 2003.07 |
Ingxelo yeGmo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange iveliswe okanye ngemathiriyeli yesityalo se-GMO.
Ngengxelo yeemveliso kunye nokungcola
- Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayiqulathanga kwaye ayizange yenziwe nayo nayiphi na kwezi zinto zilandelayo:
- IiParabens
- IiPhthalates
- IiCompounds eziVolatile Organic (VOC)
- Izinyibilikisi kunye nezinyibilikisi ezishiyekileyo
Ingxelo yasimahla yeGluten
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayinagluten kwaye ayizange yenziwe nazo naziphi na izithako ezinegluten.
(Bse)/ (Tse) Ingxelo
Siyaqinisekisa ukuba, ngokolwazi lwethu, le mveliso isimahla kwi-BSE/TSE.
Ingxelo engenankohlakalo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange ivavanywe kwizilwanyana.
Ingxelo yeKosher
Siyaqinisekisa ukuba le mveliso iqinisekisiwe ngokwemigangatho yeKosher.
Ingxelo yeVegan
Siyaqinisekisa ukuba le mveliso iqinisekisiwe kwimigangatho yeVegan.
Ulwazi lwe-Allergen yokutya
| Icandelo | Zikhona kwimveliso |
| Amandongomane (kunye / okanye aphuma,) umzekelo, ioyile yeprotheyini | Hayi |
| Amandongomane oMthi (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Imbewu (yeMastadi, iSesame) (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Ingqolowa, irhasi, irhasi, i-oats, iSpelt, iKamut okanye imixube yazo | Hayi |
| Abanyolukile | Hayi |
| Iimbotyi zesoya (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Ubisi (kuquka i-lactose) okanye amaqanda | Hayi |
| Intlanzi okanye iimveliso zabo | Hayi |
| I-shellfish okanye iimveliso zabo | Hayi |
| Iseleri (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Lupine (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Iisulphites (kunye nezinto eziphuma kuzo) (zongeziweyo okanye > 10 ppm) | Hayi |
