St. Johns Wort Extract / Hypericum perforatum extract 0.3% hypericins
Short Description
Hypericin (St John’s wort Standardized Extract), Hypericum perforatum extract, smells good, bitter taste, easy to dissolve in water. It has anti – depression and anti – virus effects. It can also be used as veterinary many to prevent and control avian influenza in chickens.
Product Description
Product Name: St John’s Wort Extract
Category: Plant Extracts
Effective components: Hypericin
Product specification: 0.3%
Analysis: HPLC/UV
Quality Control: In House
Formulate: C30H16O8
Molecular weight: 504.45
CAS No: 548-04-9
Appearance: Brown Red Fine Powder with characteristic odor.
Identification: Passes all criteria tests.
Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight.
Volume Savings: Sufficient material supply and stable supply channel of raw material.
Certificate Of Analysis
| Product name | Hypericin | Botanical Source | |
| Solvents Residue | Water&Ethanol | Part Used | Bark |
Physical&Chemical Data
| ITEMS | SPECIFICATION | METHOD | TEST RESULT |
| Color | Brown red | Organoleptic | Qualified |
| Ordour | Characteristic | Organoleptic | Qualified |
| Appearance | Fine Powder | Organoleptic | Qualified |
Analytical Quality
| Identification | Identical to R.S. sample | HPTLC | Identical |
| Hypericin | ≥0.30% | HPLC | Qualified |
| Loss on Drying | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | Qualified |
| Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | Qualified |
| Sieve | 100% pass 80 mesh | USP36<786> | Conform |
| Bulk Density | 40~60 g/100ml | Eur.Ph.7.0 [2.9.34] | 54 g/100ml |
| Solvents Residue | Meet Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Qualified |
| Pesticides Residue | Meet USP Requirements | USP36 <561> | Qualified |
Heavy Metals
| Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
Microbe Tests
| Total Plate Count | NMT 1000cfu/g | USP <2021> | Conforms |
| Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Conforms |
| E.Coli | Negative | USP <2021> | Negative |
| Salmonella | Negative | USP <2021> | Negative |
Application
- Hypericin St John’s Wort Applied in many field;
- Hypericin Dosage is widely applied in health care products field;
- It is widely applied in food field.
Function
Hypericin Hyperforin uses in Herbal treatment for depression;improvement in anxiety.;as a possible treatment for OCD; has also been explored for conditions that can have psychological symptoms, such as insomnia, menopausal symptoms, premenstrual syndrome, seasonal affective disorder and atention deficit disorder;cure the ear pain;
Gmo statement
We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.
By products & impurities statement
- We hereby declare that, to the best of our knowledge, this product does not contain and was not manufactured with any of the following substances:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents and Residual Solvents
Gluten free statement
We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.
(Bse)/ (Tse) Statement
We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.
Cruelty-free statement
We hereby declare that, to the best of our knowledge, this product has not been tested on animals.
Kosher statement
We hereby confirm that this product has been certified to Kosher standards.
Vegan Statement
We hereby confirm that this product has been certified to Vegan standards.
Food Allergen Information
| Component | Present in the product |
| Peanuts (and/or derivatives,) e.g., protein oil | No |
| Tree Nuts (and/or derivatives) | No |
| Seeds (Mustard, Sesame) (and/or derivatives) | No |
| Wheat, Barley, Rye, Oats, Spelt, Kamut or their hybrids | No |
| Gluten | No |
| Soybeans (and/or derivatives) | No |
| Dairy (including lactose) or Eggs | No |
| Fish or their products | No |
| Shellfish or their products | No |
| Celery (and/or derivatives) | No |
| Lupin (and/or derivatives) | No |
| Sulphites (and derivatives) (added or > 10 ppm) | No |
