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Zogulitsa

Wozizira Ws-23 Ws-3 Ws-5 Ws-12 wokhala ndi Ubwino Wapamwamba

  • satifiketi

  • Dzina la Chemical:N,2,3-Trimethyl-2-isopropylbutamide
  • Nambala ya CAS:51115-67-4
  • MF:C10H21NO
  • MW:171.28
  • Kununkhira:Kuzizira pang'ono, kafungo kakang'ono ka menthol (pafupifupi kopanda fungo)
  • Maonekedwe:White Makhiristo ufa
  • Zokhazikika:GMP, Kosher, HALAL, ISO9001, HACCP
  • Gawani kwa:
  • Tsatanetsatane wa Zamalonda

    Tsitsani

    Kutumiza & Kupaka

    OEM Service

    Zambiri zaife

    Zogulitsa Tags

    Kuyambitsa Coolant Ws-3 Factory! Ngati mukuyang'ana chotsitsimutsa chomwe chimakhala chovuta kwambiri kuposa menthol yachikhalidwe, mwafika pamalo oyenera. Fakitale yathu imagwira ntchito yopanga m'badwo watsopano wa zida zoziziritsa, zomwe sizingokhala ndi zotsatira zabwino zoziziritsa, komanso zimakhala zofatsa pakhungu, minofu ya mucous ndi maso.

    Coolant ndi mankhwala omwe amagwiritsidwa ntchito kwambiri m'zakudya, zakumwa, maswiti, zodzoladzola, fodya, mankhwala ndi zina. Amapanga chisangalalo chozizira, kupangitsa kuti mankhwalawa akhale otsitsimula, otsitsimula komanso osangalatsa kwa ogula. Zina mwazinthu zodziwika bwino zopangira kuziziritsa ndi monga chingamu, mankhwala otsukira mkamwa, mankhwala opaka milomo, kutsokomola, zakumwa zopatsa mphamvu, zakumwa zoledzeretsa, ngakhale msuzi wotentha!

    Komabe, monga tanena kale, zoziziritsa zachikhalidwe monga menthol zimatha kukhala ndi zovuta zina. Zitha kuyambitsa kutentha kapena kuluma, fungo lamphamvu, kapena kusamvana mwa anthu ena. Ndicho chifukwa chake asayansi ambiri ndi opanga akhala akuyang'ana njira zina zomwe zingapereke ubwino womwewo popanda zovuta.

    Our Coolant Ws-3 ndi imodzi mwazabwino zomwe zilipo lero. Ndi ufa wa crystalline woyera wokhala ndi kukoma koyera, kozizira komanso kununkhira. Ili ndi mphamvu yofanana ndi menthol, koma ndi yofatsa, yotsitsimula kwambiri. Ndiwokhazikika komanso wosasunthika kwambiri kuposa menthol, zomwe zikutanthauza kuti zitha kugwiritsidwa ntchito pazinthu zambiri komanso pansi pamikhalidwe yosiyanasiyana.

    Zina mwazinthu zazikulu ndi maubwino a Cooling Agent Ws-3 ndi monga:

    - Zotetezeka kwathunthu komanso zopanda poizoni, zopanda zotsatira zodziwika kapena zoopsa zaumoyo
    - Zovomerezeka za Kosher ndi Halal, zoyenera kwa ogwiritsa ntchito osiyanasiyana
    - Imagwirizana ndi FDA, EFSA ndi mabungwe ena olamulira padziko lonse lapansi
    - Imasungunuka mosavuta m'madzi, ethanol, propylene glycol ndi zosungunulira zina wamba
    - Yogwirizana ndi zokometsera zosiyanasiyana, zotsekemera, mitundu ndi zina zowonjezera zakudya
    - Kuchita bwino kwanthawi yayitali pazigawo zotsika, zomwe zikutanthauza kutsika mtengo komanso kuchita bwino
    - Imathandiza kubisa zokonda zosasangalatsa, fungo ndi kumverera kwa zinthu monga chisamaliro chamkamwa, mankhwala ndi fodya
    - Amapereka kukoma kotsitsimula kwa timbewu tonunkhira komwe kumawonjezera chidziwitso chazakudya ndi zakumwa

    Ku fakitale ya Coolant Ws-3, timanyadira kupanga zoziziritsa kukhosi zapamwamba kwambiri, zodalirika komanso zatsopano zomwe zimakwaniritsa zosowa za makasitomala athu. Kaya ndinu opanga zakudya, opanga zakumwa, zodzoladzola kapena kampani yopanga mankhwala, tili ndi ukadaulo komanso luso lokuthandizani kuti mupange zinthu zomwe zimadziwika bwino pamsika.

