Ukumiswa Kwawoyela we-β-Carotene 30%
Incazelo Yomkhiqizo
I-Vitamin A iyivithamini ethandwayo ezimonyoni eyingxenye enkulu yezinhlanganisela ezibizwa ngokuthi ama-retinoids. I-precursor yayo ibizwa nge-Beta-carotene - I-Beta-carotene iguqulwa ibe yi-Vitamin A esikhumbeni. Itholakala ku-cosmetics njenge-retinol, i-retinyl esters, i-retinoic acid, i-retinyl palmitate, njll. I-Beta-Carotene inemiphumela ehlukahlukene emzimbeni njengokunciphisa ukuvuvukala, ukusiza amasosha omzimba nokulawula ukukhula kwamangqamuzana e-epidermal. Kuye kwaboniswa ukuhlehlisa ukuthwebula izithombe futhi kunciphise ukubukeka kwemibimbi. Isebenza futhi njengokwelashwa kwezinduna futhi inemiphumela ethile ekhanyisa isikhumba.
I-β-Carotene Oil Suspension 30% inguketshezi olubomvu ngokunsundu futhi yakhiwe ngobuchwepheshe be-micronization. I-micronized β-Carotene crystalloids ihlakazeke ngokulinganayo emafutheni kabhekilanga; I-dl-alpha-tocopherol yengezwa njenge-antioxidant. Ukufudumala okuthambile okungaphansi kuka-40°C nokuxuba okuphelele ngaphambi kokusetshenziswa kuzokwenza umkhiqizo ube ne-homogenize.
Izinzuzo
Njenge-ejenti yombala kanye nomthombo kavithamini A wokudla okusekelwe kumafutha njengemajarini, amafutha adliwayo, isaladi kanye nokudla okulula. Futhi ilungele ukukhiqiza ama-capsules wegobolondo elithambile.
UKUHLAZIYWA OKUSISEKELO
| Izinto Zokuhlola | IMICIMBI | IMIPHUMELA |
| I-Assay (Nge-HPLC) | 30.00% | 30.12% |
| Ukubukeka | Amafutha Abomvu Amnyama | Iyahambisana |
| Iphunga | Isici | Iyahambisana |
| Ukulahlekelwa Ekumisweni | ≤0.5% | 0.27% |
| Izinsalela ekushiseni | ≤0.5% | 0.26% |
| Izinsimbi Ezisindayo | ||
| Ingqikithi Yensimbi Enzima | ≤10ppm | 1 ppm |
| I-Arsenic(As) | ≤1ppm | 0.3ppm |
| Ukuhola (Pb) | ≤3ppm | 1 ppm |
| I-Cadmium (Cd) | ≤1ppm | 0.15ppm |
| I-Mercury (Hg) | ≤0.1ppm | 0.05ppm |
| Ukulawulwa kwe-Microbiological | ||
| Inani lepuleti eliphelele | ≤1000cfu/g | 100cfu/g |
| Imvubelo nesikhunta | ≤100cfu/g | 20cfu/g |
| I-Salmonella | Hhayi phuma | Ayitholakali |
| Escherichia coli | ≤30 MPN/100g | 10 MPN/100g |
| Ama-Coliforms | Hhayi phuma | Ayitholakali |
Isitatimende se-Gmo
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awuzange ukhiqizwe noma ngempahla yezitshalo ye-GMO.
Ngesitatimende semikhiqizo nokungcola
- Siyazisa ngalokhu ukuthi, ngokwazi kwethu, lo mkhiqizo awuqukethe futhi awuzange ukhiqizwe nanoma iyiphi yalezi zinto ezilandelayo:
- Ama-Parabens
- Ama-Phthalates
- I-Volatile Organic Compounds (VOC)
- Izincibilikisi Nezincibilikisi Ezisele
Isitatimende samahhala seGluten
Ngalokhu simemezela ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-gluten futhi awuzange ukhiqizwe nganoma yiziphi izithako eziqukethe i-gluten.
(Cha)/ (Tse) Isitatimende
Ngalokhu siyaqinisekisa ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-BSE/TSE.
Isitatimende esingenalo unya
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awukakahlolwa ezilwaneni.
Isitatimende se-Kosher
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Kosher.
Isitatimende seVegan
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Vegan.
Ulwazi lwe-Allergen Yokudla
| Isakhi | Yethula emkhiqizweni |
| Amantongomane (kanye/noma aphuma,) isb, amafutha amaprotheni | Cha |
| Amantongomane Esihlahla (kanye/noma okuphuma ku-derivatives) | Cha |
| Imbewu (Isinaphi, iSesame) (kanye/noma okuphuma kuyo) | Cha |
| Ukolweni, ibhali, i-rye, i-Oats, i-Spelt, i-Kamut noma ama-hybrids awo | Cha |
| I-Gluten | Cha |
| Ubhontshisi wesoya (kanye/noma okuphuma ku-derivatives) | Cha |
| Ubisi (kuhlanganise ne-lactose) noma Amaqanda | Cha |
| Izinhlanzi noma imikhiqizo yazo | Cha |
| Amagobolondo noma imikhiqizo yawo | Cha |
| Isilimo esidliwayo esinamagatsha anamanzi (kanye/noma okuphuma kuyo) | Cha |
| I-Lupine (kanye/noma okuphuma kuyo) | Cha |
| Ama-Sulphites (kanye nokuphuma kokunye) (kwengezwe noma > 10 ppm) | Cha |
