I-Curcumin Nokulahlekelwa Kwesisindo: Ingabe Le Nhlangano Yemvelo Ingasiza Ukuchitha Amakhilogremu Angeziwe?
Ezweni lanamuhla, lapho ukuncipha kwesisindo kuyinto ekhathaza abantu abaningi njalo, ukufuna amakhambi emvelo kanye nezithako ezingasiza ekwehliseni lawo makhilogremu engeziwe sekudume kakhulu. Enye inhlanganisela enjalo yemvelo eye yathola ukunakwa endaweni yokulahlekelwa isisindo i-curcumin. Itholakala esitshalweni se-turmeric, i-curcumin iye yanconywa ngezinzuzo zayo eziningi zezempilo, kuhlanganise namandla ayo ekusizeni abantu ukuba bafinyelele imigomo yabo yokulahlekelwa isisindo.
I-Aogubio yinkampani eyisipesheli ekukhiqizeni nasekusabalaliseni izinto ezisebenza ekhemisi, izinto zokusetshenziswa, kanye nezitshalo ezikhishwe. Ngokugxila ku-nutraceuticals ekukhiqizeni izithasiselo ezisetshenziswa abantu, i-Aogubio ihlose ukuhlinzeka ngemikhiqizo embonini yezemithi, yokudla, yokondleka kanye nezimonyo. Phakathi kohlu lwemikhiqizo yekhwalithi ephezulu, i-curcumin ithatha indawo evelele ngenxa yezakhiwo zayo ezihlukahlukene futhi ezinenzuzo.
I-Curcumin sekuyisikhathi eside iqashelwa ngezindawo zayo zokwelapha futhi isetshenziswe emithini yendabuko amakhulu eminyaka. Kutholwe ukuthi inomphumela wokulwa nokuvuvukala, i-antioxidant, kanye ne-anticancer. Ukwengeza, i-curcumin ibonise isithembiso ekwelapheni izifo zokuphefumula nokugaya ukudla, kanye nokuvikela isibindi. Lesi sitshalo samakhambi sihlanganisa ngempela imisebenzi eminingi enomthelela omkhulu empilweni yomuntu.
Esinye sezici ezithakazelisayo ze-curcumin amandla ayo okusiza ekulahlekelweni kwesisindo. Nakuba kungase kungabi isisombululo somlingo, ucwaningo luye lwaphakamisa ukuthi i-curcumin ingaba nomphumela wokunciphisa umzimba ngenxa yokulawula kwayo amangqamuzana amafutha. Kutholwe ukuthi iguqula i-lipid metabolism, ivimbele ukuhlukaniswa kwamangqamuzana amafutha, futhi icindezele izakhi zofuzo ezibhekele ukwakheka kwamangqamuzana amafutha. Ngokuthonya lezi zinqubo, i-curcumin ingase ibe nomthelela ekunciphiseni isisindo somzimba nokuvimbela izinkinga ezihlobene nokukhuluphala.
Izakhiwo ze-antioxidant ze-curcumin nazo zidlala indima ebalulekile ekulawulweni kwesisindo. Ukucindezeleka kwe-oxidative, okwenzeka lapho kunokungalingani phakathi kokukhiqizwa kwama-radicals mahhala kanye nekhono lomzimba lokubhekana nemiphumela yawo eyingozi, kuye kwaxhunyaniswa nokukhuluphala. Imiphumela enamandla ye-antioxidant ye-Curcumin ingasiza ukulwa nengcindezi ye-oxidative, ivikele izicubu zamangqamuzana futhi ibambezele ukuguga.
Njenganoma yisiphi isithasiselo noma inhlanganisela yomuthi, kubalulekile ukucabangela izinyathelo ezithile zokuphepha kanye nemiphumela engemihle engaba khona. Abesifazane abakhulelwe nezingane kufanele bagweme ukuthatha i-curcumin njengoba ingase ibe nemiphumela emibi empilweni yabo. Ukwengeza, abantu abangenwa amatshe ezinso kufanele bakugweme ukudla i-curcumin, ngoba kungase kwandise ukuvela kwalezi zimo ezibuhlungu. Kuhlale kunconywa ukuthi ubonane nochwepheshe bezempilo ngaphambi kokufaka noma yiziphi izithasiselo ezintsha esimisweni sakho, ikakhulukazi uma unezimo zezokwelapha ezivele zikhona.
Ukuzibophezela kuka-Aogubio ekuhlinzekeni ngekhwalithi ephezulu kakhulu ye-curcumin kuqinisekisa ukuthi abasebenzisi bangathola izinzuzo ezingaba khona ngaphandle kokufaka impilo yabo engozini. Ngokunamathela ezindinganisweni eziqinile zokukhiqiza kanye nokuthola i-curcumin emithonjeni ethembekile nethembekile, i-Aogubio iqinisekisa ukusebenza nokuphepha kwemikhiqizo yayo.
Sengiphetha, i-curcumin ehlanganisiwe yemvelo inamandla amakhulu ekusizeni ngezinhloso zokulahlekelwa isisindo. Izakhiwo zayo ezinezici eziningi, kuhlanganise nokulawulwa kwayo kwamangqamuzana amafutha kanye nemiphumela ye-antioxidant, ikwenza kube umngane othembisayo ohambweni lokulahla lawo maphawundi engeziwe. Kodwa-ke, njenganoma yisiphi isithako noma inhlanganisela yomuthi, kufanele kuqashelwe, ikakhulukazi kwabesifazane abakhulelwe, izingane kanye nabantu abathambekele ekubeni namatshe ezinso. Ngokufuna iseluleko kochwepheshe bezokunakekelwa kwempilo nokukhetha imithombo enedumela elihle njenge-Aogubio, abantu ngabanye bangasebenzisa amandla e-curcumin kuyilapho bebeka kuqala impilo yabo yonke kanye nokuphila kahle.