    Timapereka mitengo yampikisano, zosankha zamapaketi zosinthika, komanso nthawi zotsogola mwachangu kuti muwonetsetse kuti mumapeza phindu ndi ntchito zabwino kwambiri. Timaperekanso chithandizo chaukadaulo, zolemba zamalonda ndi chithandizo chowongolera kuti zikuthandizeni kutsatira miyezo ndi malamulo amakampani.

    Ngati mukufuna kudziwa zambiri za fakitale yathu ya Coolant Ws-3 ndi momwe tingathandizire kukonza malonda anu, chonde titumizireni lero. Gulu lathu la akatswiri ndi okonzeka kuyankha mafunso anu ndikukupatsani yankho lachizolowezi kuti mukwaniritse zosowa zanu ndi zomwe mumakonda. Zikomo posankha Coolant Ws-3!

    Kufotokozera Zamalonda

    Ndife odzipereka pakupanga zinthu zatsopano komanso kupeza mapulogalamu atsopano azinthu zomwe zilipo kale.

    Zoziziritsa thupi zakhala zikuchitika kwazaka zambiri, zomwe zimadziwika bwino kwambiri ndi menthol. Mzere wa AOGUBIO umapereka zoziziritsa zopanda fungo komanso zosanunkhira zomwe zitha kugwiritsidwa ntchito pawokha kapena ngati chothandizira ku menthol kuti zithandizire kukulitsa kumveka kozizira komaliza, kapena kununkhira kwa zipatso kuti muwonjezere kuzindikira kwa juiciness.

    Kugwira Ntchito Kwapadera kwa Aogubio's Fragrance and Sensory Ingredients Business Unit yakhala ikugulitsa kwambiri zinthu zoziziritsa kukhosi kuphatikiza WS-3, WS-5, WS-12, WS-23 ndi Methyl Lactate.

    Zogulitsa izi zimalola makasitomala athu kugwiritsa ntchito zoziziritsa kukhosi m'magulu ambiri amsika ndi ntchito. Kafukufuku wathu wamantha akuwonetsa kuti zoziziritsa kukhosi zimadziwika m'malo enaake amkamwa okhala ndi mawonekedwe osiyanasiyana ozizira. Chozizirira chilichonse chimapereka mawonekedwe apadera malinga ndi kuzizira kwambiri komanso moyo wautali, kuphatikiza ndi fungo losafunikira komanso kusinthasintha kochepa.

    Zida zathu za AOGUBIO zakwaniritsa zofunikira za Food Safety System Certification 22000.

    Kusasunthika kwapang'onopang'ono kwa mankhwalawa kumapangitsa kukhudzana kwa khungu popanda kutentha kwa maso. Pofuna kukhutiritsa makasitomala amasiku ano omwe amafunikira zokumana nazo zenizeni, pakufunika kuti zoziziritsa kukhosi zipereke zomveka komanso zosaiŵalika.

    Basic Analysis

    Kusanthula Kufotokozera Zotsatira
    Chiyero ≥99.0% 99.50%
    Melting Point 60 ℃-63 ℃ 62.3 ℃
    Mtengo wa Acid ≤1.0 0.35
    Zitsulo Zolemera

    (monga Pb/mg/kg)

    ≤10
    Arsenic (mg/kg) ≤3

    Ubwino

    Mndandanda Wowonjezera wa AOGUBIO: Kuzizira Kowonjezera - Zosavuta kugwiritsa ntchito Zamadzimadzi AOGUBIO WS-10 imaphatikiza zomverera zomwe zimapezeka mu WS-3 yathu yotchuka, WS-23 ndi Methyl Lactate ndi zina zowonjezera. Dongosolo lozizira la AOGUBIO Extra limapereka zambiri.

    Izi zimapereka kuziziritsa koyenera komanso kozungulira koyenera komanso koyenera pazogwiritsa ntchito pakamwa komanso zodzikongoletsera.

    Makina ozizira a AOGUBIO Owonjezera ndiwosavuta kuphatikiza madzi. Dongosolo lozizira la eni ake linapangidwa popanda kuwonjezera zosungunulira kapena kutsitsa dongosolo.

