100% isitshalo semvelo sesinamoni esikhipha impushana
Incazelo Yomkhiqizo
Isinamoni igama lezinhlobo ezimbalwa zesihlahla esinephunga elimnandi esihlala siluhlaza esiyingxenye yohlobo lweCinnamomum kanye nemikhiqizo yezinongo ezentengiselwano eyakhiwe amagxolo ambalwa awo.Uhlobo olulodwa olubalulekile kwezomnotho lwalolu hlobo iCinnamomum Cassia, evame ukubizwa ngokuthi i-Chinese Cassia noma i-Chinese Cinnamon, isihlahla esihlala siluhlaza esiphuma eningizimu yeShayina futhi sitshalwa kakhulu lapho nakwezinye izindawo eningizimu nasempumalanga ye-Asia (India, Indonesia, Laos, Malaysia, Taiwan, eThailand naseVietnam).Isihlahla sikhula sifike ku-10-15 m ubude, sibe namagxolo ampunga namaqabunga aqinile amade anobude obuyi-10-15 cm futhi anombala obovu ngokunqunywa lapho sisencane.
Umsebenzi
- I-Antidepressant
- Anti.ukuvuvukala
- I-Antioxidative
- I-antibacterial
UKUHLAZIYWA OKUSISEKELO
| Ukuhlaziya | Incazelo | Indlela Yokuhlola |
| Okuhlukile.Impushana / Khipha | Khipha | I-Microscopy / enye |
| Ukulahlekelwa ekomisweni | <5% | Isomisi |
| Umlotha | <5% | Isomisi |
| Ukuminyana kwenqwaba | 0,50-0,68 g/ml | I-Ph. Eur.2.9.34 |
| I-Arsenic (As) | < 2 ppm | I-ICP-MS/AOAC 993.14 |
| I-Cadmium (Cd) | < 2 ppm | I-ICP-MS/AOAC 993.14 |
| Ukuhola (Pb) | <2ppm | I-ICP-MS/AOAC 993.14 |
| I-Mercury (Hg) | <0.5 ppm | I-ICP-MS/AOAC 993.14 |
Ukuhlaziywa kweMicrobial
| Inani Lepuleti Eliphelele | < 3,000 cfu/g | I-AOAC 990.12 |
| Isamba seYeast & Mold | < 300 cfu/g | I-AOAC 997.02 |
| E. Coli | < 10 cfu/g | I-AOAC 991.14 |
| Ama-Coliforms | < 10 cfu/g | I-AOAC 991.14 |
| I-Salmonella | Okubi | I-ELFA-AOAC |
| I-Staphylococcus | < 10 cfu/g | I-AOAC 2003.07 |
Isitatimende se-Gmo
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awuzange ukhiqizwe noma ngempahla yezitshalo ye-GMO.
Ngesitatimende semikhiqizo nokungcola
- Siyazisa ngalokhu ukuthi, ngokwazi kwethu, lo mkhiqizo awuqukethe futhi awuzange ukhiqizwe nanoma iyiphi yalezi zinto ezilandelayo:
- Ama-Parabens
- Ama-Phthalates
- I-Volatile Organic Compounds (VOC)
- Izincibilikisi Nezincibilikisi Ezisele
Isitatimende samahhala seGluten
Ngalokhu simemezela ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-gluten futhi awuzange ukhiqizwe nganoma yiziphi izithako eziqukethe i-gluten.
(Bse)/ (Tse) Isitatimende
Ngalokhu siyaqinisekisa ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-BSE/TSE.
Isitatimende esingenalo unya
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awukakahlolwa ezilwaneni.
Isitatimende se-Kosher
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Kosher.
Isitatimende seVegan
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Vegan.
Ulwazi lwe-Allergen Yokudla
| Isakhi | Yethula emkhiqizweni |
| Amantongomane (kanye/noma aphuma,) isb, amafutha amaprotheni | No |
| Amantongomane Esihlahla (kanye/noma okuphuma ku-derivatives) | No |
| Imbewu (Isinaphi, iSesame) (kanye/noma okuphuma kuyo) | No |
| Ukolweni, ibhali, i-rye, i-Oats, i-Spelt, i-Kamut noma ama-hybrids awo | No |
| I-Gluten | No |
| Ubhontshisi wesoya (kanye/noma okuphuma ku-derivatives) | No |
| Ubisi (kuhlanganise ne-lactose) noma Amaqanda | No |
| Izinhlanzi noma imikhiqizo yazo | No |
| Amagobolondo noma imikhiqizo yawo | No |
| I-Celery (kanye/noma okuphuma kuyo) | No |
| I-Lupine (kanye/noma okuphuma kuyo) | No |
| Ama-Sulphites (kanye nokuphuma kokunye) (kwengezwe noma > 10 ppm) | No |
