Yemhando yepamusoro Berberis vulgaris Extract
Product Description
Igwenzi rinobva kune imwe kusvika kumamita matatu kureba rine midzi mikuru yebrown kunze uye yero mukati;muti wacho une mapazi ane minzwa yakawanda.
Mashizha acho ane elliptical, akamanikana pachigadziko kuita petiole pfupi, ari obtuse kana akatenderedzwa kumusoro;kuwirirana kunenge kwedehwe, pamusoro pacho pane glabrous uye kupenya, margin inoiswa mukati.Mashizha anochinjana pamapazi akareba kana kuti anounganidzwa mukati
masumbu pamatavi mapfupi kwazvo, pazasi pemumwe nemumwe pane munzwa wakaumbwa nemitsara mitatu-nomwe yakapinza kwazvo.
Maruva akaiswa muhuwandu hwe15-20 pa pendulous racemes akaiswa mu axilla yematavi ataurwa pamusoro apa;vane nhanhatu yeyero sepals zvakafanana ne matanhatu petals zvekuti ruva rinoita kunge rakapetwa kaviri.
Chibereko chacho chinonzi ellipsoidal berry 1 cm kureba, ruvara rutsvuku uye rurefu runoramba rwuri pachirimwa, icho chine mbeu mbiri-nhatu dzine nyanga.
Benefits
- Bittersweet
- Tonic
- Astringent
- Febrifuge
- Depurative
- Diuretic
BASIC ANALYSIS
| Analysis | Tsanangudzo | Test Method |
| Different.Upfu / Kubvisa | Extract | Microscopy / zvimwe |
| Kurasikirwa pakuomeswa | <1% | Dryer |
| Ash | <1% | Dryer |
| Bulk Density | 0,50-0,68 g/ml | Ph. Eur.2.9.34 |
| Arsenic (As) | <2 ppm | ICP-MS/AOAC 993.14 |
| Cadmium (Cd) | <2 ppm | ICP-MS/AOAC 993.14 |
| Kutungamira (Pb) | <2ppm | ICP-MS/AOAC 993.14 |
| Mercury (Hg) | <0.5 ppm | ICP-MS/AOAC 993.14 |
Microbial Analysis
| Total Plate Count | <3,000 cfu/g | AOAC 990.12 |
| Yeast uye Mold | <300 cfu/g | AOAC 997.02 |
| E. Coli | <10 cfu/g | AOAC 991.14 |
| Coliforms | <10 cfu/g | AOAC 991.14 |
| Salmonella | Negative | ELFA-AOAC |
| Staphylococcus | <10 cfu/g | AOAC 2003.07 |
Gmo statement
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kugadzirwa kubva kana neGMO chirimwa zvinhu.
Nezvigadzirwa & chirevo chekusachena
- Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina uye hachina kugadzirwa nechimwe chezvinhu zvinotevera:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents uye Residual Solvents
Gluten free statement
Isu pano tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina gluten uye hachina kugadzirwa nechero zvinhu zvine gluten.
(Bse)/ (Tse) Chirevo
Isu pano tinosimbisa kuti, sekuziva kwedu, chigadzirwa ichi hachina BSE/TSE.
Chirevo chisina hutsinye
Isu tinozivisa kuti, sekuziva kwedu, chigadzirwa ichi hachina kuedzwa pamhuka.
Chirevo cheKosher
Isu tinosimbisa pano kuti chigadzirwa ichi chakasimbiswa kune Kosher zviyero.
Vegan Statement
Isu tinosimbisa pano kuti chigadzirwa ichi chakasimbiswa kune Vegan zviyero.
Chikafu Allergen Information
| Chikamu | Inowanikwa muchigadzirwa |
| Nzungu (uye/kana zvinobva,) semuenzaniso, mapuroteni oiri | No |
| Miti Nuts (uye/kana zvinobva) | No |
| Mbeu (Masitadhi, Sesame) (uye/kana zvinobva) | No |
| Gorosi, Barley, Rye, Oats, Spelt, Kamut kana mahybrids avo | No |
| Gluten | No |
| Soybeans (uye/kana zvinobva) | No |
| Dairy (kusanganisira lactose) kana Mazai | No |
| Hove kana zvigadzirwa zvavo | No |
| Shellfish kana zvigadzirwa zvavo | No |
| Celery (uye / kana zvinobva) | No |
| Lupine (uye / kana zvinobva) | No |
| Sulphites (uye zvinobva) (zvakawedzerwa kana> 10 ppm) | No |