    Dongosololi ndi losavuta kuthana nalo kuposa ufa, makhiristo kapena ma flakes. Zamadzimadzi zomveka bwinozi zimalola opanga kupewa zovuta zobwera chifukwa chosakwanira kusakaniza ufa.

    1.Zogwiritsidwa ntchito tsiku ndi tsiku: mankhwala otsukira mano, mankhwala amkamwa, mpweya wabwino, zonona zapakhungu, zonona zometa, shampu, zoteteza ku dzuwa, zonona zosamba.
    2.Zakudya zamafuta: zotsekemera, chokoleti, mkaka, mowa, mzimu wosungunuka, chakumwa, Chewing Gum.
    3.Others: itha kugwiritsidwanso ntchito poyendetsa tizilombo.

    Ubwino wake

    1.Kuzizira kosalekeza komanso kwanthawi yayitali komanso kutsitsimula, kusakhala ndi kutentha, nkhanza komanso kuluma kwa Menthol ndi/kapena Peppermint.
    2. Kukana Kutentha: Kutentha pansi pa 200oC sikungachepetse kuzizira, koyenera kugwiritsa ntchito pophika ndi zina zotentha kutentha.
    3. Kuzizira kwake kungathe kusunga mphindi 15-30, kupititsa patsogolo kutsitsimula kwa mankhwala ndikukhala opanda
    ululu woyaka, kubayidwa ndi dzanzi, ndizozizira kuposa mankhwala achikhalidwe a Menthol.
    4. Mlingo wochepa: Mlingo wa 30-100 mg/kg upereka zotsatira zabwino zoziziritsa.
    5. Kugwirizana kwabwino ndi zokometsera zina, kungapangitse zotsatira za zokometsera. Itha kuphatikizidwanso ndi zinthu zina zozizirira.

    Kupaka

    • 25kg / ng'oma; ng'oma pepala, 5kg / PE-thumba; 1kg / PE-thumba
    • Zamkati-Zopaka zodzaza ndi PE-chikwama, chodzazidwa kachiwiri
    • PE bagPE Matumba: chakudya kalasi

    Alumali moyo

    • 2 years atasungidwa bwino
    • Sungani kutentha kwa firiji kapena kutsika, khalani otsekedwa mwamphamvu,
    • kuteteza ku kuwala, umunthu ndi tizilombo

    Kugwiritsa ntchito

    1.Suluble mu Ethanol/PG poyamba, kenako ndikuwonjezera madzi.
    2.Kapena kusungunuka mu zokometsera poyamba, kenako ndikuwonjezera muzogulitsa zanu.
    3. Kusakaniza ndi dementholized peppermint mafuta akhoza kuwonjezera fungo lonunkhira bwino

    Kusiyana kwa Ufa Wozirala

    AOGUBIO WS-3 Cyclohexanecarboxamide,N-Ethyl-5-Methyl-2- (1Methylethyl)

    WS-3 ndi chochokera ku menthol. Koma mosiyana ndi menthol, WS-3 imakhala yosasunthika, yopanda fungo komanso yopanda kukoma. WS-3 ndi imodzi mwazinthu zoziziritsira zomwe zimagwiritsidwa ntchito kwambiri pamsika ndipo imadziwika chifukwa cha kuziziritsa kwake koyera ndipo yapezeka kuti imazizirira padenga la kamwa, kuseri kwa kamwa komanso kuseri kwa lilime.

    AOGUBIO WS-5 N-(Ethoxycarbonylmethyl)-3-p-menthanecarboxemide

    WS-5 ndi chochokera ku menthol chomwe chinapangidwa mu 1970s ndi Wilkinson Lupanga, koma sichinagulitsidwe chifukwa cha kukoma kowawa kokhudzana ndi mankhwalawo. Komabe, tapanga njira yokhala ndi chilolezo chopereka WS-5 yoyera kwambiri yomwe ilibe zowawa zomwe zidalipo m'mitundu yam'mbuyomu. WS-5 yapezeka kuti ili ndi kuzizira kowirikiza kawiri ndi theka kuwirikiza kwa WS-3, ndi imodzi mwazozizira kwambiri zomwe zimapezeka pamalonda, komabe zimawonetsa mawonekedwe osalala komanso ozungulira. WS-5 yapezeka kuti imazizira kwambiri padenga la pakamwa ndi kumbuyo kwa lilime.

