Ubwino Wabwino Kwambiri 100% Mkaka Wopanda Mkaka Thula
Mafotokozedwe Akatundu
Mila ya Mkaka Yokhazikika imakhala pafupifupi 65-80% ya Silymarin (flavonolignan complex) ndi 20-35% yamafuta acids, Silibinin (INN), yomwe imadziwikanso kuti silybin, m'maiko ambiri a EU ndipo imagwiritsidwa ntchito pochiza kuwonongeka kwachiwindi chapoizoni; ali ndi njira zingapo zomwe zingapindulire khungu. Organic Milk Thistle Extract athanso kuperekedwa.Milk Thistle with Silymarin 80%.Milk Thistle Dry Extract ndi imodzi mwazinthu zathu ZOFUNIKA.
Ndi chomera chapachaka cha herbaceous chokhala ndi tsinde lolunjika (masentimita 40), nthambi, zokutidwa ndi tsitsi. Imabala masamba aatali, aminga, osongoka, okhala ndi mitsempha yowoneka bwino yomwe imathera m'mapiko; zoyambira zokha ndi petiolate. Maluwa, omwe amasonkhanitsidwa m'mitu yamaluwa yokha, amakhala achikasu, otetezedwa ndi chigoba chaminga, ndipo amawonekera kuyambira masika mpaka chilimwe. Zimamera zokha m'madera ouma osalimidwa apakati-kum'mwera kwa Italy, kuchokera ku zigwa mpaka kumapiri okwera.
Kugwiritsa ntchito
- Mkaka wa Mkaka Wotulutsa Mbeu wa Mkaka uli ndi zotsatira zopititsa patsogolo ntchito ya chiwindi, kuchotsa poizoni, kutsitsa lipids m'magazi, kulimbikitsa choleretics, kulimbikitsa ubongo.
- The Milk Thistle Standardized ExtractKuchotsa ma free radicals amunthu, anti-lipid peroxidation, anti-chotupa, kupewa arteriosclerosis, ndikuchedwetsa kukalamba kwa khungu.
- Mkaka nthula Zipatso Tingafinye chimagwiritsidwa ntchito zachipatala mankhwala ndi zodzoladzola mafakitale ndi zina chakudya, phindu zachuma ndi apamwamba kwambiri.
Ubwino
- Kuyeretsa
- Diuretic
- Amalimbikitsa chimbudzi
- Zimalimbikitsa chilakolako
- Cicatrizing
Chitsimikizo cha kusanthula
| Dzina la malonda | Mkaka nthula Tingafinye | Gwero la Botanical | Silybum marianum |
| Zotsalira Zosungunulira | Madzi & Ethanol | Gawo Logwiritsidwa Ntchito | Mbewu |
Zakuthupi & Zamankhwala
| ZINTHU | KULAMBIRA | NJIRA | ZOTSATIRA ZAKE |
| Mtundu | Brown-chikasu | Organoleptic | Zimagwirizana |
| Order | Khalidwe | Organoleptic | Zimagwirizana |
| Maonekedwe | Ufa Wabwino | Organoleptic | Zimagwirizana |
Analytical Quality
| Mayeso (Silymarin) | ≥80.0% | UV | 80.61% |
| Kutaya pa Kuyanika | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 2.21% |
| Zonse Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 1.05% |
| Sieve | 100% yadutsa 80 mauna | USP36 | Zimagwirizana |
| Loose Density | 20-60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 50.38 g / 100ml |
| Dinani Kachulukidwe | 30-80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.06 g / 100ml |
| Zotsalira Zosungunulira | Kumanani ndi Eur.Ph.7.0 | Eur.Ph.7.0 | Zimagwirizana |
| Zotsalira Zophera tizilombo | Pezani Zofunikira za USP | USP36 | Zimagwirizana |
Zitsulo Zolemera
| Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 ICP-MS | Zimagwirizana |
| Kutsogolera (Pb) | 2.0ppm Max. | Eur.Ph.7.0 ICP-MS | Zimagwirizana |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 ICP-MS | Zimagwirizana |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 ICP-MS | Zimagwirizana |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 ICP-MS | Zimagwirizana |
Mayeso a Microbe
| Total Plate Count | NMT 1000cfu/g | USP | Zimagwirizana |
| Total Yeast & Mold | NMT 100cfu/g | USP | Zimagwirizana |
| E.Coli | Zoipa | USP | Zoipa |
| Salmonella | Zoipa | USP | Zoipa |
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mwa mawu azinthu & zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwazinthu izi:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Zosungunulira ndi Zotsalira Zosungunulira
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| Chigawo | Kupezeka mu mankhwala |
| Mtedza (ndi/kapena zotumphukira) mwachitsanzo, mafuta omanga thupi | Ayi |
| Mtedza wa Mtengo (ndi/kapena zochokera) | Ayi |
| Mbewu (mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, balere, rye, oats, Spelt, Kamut kapena ma hybrids awo | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena mankhwala awo | Ayi |
| Nkhono kapena mankhwala awo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Sulphites (ndi zotumphukira) (zowonjezera kapena> 10 ppm) | Ayi |
