Ubwoko bwiza bwo mu gasozi Jujube Gukuramo imbuto
Ibisobanuro Bigufi
Ziziphus jujuba, cyangwa jujube yo mu gasozi, izwi kandi ku italiki y'Ubushinwa, ni igiti cyimeza kavukire mu Bushinwa gikura ibinyobwa biribwa, bisa n'itariki, izwi nka jujubes, amatariki atukura, cyangwa amatariki y'Ubushinwa.
Ziziphus jujuba (jujube yo mu gasozi) ikungahaye kuri vitamine n'imyunyu ngugu kandi yuzuye antioxydants, flavonoide, saponine, na polysaccharide.
Ibisobanuro ku bicuruzwa
Izina RY'IGICURUZWA:Ishamba rya Jujube
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Jujuboside A + B.
Ibisobanuro ku bicuruzwa:0.1 ~ 2.0%
Isesengura:UV
Kugenzura ubuziranenge:Mu nzu
Tegura:C52H84O21
Uburemere bwa molekile:1045.21
URUBANZA Oya:55466-05-2
Kugaragara:Ifu yumukara hamwe numunuko uranga.
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:Imbuto yo mu gasozi ya Jujube ifite ingaruka zo gukurura no hypnotic; Irashobora kugabanya ubushyuhe bwumubiri anticonvulsant; Ingaruka zikomeye kandi zihoraho zirwanya antivypertensique; ischemia ya Myocardial; Irashobora kugenga lipide yamaraso, irashobora kunonosora imitsi ya coronari; Kurwanya indwara zidasanzwe;
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushyuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.
Icyemezo cy'isesengura
Izina RY'IGICURUZWA | Ishamba rya Jujube | Inkomoko y'ibimera | Semen Ziziphi Spinosae. |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Imbuto |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare
Ibara | Umuhondo | Organoleptic | Yujuje ibyangombwa |
Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
Kugaragara | Ifu | Organoleptic | Yujuje ibyangombwa |
Ubwiza bw'isesengura
Kumenyekanisha | Bisa na RS icyitegererezo | HPTLC | Birasa |
Jujuboside A + B. | ≥0.1 ~ 2.0% | UV | Yujuje ibyangombwa |
Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | Yujuje ibyangombwa |
Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | Yujuje ibyangombwa |
Shungura | 100% batsinze mesh 80 | USP36 <786> | Hindura |
Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Yujuje ibyangombwa |
Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Yujuje ibyangombwa |
Ibyuma biremereye
Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Kurongora (Pb) | 3.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Arsenic (As) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Mercure (Hg) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Ibizamini bya Microbe
Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Yujuje ibyangombwa |
Umusemburo wose | NMT 100cfu / g | USP <2021> | Yujuje ibyangombwa |
E.Coli | Ibibi | USP <2021> | Ibibi |
Salmonella | Ibibi | USP <2021> | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Imikorere y'ibicuruzwa
Ifite ingaruka zo gukurura no hypnotic; Irashobora kugabanya ubushyuhe bwumubiri anticonvulsant; Ingaruka zikomeye kandi zihoraho zirwanya antivypertensique; Ischemia ya Myocardial; Irashobora kugenga lipide yamaraso, irashobora kunonosora imitsi ya coronary atherosclerose; Ingaruka zo kurwanya indwara;
Ikoreshwa rya Schisandra
1. Gutuza, ingaruka za hypnotic;
2. Kurwanya amaganya;
3. kongera imikorere yubudahangarwa;
4. kunoza imikorere yo kwibuka;
5. ingaruka za sisitemu yumutima nimiyoboro;
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Bse) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
Ibigize | Tanga ibicuruzwa |
Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | No |
Ibiti by'ibiti (na / cyangwa ibikomoka) | No |
Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | No |
Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | No |
Gluten | No |
Soya (na / cyangwa ibiyikomokaho) | No |
Amata (harimo na lactose) cyangwa amagi | No |
Amafi cyangwa ibicuruzwa byabo | No |
Igikonoshwa cyangwa ibicuruzwa byabo | No |
Seleri (na / cyangwa ibiyikomokaho) | No |
Lupine (na / cyangwa ibikomoka) | No |
Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | No |