Ọnụ ego kacha ala maka ọnlaịnụ ngwa ngwa zụta ntụ ntụ 98% ethyl ascorbic acid
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"Quality mbụ, Ime ihe n'eziokwu dị ka isi, Ezi enyemaka na otu uru" bụ echiche anyị, dị ka ụzọ na-emepụta nọgidere na-achụso ndị kasị mma makaChina Ethyl Ascorbic Acid ntụ ntụ na ọkwa ịchọ mma, Anyị bụ onye mmekọ a pụrụ ịdabere na ya na ahịa mba ụwa nke ngwaahịa anyị. Anyị na-elekwasị anya n'inye ndị ahịa anyị ọrụ dị ka isi ihe na-ewusi mmekọrịta anyị ogologo oge ike. Ọnụnọ nke ngwaahịa ọkwa dị elu na-aga n'ihu na-ejikọta na ọrụ anyị dị mma tupu na mgbe ọrịre ahịa na-eme ka asọmpi siri ike n'ahịa na-agbasawanye ụwa. Anyị dị njikere ịkwado ndị enyi azụmahịa si n'ụlọ na mba ọzọ, iji mepụta ọdịnihu dị mma. Nabata ileta ụlọ ọrụ anyị. Na-atụ anya ka gị na gị na-emekọ ihe na-emeri emeri.
Nkọwa ngwaahịa
Vitamin C, nke a na-akpọkwa ascorbic acid, bụ vitamin na-agbaze mmiri. Vitamin C na-ekere òkè na mmeghachi omume dịgasị iche iche na ahụ, dị ka isonye na usoro redox, ma na-arụ ọrụ dị mkpa na oxidation bayoloji na mbelata na respiration cellular. Vitamin C nwere ike iguzogide mmebi nke radicals n'efu na sel ma melite nchebe mmadụ. Ụfọdụ mkpụrụ osisi na akwụkwọ nri nwere ọtụtụ vitamin C, dị ka lemon, kiwi, cherị, mkpụrụ osisi citrus, guava, akwụkwọ ndụ akwụkwọ ndụ ma ọ bụ ọbara ọbara, elu mọstad, akwụkwọ nri, strawberries, mkpụrụ vaịn na tomato. Otú ọ dị, vitamin C adịghị eguzosi ike n'ihe ma na-ebibi ngwa ngwa n'oge nchekwa, nhazi na nri. Na mgbakwunye, vitamin C na-adị mfe oxidized na ire ere.
Asambodo nyocha
| Ọdịdị | Ezigbo ntụ ntụ | Dabara |
| Agba | Ọcha ruo ntakịrị odo odo | Dabara |
| Isi | Njirimara | Dabara |
| Nha ntupu | 100% ruo 80 mesh size | Dabara |
| njirimara | Yiri ihe nlele RS | Dabara |
| Nyocha | ≥98% | 98.62% |
| Wepụta ihe mgbaze | Mmiri na ethanol | Dabara |
| Mfu na ihicha (g/100g) | ≤5.0 | 3.81% |
| Ash (g/100g) | ≤5.0 | 2.54% |
Nyocha kemịkalụ
| Ihe fọdụrụ na ọgwụ pesticides (mg/kg) | Dabara | |
| Ihe mgbaze fọdụrụnụ | Dabara | |
| Radiation fọdụrụnụ | Ihe ọjọọ | Dabara |
| Lead(Pb) (mg/kg) | Dabara | |
| Arsenic (As) (mg/kg) | Dabara | |
| Cadmium (Cd) (mg/kg) | Dabara | |
| Mercury (Hg) (mg/kg) | Dabara |
Nyocha Microbiological
| Ngụkọta ọnụ ọgụgụ efere | ≤1000cfu/g | Dabara |
| Mkpokọta yist & ebu | ≤100cfu/g | Dabara |
| E.Coli | Ihe ọjọọ | Dabara |
| Salmonella | Ihe ọjọọ | Dabara |
| Staphylococcus | Ihe ọjọọ | Dabara |
Ọrụ
N'ime ụlọ ọrụ nri, ọ nwere ike iji dị ka ihe oriri na-edozi ahụ-al, mgbakwunye VC na nhazi nri, ma dịkwa mma Antioxidants na nchekwa nri, nke a na-ejikarị na ngwaahịa anụ, ngwaahịa ntụ ọka fermented, biya, tii dtinks, ihe ọṅụṅụ mkpụrụ osisi, mkpọ. mkpụrụ osisi, anụ mkpọ na ihe ndị ọzọ; a na-ejikarị eme ihe ịchọ mma, ihe mgbakwunye nri na mpaghara ụlọ ọrụ ndị ọzọ. echiche, dị ka a ụzọ na-emepụta nọgidere na-achụso ndị kasị mma maka kasị ala Price maka ngwa ngwa Online Buy 98% Ethyl Ascorbic Acid ntụ ntụ, Anyị na-anabata gị ka maa-akwụ ụgwọ a nleta anyị n'ichepụta unit na-atụ anya na-eke welcoming nzukọ mmekọrịta na-eji ọkụ n'ụlọ gị. esenidụt n'ime na nso nso ga-ahụ anya ga-eme n'ọdịnihu.
Ọnụ ego kacha ala makaChina Ethyl Ascorbic Acid ntụ ntụ na ọkwa ịchọ mma, Anyị bụ onye mmekọ a pụrụ ịdabere na ya na ahịa mba ụwa nke ngwaahịa anyị. Anyị na-elekwasị anya n'inye ndị ahịa anyị ọrụ dị ka isi ihe na-ewusi mmekọrịta anyị ogologo oge ike. Ọnụnọ nke ngwaahịa ọkwa dị elu na-aga n'ihu na-ejikọta na ọrụ anyị dị mma tupu na mgbe ọrịre ahịa na-eme ka asọmpi siri ike n'ahịa na-agbasawanye ụwa. Anyị dị njikere ịkwado ndị enyi azụmahịa si n'ụlọ na mba ọzọ, iji mepụta ọdịnihu dị mma. Nabata ileta ụlọ ọrụ anyị. Na-atụ anya ka gị na gị na-emekọ ihe na-emeri emeri.
