Product News

The Butterfly Pea Flower (Clitoria Ternatea) is a vine native to Southeast Asia, famous for its vibrant indigo-blue blooms. For centuries, it has been used in Thailand and Malaysia for traditional cuisine, herbal tea, and natural dyes. Butterfl...

Astragalus (Astragalus membranaceus), known in Traditional Chinese Medicine (TCM) as the "King of Qi Tonics," has been used for thousands of years. It is revered as a potent Adaptogen, meaning it helps the body resist and adapt to physical,...

In the realm of natural cosmetic ingredients, few have garnered as much attention as bovine colostrum powder. Dubbed "liquid gold" for its exceptional nutrient density, this ingredient has transitioned from a wellness supplement to a staple in h...

Within the trillions of cells that make up the human body, a remarkable molecule works tirelessly to maintain the integrity and function of every cellular membrane. This molecule, Phosphatidylcholine (PC), is not just a simple fat; it's a sophis...

As one of the world’s most popular spices, black pepper (Piper nigrum L.) owes its exceptional value not just to flavor, but to its core active component—Piperine. Beyond culinary use, piperine has emerged as a "natural treasure ingr...

The traditional morning cup of coffee, long cherished for its stimulating effects, is currently undergoing an evolution. In the pursuit of holistic wellness and optimized performance, a new beverage has captured the attention of health-conscious...

In the era of clean beauty, consumers are increasingly seeking natural, science-backed ingredients that deliver visible results. Arugula Powder (Eruca Sativa Leaf Powder), derived from the nutrient-dense arugula plant, has emerged as a standout ...

At AOGUBIO, we are dedicated to providing the finest botanical extracts to our clients worldwide. Our Centella Asiatica Extract Liquid stands out for its exceptional quality and diverse applications. This article will provide an in-depth look at...

Hidden within the red fruits of plants in the genus Capsicum in the Solanaceae family is a magical substance that triggers a powerful sensory impact—capsaicin. As the core source of the spiciness of chili peppers, capsaicin powder, purifie...

Maqui Berry (scientifically known as Aristotelia chilensis) is a deep purple berry that grows in the Patagonia region of Chile and Argentina in South America. It has been a traditional food and medicine of the local Mapuche people for gener...