Ukucatshulwa kwembewu yeJujube yasendle ekumgangatho ophezulu
Ingcaciso emfutshane
IZiziphus jujuba, okanye ijuju yasendle, ekwabizwa ngokuba yiChinese date, ngumthi ovuthulukayo waseTshayina ovelisa iidrupe ezityiwayo, ezifana nedati, ezaziwa ngokuba ziijujube, iidati ezibomvu, okanye idati zamaTshayina.
I-Ziziphus jujuba (i-jujube yasendle) ineevithamini ezininzi kunye neeminerali kwaye ilayishwe nge-antioxidants, i-flavonoids, i-saponins, kunye ne-polysaccharides.
Ingcaciso yeMveliso
Igama lemveliso:Isicatshulwa seJujube yasendle
Udidi:Izicatshulwa zezityalo
Amalungu asebenzayo:IiJujubosides A+B
Iinkcukacha zemveliso:0.1~2.0%
Uhlalutyo:UV
Ulawulo lwemeko:Endlini
Yakha:C52H84O21
Ubunzima bemolekyuli:1045.21
Inombolo yeCAS:55466-05-2
Imbonakalo:I-Brown Powder enevumba elibonakalayo.
Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya
Umsebenzi weMveliso:I-Wild Jujube Seed Extract ineempembelelo ze-sedative kunye ne-hypnotic;Inokwehlisa ubushushu bomzimba we-anticonvulsant;Impembelelo ebalulekileyo kunye ne-antihypertensive eqhubekayo;I-Myocardial ischemia;Inokulawula i-lipids yegazi, inokuphucula i-coronary atherosclerosis;I-Anti-arrhythmia effects;Inokuphucula ukunganyangeki kweselula.
Ugcino:gcina kwindawo epholileyo neyomileyo, ivaleke kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ugcino lweVolumu:Ukubonelela ngemathiriyeli eyaneleyo kunye nomjelo wokubonelela ngokuzinzileyo wezinto eziluhlaza.
Isatifikethi sokuHlalutya
| Igama lemveliso | Isicatshulwa seJujube yasendle | Umthombo weBhotani | Semen Siziphi Spinosae. |
| Intsalela yezinyibilikisi | Amanzi&Ethanol | Icandelo elisetyenzisiweyo | Imbewu |
| IZINTO | INGCACISO | INDLELA | ISIPHUMO SOVAVANYO |
Idatha yePhysical&Chemical
| Umbala | Ntsundu | I-Organoleptic | Ufanelekile |
| Umyalelo | Uphawu | I-Organoleptic | Ufanelekile |
| Imbonakalo | Umgubo | I-Organoleptic | Ufanelekile |
Umgangatho wohlalutyo
| Ukuchongwa | Iyafana nesampulu yeRS | HPTLC | Ngokufanayo |
| IiJujubosides A+B | ≥0.1~2.0% | UV | Ufanelekile |
| Ilahleko ekomisweni | 5.0% Ubuninzi. | I-Eur.Ph.7.0 [2.5.12] | Ufanelekile |
| IAsh iyonke | 5.0% Ubuninzi. | I-Eur.Ph.7.0 [2.4.16] | Ufanelekile |
| Sieve | I-100% iphumelele i-80 mesh | USP36<786> | Vumelana |
| Intsalela yezinyibilikisi | Dibana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
| Intsalela Yezitshabalalisi | Hlangana neeMfuno ze-USP | USP36 <561> | Ufanelekile |
Iintsimbi ezinzima
| Iintsimbi eziNzima zizonke | 10ppm max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| Khokela (Pb) | 3.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| IArsenic (Nje) | 2.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| I-Cadmium(Cd) | 1.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
| IMercury (Hg) | 1.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
Iimvavanyo zeMicrobe
| Ubalo lwePleti lulonke | NMT 1000cfu/g | USP <2021> | Ufanelekile |
| Iyonke iYeast kunye neMold | NMT 100cfu/g | USP <2021> | Ufanelekile |
| E.Coli | Ibi | USP <2021> | Ibi |
| Salmonella | Ibi | USP <2021> | Ibi |
| Ukupakisha&UkuGcina | Ipakishwe kwi-paper-drums kunye neeplastiki-iiplastiki ezimbini ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina kwisitya esivalwe kakuhle kude nokufuma, ukukhanya, ioksijini. | |||
| Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye kwipakethe yayo yokuqala. | ||
Umsebenzi weMveliso
Ineempembelelo ze-sedative kunye ne-hypnotic;Inokunciphisa ubushushu bomzimba we-anticonvulsant;Impembelelo ebalulekileyo kunye ne-antihypertensive eqhubekayo;Ischemia ye-Myocardial;Inokulawula i-lipids yegazi, inokuphucula i-coronary atherosclerosis;Imiphumo ye-Anti-arrhythmia;Inokuphucula ukunganyangeki kweselula.
Ukusetyenziswa kwe-Schisandra Extract
1. Ukuzola, iziphumo ze-hypnotic;
2. Ukuxhathisa ixhala;
3. ukwandisa imisebenzi yomzimba;
4. ukuphucula ukusebenza kwenkumbulo;
5. impembelelo yenkqubo ye-cardiovascular system;
Ingxelo yeGmo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange iveliswe okanye ngemathiriyeli yesityalo se-GMO.
Ngengxelo yeemveliso kunye nokungcola
- Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayiqulathanga kwaye ayizange yenziwe nayo nayiphi na kwezi zinto zilandelayo:
- IiParabens
- IiPhthalates
- IiCompounds eziVolatile Organic (VOC)
- Izinyibilikisi kunye nezinyibilikisi ezishiyekileyo
Ingxelo yasimahla yeGluten
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayinagluten kwaye ayizange yenziwe nazo naziphi na izithako ezinegluten.
(Bse)/ (Tse) Ingxelo
Siyaqinisekisa ukuba, ngokolwazi lwethu, le mveliso isimahla kwi-BSE/TSE.
Ingxelo engenankohlakalo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange ivavanywe kwizilwanyana.
Ingxelo yeKosher
Siyaqinisekisa ukuba le mveliso iqinisekisiwe ngokwemigangatho yeKosher.
Ingxelo yeVegan
Siyaqinisekisa ukuba le mveliso iqinisekisiwe kwimigangatho yeVegan.
Ulwazi lwe-Allergen yokutya
| Icandelo | Zikhona kwimveliso |
| Amandongomane (kunye / okanye aphuma,) umzekelo, ioyile yeprotheyini | No |
| Amandongomane oMthi (kunye/okanye izinto eziphuma kuzo) | No |
| Imbewu (yeMastadi, iSesame) (kunye/okanye izinto eziphuma kuyo) | No |
| Ingqolowa, irhasi, irhasi, i-oats, iSpelt, iKamut okanye imixube yazo | No |
| Abanyolukile | No |
| Iimbotyi zesoya (kunye/okanye izinto eziphuma kuzo) | No |
| Ubisi (kuquka i-lactose) okanye amaqanda | No |
| Iintlanzi okanye iimveliso zabo | No |
| I-shellfish okanye iimveliso zabo | No |
| I-Celery (kunye/okanye i-derivatives) | No |
| Lupine (kunye/okanye izinto eziphuma kuyo) | No |
| Iisulphites (kunye nezinto eziphuma kuzo) (zongeziweyo okanye > 10 ppm) | No |