    AOGUBIO WS-12 (1R,2S,5R)-N-(4-Methoxyphenyl)-5-methyl-2- (1methylethyl)cyclohexanecarboxe

    WS-12 ndi yochokera ku menthol. Koma mosiyana ndi menthol, WS-12 imakhala yosasunthika, yopanda fungo komanso yopanda kukoma. WS-12 imapereka kuzizira koyambilira kwamphamvu kwambiri komanso zotsatira zokhalitsa poyerekeza ndi zoziziritsa kukhosi monga WS-3, WS-5, ndi WS-23. Itha kugwiritsidwa ntchito ngati timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu khonana timapanga chisamaliro chapakamwa komanso ngati chingamu cha confectionary ndi kutafuna kutengera mlingo wake. Kuphatikiza apo atha kugwiritsidwa ntchito pamilingo yotsika kuti apereke kutsitsimuka mu mabulosi, malalanje ndi zokometsera zina za zipatso m'njira zosiyanasiyana. WS-12 yapezeka kuti imazizira kwambiri kutsogolo kwa lilime.

    AOGUBIO WS-23 Butanamide, N,2,3-trimethyl-2-(1-methylethyl)-

    kutsogolo kwa lilime ndi pakamwa. Ngakhale kuti chinthucho chili ndi mphamvu yozizirira pang'ono kuposa ya WS-3, mawonekedwe ozizira amakhala ozungulira komanso osalala.
    WS-23 sichichokera ku menthol. Koma monga WS-3, imawonetsa fungo kapena kukoma pang'ono kapena ayi ndipo imakhala yosasunthika. Kuwunika kwamphamvu kwa WS-23 kukuwonetsa kuti malondawo amazizira kwambiri.

    Mankhwala a menthyl lactate

    Propanoic acid, 2-Hydroxy-,5-methyl-2-(1-methylethyl) cyclohexyl ester
    Menthyl Lactate imakhalanso yochokera ku menthol. Chogulitsacho chili ndi mawonekedwe ofatsa ngati timbewu, okhala ndi mawonekedwe atsopano komanso olimbikitsa. Kuphatikiza pa kugwiritsidwa ntchito pazokometsera, mankhwalawa amagwiritsidwanso ntchito kwambiri muzodzoladzola komanso pakusamalira anthu. Zogulitsa zathu zimaperekedwa mu mawonekedwe osakanikirana.

    Kuzizira Kwambiri

    Tapenda mikhalidwe iwiri yoziziritsira: kuziziritsa koyambirira ndi moyo wautali wozizira. Zowoneka bwino za zoziziritsa kukhosi zidawunikidwa pa 20 ppm mu ethanol. Menthol idagwiritsidwa ntchito ngati chizindikiritso poyezera kuzizirira konse
    mphamvu. WS-5 yapezeka kuti ili ndi pafupifupi kanayi kuzizira kwa menthol. Kuchuluka kofunidwa kwa kuzindikira kwamphamvu ndi kutalika kwa nthawi kumatengera zinthu monga kukhazikika kwa zoziziritsa, kuyanjana kwa kukoma ndi mawonekedwe ena.

    Kusungunuka

    Zozizira za AOGUBIO zimasungunuka pang'ono m'madzi. Amasungunuka mu ethanol, propylene glycol, kachitidwe ka kukoma
    ndi mafuta onunkhira.

    WS-23 Ndi fungo la timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu timatha kuphulika pamwezi, kukhudza kwambiri mweziwo.
    WS-3 Zimachitika pang'onopang'ono coolifeeling mwezi, kumbuyo kwa pakamwa ndi lilime.
    WS-12 Ndi fungo la peppermint, mu aral cavity mphamvu yophulika imakhala yofooka, imalowa pakhosi kuti iwonetsere kuzizira, ubwino ndi nthawi yayitali.
    WS-5 Ili ndi fungo la Peppermint komanso ntchito yoziziritsa bwino kwambiri, imagwira mucosa yapakamwa yonse, mmero ndi mphuno.
    The kuzirala zotsatira WS-5>WS-12>WS-3>WS-23

    phukusi-aogubiokutumiza chithunzi-aogubioPhukusi lenileni la ufa ng'oma-aogubi

  • Tsatanetsatane wa Zamalonda

    Tsitsani

    Kutumiza & Kupaka

    OEM Service

    Zambiri zaife

    Zogulitsa Tags


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