Incazelo Yomkhiqizo
I-Tumeric isitshalo se-herbaceous esinombala ophuzi-ocher waseNdiya. AmaNdiya ayazi izinzuzo zayo futhi bebelokhu beyisebenzisa kusukela eminyakeni engaphezu kwezinkulungwane ezinhlanu hhayi nje njengezinongo, kodwa futhi njengodayi nokulwa nokuvuvukala.
Lesi sitshalo sibizwa nangokuthi "iSaffron of the Indies" futhi sibonakala ngamaqabunga amade, amise okweqanda athola izimbali ezikhethekile eziqoqwe ngama-spikes, lezi zikhishwa kuma-rhizomes abilisiwe, omisiwe bese acindezelwa ngamathuluzi akhethekile ngaphambi kokusetshenziswa. .
Umsebenzi
- I-Tumeric inezimfanelo ezivelele ze-antioxidant, njengoba ikwazi ukuguqula ama-radicals mahhala abe izinto ezingenabungozi emizimbeni yethu futhi ngenxa yalokho ibambezele ukuguga kwamaselula.
- Lesi sitshalo sinezici zokuphulukisa eziphawulekayo. Ukusetshenziswa kwamanxeba, ukushisa, ukulunywa yizinambuzane kanye ne-dermatitis kungasheshisa inqubo yokuphulukisa.
- Phakathi kwezinto ezibaluleke kakhulu zemithi i-Tumeric iyakwazi ukwenza lula ukukhiqizwa kwe-bile kanye nokuphuma kwamathumbu emvelo. Ukuqagela kwe-Tumeric kuthuthukisa ukusebenza kwesisu namathumbu, kusiza futhi ukulwa ne-cholesterol (okwenza ukulahlwa kwamafutha amaningi kube lula).
- Lesi sitshalo siyisibusiso kubo bonke labo bantu abanezinkinga zokugaya ukudla futhi ingelinye lamakhambi emvelo anamandla ajikelezayo ngokumelene nobuhlungu be-articular kanye nomkhuhlane.
UKUHLAZIYWA OKUSISEKELO
| Ukuhlaziya | Incazelo | Indlela Yokuhlola |
| Okuhlukile. Impushana / Khipha | Khipha | I-Microscopy / enye |
| Ukulahlekelwa ekomisweni | Isomisi | |
| Umlotha | Isomisi | |
| Ukuminyana kwenqwaba | 0.50-0.68 g/ml | I-Ph. Eur. 2.9. 34 |
| I-Arsenic (As) | I-ICP-MS/AOAC 993.14 | |
| I-Cadmium (Cd) | I-ICP-MS/AOAC 993.14 | |
| Ukuhola (Pb) | I-ICP-MS/AOAC 993.14 | |
| I-Mercury (Hg) | I-ICP-MS/AOAC 993.14 |
Ukuhlaziywa kweMicrobial
| Inani Lepuleti Eliphelele | I-AOAC 990.12 | |
| Isamba seYeast & Mold | I-AOAC 997.02 | |
| E. Coli | I-AOAC 991.14 | |
| Ama-Coliforms | I-AOAC 991.14 | |
| I-Salmonella | Okubi | I-ELFA-AOAC |
| I-Staphylococcus | I-AOAC 2003.07 |
Isitatimende se-Gmo
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awuzange ukhiqizwe noma ngempahla yezitshalo ye-GMO.
Ngesitatimende semikhiqizo nokungcola
- Siyazisa ngalokhu ukuthi, ngokwazi kwethu, lo mkhiqizo awuqukethe futhi awuzange ukhiqizwe nanoma iyiphi yalezi zinto ezilandelayo:
- Ama-Parabens
- Ama-Phthalates
- I-Volatile Organic Compounds (VOC)
- Izincibilikisi Nezincibilikisi Ezisele
Isitatimende samahhala seGluten
Ngalokhu simemezela ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-gluten futhi awuzange ukhiqizwe nganoma yiziphi izithako eziqukethe i-gluten.
(Cha)/ (Tse) Isitatimende
Ngalokhu siyaqinisekisa ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-BSE/TSE.
Isitatimende esingenalo unya
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awukakahlolwa ezilwaneni.
Isitatimende se-Kosher
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Kosher.
Isitatimende seVegan
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Vegan.
Ulwazi lwe-Allergen Yokudla
| Isakhi | Yethula emkhiqizweni |
| Amantongomane (kanye/noma aphuma,) isb, amafutha amaprotheni | Cha |
| Amantongomane Esihlahla (kanye/noma okuphuma ku-derivatives) | Cha |
| Imbewu (Isinaphi, iSesame) (kanye/noma okuphuma kuyo) | Cha |
| Ukolweni, ibhali, i-rye, i-Oats, i-Spelt, i-Kamut noma ama-hybrids awo | Cha |
| I-Gluten | Cha |
| Ubhontshisi wesoya (kanye/noma okuphuma ku-derivatives) | Cha |
| Ubisi (kuhlanganise ne-lactose) noma Amaqanda | Cha |
| Izinhlanzi noma imikhiqizo yazo | Cha |
| Amagobolondo noma imikhiqizo yawo | Cha |
| I-Celery (kanye/noma okuphuma kuyo) | Cha |
| I-Lupine (kanye/noma okuphuma kuyo) | Cha |
| Ama-Sulphites (kanye nokuphuma kokunye) (kwengezwe noma > 10 ppm) | Cha |











