Ọkwa nri USP ọkwa D-Glucosamine sulfate 2nacl
Ntinye ngwaahịa
A na-acha ọcha kristal ntụ ntụ, enweghị isi, dịtụ ụtọ, soluble n'ime mmiri, ntakiri soluble na methanol, anaghị anyụ anyụ na organic solvents dị ka ethanol.
Ntụle bụ isi
| NGWA | Nkọwapụta |
| Ọdịdị | kristal ọcha ntụ ntụ |
| njirimara | A na-anabata nnabata infrared |
| Potassium na chloride | |
| HPLC | |
| Sulfate | |
| ọdịnaya | 98.0% ~ 102.0% |
| Ntụgharị pụrụ iche[a]20 D | +50.0°~ +55.0° |
| Sulfate | 16.3% ~ 17.3% |
| pH | 3.5-5.0 |
| Ọnwụ na ihicha | ≤0.5% |
| Ihe fọdụrụ na mgbanye | 22.5% ~ 26.0% |
| Dị ka | ≤3pm |
| chloride | 11.8% ~ 12.8% |
| ≤1000cfu/g | ≤1000cfu/g |
| Yist na ebu | ≤100cfu/g |
| E.Coli | Ihe ọjọọ |
| Staphylococcus Aureus | Ihe ọjọọ |
| Salmonella | Ihe ọjọọ |
Ngwa
Glucosamine sulfate, dị ka amino monosaccharide sitere n'okike, bụ ihe dị mkpa dị mkpa maka njikọ nke proteoglycans na matrix articular articular mmadụ.
A na-ekewa ya na ụdị abụọ: glucosamine potassium sulfate na glucosamine sodium sulfate.
E gosipụtara ya n'ọtụtụ ọmụmụ banyere ọgwụgwọ ọrịa ogbu na nkwonkwo site na glucosamine sulfate na China na a pụrụ iji glucosamine na-agwọ akụkụ dị iche iche nke ọrịa ogbu na nkwonkwo, dị ka nkwonkwo ikpere.
Nkwupụta Gmo
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.
Nkwupụta mgwa ihe
Nhọrọ nkwupụta #1: Ngwakọta otu dị ọcha
Otu ihe 100% nke a enweghị ma ọ bụ jiri ihe mgbakwunye, ihe nchekwa, ndị na-ebu na/ma ọ bụ ihe enyemaka nhazi na usoro nrụpụta ya.
Nhọrọ nkwupụta #2: Otutu Efrata
Ga-etinyerịrị ihe niile/agbakwunyere n'ime yana/ma ọ bụ ejiri mee ya na usoro nrụpụta ya.
Nkwupụta free Gluten
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.
(Ọbụghị)/ (Tse) Nkwupụta
Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.
Nkwupụta enweghị obi ọjọọ
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.
Nkwupụta nke Kosher
Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.
Nkwupụta Vegan
Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.
Ozi Allergen nri
| NDỊ NA-ECHICHE | Ọnụnọ | AKWỤKWỌ | KWURU usoro |
| Mwepụta mmiri ara ehi ma ọ bụ mmiri ara ehi | Mba | Ee | Mba |
| Ụdị akwa ma ọ bụ akwa | Mba | Ee | Mba |
| Azụ ma ọ bụ azụ azụ | Mba | Ee | Mba |
| Azụ Shellfish, crustaceans, mollusks na usoro ha | Mba | Ee | Mba |
| Ahụekere ma ọ bụ ihe ndị na-esi na ahụekere | Mba | Ee | Mba |
| Osisi osisi ma ọ bụ usoro ha | Mba | Ee | Mba |
| Ngwakọta soy ma ọ bụ soy | Mba | Ee | Mba |
| Ọka wit ma ọ bụ ọka wit | Mba | Ee | Mba |
Ibu ibu
Ngwaahịa a enweghị abụba trans ọ bụla nwere.
