Tšehetso ea fektheri phofo ea lekhasi ea moringa
Tlhaloso ea Sehlahisoa
Makhasi a macha a Moringa a bokelloa sefateng sa Moringa. 'Me e omisitsoe ka mocheso o tlase. Makhasi a Moringa a omisitsoeng a sila ho ba phofo. Phofo ea Moringa e sebelisoa mefuteng e mengata ea lihlahisoa ho tloha ho li-supplement tsa lijo ho ea ho metsoako ea smoothie. Makhasi a Moringa a hlatsuoa ka hloko; moriti o omisitsoeng tlasa maemo a sepakapaka a laoloang ebe o phoka. Mocheso ha o sebelisoe mohatong ofe kapa ofe oa ts'ebetso 'me kahoo litekanyetso tsa limatlafatsi tsa lekhasi li bolokiloe.
Melemo
- Ho sireletsa le ho fepa letlalo le moriri
- Ho phekola edema
- Ho sireletsa sebete
- Ho thibela le ho phekola mofetše
- Ho phekola litletlebo tsa mala
- Ho loantša mafu a baktheria
- Ho etsa hore masapo a phele hantle
Tlhahlobo ea Motheo
| Tlhahlobo | Tlhaloso | Mokhoa oa Teko |
| Lebitso la Botanical | Moringa oleifera Lam. | E bonoang |
| Karolo ea Semela | Lekhasi | E bonoang |
| Tlhaloso | Phofo ea 80 mesh - phofo e tala e ntle | AOAC 2000.07 |
| Tatso | E tloaelehileng ea tlhaho | Organoleptic |
| Solubility | E qhibilihang ka Metsing | Mokhoa oa Semolao oa AOCS Cd 1-25 |
| Li-preservative | Ha ho letho | Mokhoa oa Semolao oa AOCS Ca 2c-25 |
| Mongobo | 4.50% | AOAC 925.10 |
| Litšepe tse boima | ICP-MS/AOAC 993.14 |
Tlhahlobo ea likokoana-hloko
| Kakaretso ea Plate Count | AOAC 990.12 | |
| Kakaretso ea Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Li-coliforms | AOAC 991.14 | |
| Salmonella | E mpe | ELFA-AOAC |
Boitsebiso ba Phepo
Shelf bophelo
Mocheso, 15°C ho isa ho 25°C. Lula u koetsoe ka tlung ea polokelo e ommeng, e se na tšoaetso ebile e sa pepesehe letsatsing le tobileng. Se boloke haufi le lintho tse ntšang monko o matla.
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Ka tlhahiso ea lihlahisoa le litšila
- Ka hona, re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na 'me ha sea etsoa ka eng kapa eng ea lintho tse latelang:
- Li-Parabens
- Li-phthalates
- Volatile Organic Compounds (VOC)
- Li-solvents le li-Residual Solvents
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Polelo
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| Karolo | Hlahisa sehlahisoa |
| Matokomane (le/kapa derivatives,) mohlala, oli ea protheine | Che |
| Linate tsa Sefate (le/kapa tse nkiloeng) | Che |
| Peo (Mosetareta, Sesame) (le/kapa tse nkiloeng) | Che |
| Koro, harese, Rye, Oats, Spelt, Kamut kapa mefuta e nyalisitsoeng ea bona | Che |
| Gluten | Che |
| Li-soya (le/kapa tse nkiloeng) | Che |
| Lebese (ho kenyeletsoa lactose) kapa mahe | Che |
| Litlhapi kapa lihlahisoa tsa tsona | Che |
| Shellfish kapa lihlahisoa tsa bona | Che |
| Celery (le/kapa derivatives) | Che |
| Lupine (le/kapa derivatives) | Che |
| Li-sulphite (le li-derivatives) (tse kenyelletsoeng kapa> 10 ppm) | Che |
