Ifu y'indabo z'ibinyugunyugu 100% by'umwimerere
Ibisobanuro by'igicuruzwa
Ifu y'indabyo z'amababi y'amababi y'amababi yamenyekanye bwa mbere nk'umuti ukomeye wongera umusatsi mu buvuzi gakondo bwa Tayilande. Ifu y'indabyo z'amababi y'amababi y'amababi ni imwe mu mabara meza y'ubururu karemano ku binyobwa no ku biribwa. Ikozwe mu ndabyo zumye za clitoria ternatea, izwi kandi ko ari blue pea, butterfly pea, asiya pigeonwings, bluebellvine, cordofan pea na darwin pea. Ifu y'indabyo z'amababi y ...
Ibyiza
- Yongera ubuzima bw'ubwonko
- Igabanya umuvuduko w'amaraso
- Bifasha mu igogora
- Ikoreshwa nk'umuti ugabanya ubukana bw'indwara
- Komeza imikurire myiza y'umusatsi
- Bituma uruhu rugumana urumuri kandi bikarurinda gusaza imburagihe
- Ni byiza ku maso
- Imiterere y'ubuhumekero
- Nta kafeyine
- Ikungahaye ku bintu birwanya ububyimbirwe
ISESENGURA RY'IBANZE
| Ingingo y'Isesengura | Ibisobanuro | Ibisubizo | |
| Organoleptic | |||
| Isura | Ifu | Bihuza | |
| Ibara | Ifu nziza y'ubururu | Bihuza | |
| Impumuro mbi | Ibiranga | Bihuza | |
| Uburyohe | Ibiranga | Bihuza | |
| Imiterere y'umubiri | |||
| Ingano y'uduce duto | 100% kugeza kuri 400 meshes | Amategeko n'amabwiriza | |
| Igihombo mu kumisha | 8.0% ntarengwa | 3.7% | |
| Ivu | 7.0% ntarengwa | 5.8% | |
| Ubucucike bw'umubyimba | 45-60g/100mL | 49g/100mL | |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max | Guhuza | |
| Imbere (Pb) | 2ppm NMT | Guhuza | |
| Arsenic (As) | 2ppm NMT | Guhuza | |
| Kadiyumu (Cd) | 2ppm NMT | Guhuza | |
| Mercure (Hg) | 0.5ppm NMT | Guhuza | |
| Ibipimo bya mikorobe | |||
| Umubare wose w'amasahani | 3000cfu/g Ibipimo ntarengwa | Guhuza | |
| Umusemburo n'Ibihumyo | 300cfu/g Ibipimo ntarengwa | Guhuza | |
| E. Coli. | Ububi | Guhuza | |
| Salmonella | Ububi | Guhuza | |
| Stafilokokasi | Ububi | Guhuza | |
Porogaramu
- Mu majyepfo y'uburasirazuba bwa Aziya, indabyo zikoreshwa nk'irangi ry'ibiribwa bisanzwe.
- Mu guteka kwa Malayika, ibivamo amazi bikoreshwa mu gusiga amabara umuceri wa glutinous kuri kuih ketan (bizwi kandi nka pulut tai tai cyangwa pulut penyet muri Peranakan / Nyonya guteka) no muri nyonya chang.
- Mu gace ka Kelantan, mu burasirazuba bwa Maleziya, kongeramo utubuto duke tw'iyi ndabyo mu nkono mugihe uteka umuceri wera byongera ibara ry'ubururu ku muceri utangwa hamwe n'ibindi biribwa kandi iryo funguro ryitwa nasi kerabu.
- Muri Tayilande, ikinyobwa cy'ubururu gikozwe mu buryo bwa sirupe cyitwa nam dok anchan, rimwe na rimwe kinyobwa hamwe n'igitonyanga cy'umutobe w'indimu kugira ngo cyongere aside kandi umutobe uhinduke umutuku w'umutuku.
- Mu biryo bya Burma na Tayilande, indabyo nazo zishyirwa mu ifu hanyuma zikarangirwa.
- Icyayi cy'indabyo z'amashaza y'ibinyugunyugu gikorwa mu ndabyo za ternatea n'icyatsi cyumye cy'indimu kandi gihindura ibara bitewe n'icyo cyongewemo, umutobe w'indimu ugahinduka umuhengeri.
Itangazo rya Gmo
Turatangaza ko, uko tubizi, iki gicuruzwa kitakozwe mu bimera bya GMO cyangwa kitakozwe n’ibimera.
Itangazo ry'ibicuruzwa n'imyanda
- Turatangaza ko, uko tubizi, iki gicuruzwa kidafite kandi nticyakozwe muri ibi bikurikira:
- Parabens
- Phtalates
- Ibinyabutabire by’umwimerere (VOC)
- Ibishongesha n'ibisigazwa by'ibishongesha
Itangazo ry'uko nta Gluten irimo
Turatangaza ko, uko tubizi, iki gicuruzwa nta gluten kirimo kandi ko kitakozwe mu bikoresho birimo gluten.
Itangazo rya (Bse) / (Tse)
Twemeza ko, uko tubizi, iki gicuruzwa nta BSE/TSE kirimo.
Itangazo ridafite ubugome
Turatangaza ko, uko tubizi, iki gicuruzwa kitageragejwe ku nyamaswa.
Itangazo rya Kosher
Twemeza ko iki gicuruzwa cyemewe n'amategeko ya Kosher.
Itangazo ry'abarya ibikomoka ku bimera
Twemeza ko iki gicuruzwa cyemewe n'amategeko agenga imboga.
Amakuru yerekeye ubwivumbure bw'ibiribwa
| Igice | Iboneka mu gicuruzwa |
| Ubunyobwa (n'ibindi bikomoka kuri bwo), urugero, amavuta ya poroteyine | Oya |
| Imbuto z'ibiti (n'ibindi bikomoka ku bimera) | Oya |
| Imbuto (Sidadi, Sesame) (n'ibindi bikomoka kuri yo) | Oya |
| Ingano, Sayiri, Ifu y'ingano, Ingano, Isepeti, Kamut cyangwa ubwoko bwazo | Oya |
| Gluten | Oya |
| Soya (n'ibindi bikomoka kuri soya) | Oya |
| Amata (harimo na lactose) cyangwa Amagi | Oya |
| Amafi cyangwa ibicuruzwa byayo | Oya |
| Ifi y'inka cyangwa ibicuruzwa byayo | Oya |
| Seleri (n'ibindi bikomoka kuri yo) | Oya |
| Lupine (n'ibindi bikomoka kuri yo) | Oya |
| Sulfite (n'ibikomoka kuri zo) (byongewemo cyangwa > 10 ppm) | Oya |














