100% dhirta dabiiciga ah ee ashwagandha xididka budada laga soosaaray
Sharaxaad Gaaban
Ashwagandha, oo sidoo kale loo yaqaan Indian ginseng, waa daawo dhireed Shiinees ah oo caadi ah oo ka timid Hindiya iyo Bariga Dhexe. Magaceeda sayniska waa Withania somnifera. Daawada dhaqameed, Ashwagandha waxaa loo isticmaalaa sidii geedo ka-hortagga walbahaarka sababtoo ah waxaa la rumeysan yahay inay leedahay saameyn sii kordheysa oo tamar iyo dulqaad leh. Ashwagandha waxaa sidoo kale loo isticmaalaa in lagu kordhiyo libido iyo hagaajinta shaqada galmada ee ragga. Intaa waxaa dheer, waxaa sidoo kale loo maleynayaa in ay leedahay sifooyinka anti-bararka iyo antioxidant waxaana laga yaabaa inay saameyn togan ku yeelato habka difaaca jirka iyo caafimaadka maskaxda.
Ashwagandha inta badan waa la soosaaray oo laga sameeyaa kaabsal, budo ama foomka kabka dareeraha ah. Dadku waxay dooran karaan badeecada ku habboon iyadoo lagu salaynayo baahiyahooda caafimaad iyo dookhyada shakhsi ahaaneed.
Sharaxaada Alaabta
Magaca Alaabta:Ashwagandha Extract
Qaybta:Waxsoosaarka dhirta
Qaybaha waxtarka leh:Withanolide
Qaddarka alaabta:5%
Falanqaynta:HPLC
Xakamaynta tayadaGuriga dhexdiisa
Samee:C28H38O6
Miisaanka molecular:470.60
CAS Maya:32911-62-9
Muuqashada:Budada jaalaha ah ee Brown oo leh ur lagu garto.
Aqoonsiga:Gudub dhammaan imtixaanada shuruudaha
Shaqada Alaabta:bakteeriyada, antitumour, antiarthritic, anti-bararka; Cadaadiska, hypotensive, antispasmodic, bradicardic, iyo dhaqdhaqaaqyada kicinta neefsashada.
Kaydinta:ku hay meel qabow oo qallalan, si fiican u xidhan, oo ka fog qoyaanka ama iftiinka qorraxda tooska ah.
Kaydinta Mugga:Sahayda agab ku filan iyo kanaalka sahayda oo deggan ee alaabta ceeriin.
Shahaadada Falanqaynta
| Magaca alaabta | Ashwagandha Extract | Isha dhirta | Withania Somnifera Radix |
| Haraaga dareeraha | Biyaha&Ethanol | Qayb La Isticmaalay | Xidid |
| WAXYAABAHA | QAABKA | HABKA | NATIIJADA IMTIXAANKA |
Xogta Jirka & Kiimikada
| Midabka | Jaalle Bunni ah | Organoleptic | U qalma |
| Ordour | Sifada | Organoleptic | U qalma |
| Muuqashada | Budada Fiican | Organoleptic | U qalma |
Tayada falanqaynta
| Assay (Withanolide) | ≥5.0% | HPLC | 5.3% |
| Aqoonsiga | (+) | TLC | Wanagsan |
| Khasaare xagga qalajinta | ≤5.0% | CP-2015 | 3.45% |
| Wadarta Dambas | ≤5.0% | CP-2015 | 3.79% |
| Sieve | 100% dhaaf 80 mesh | CP-2015 | U hoggaansamo |
Biraha culus
| Wadarta Biraha Culus | ≤10.0pm | ICP-MS | U qalma |
| hogaanka (Pb) | ≤2.0pm | ICP-MS | U qalma |
| Arsenic (As) | ≤2.0pm | ICP-MS | U qalma |
| Cadmium(Cd) | ≤1.0pm | ICP-MS | U qalma |
| Meerkuri (Hg) | ≤0.1pm | ICP-MS | U qalma |
Tijaabooyinka Microbe
| Wadarta tirada saxanada | ≤1000cfu/g | AOAC | U qalma |
| Wadarta khamiirka & caaryada | ≤100cfu/g | AOAC | U qalma |
| E.Coli | xun | AOAC | xun |
| Salmonella | xun | AOAC | xun |
| Baakad&Kaydinta | Ka buuxaan durbaanno waraaqo ah iyo laba bac oo gudaha ah. | ||
| NW: 25kgs | |||
| Ku kaydi weel si fiican u xidhan oo ka fog qoyaanka, iftiinka, ogsijiinta. | |||
| Nolosha shelf | 24 bilood oo hoos imanaya shuruudaha kor ku xusan iyo baakadeeda asalka ah. | ||
Shaqada Alaabta
Kaabsoosha Ashwagandha waa kaab dhireed caan ah oo laga helay geedka Ashwagandha (Withania somnifera). Faa'iidooyinka caafimaad ee suurtogalka ah ee la xidhiidha kaabsoosha Ashwagandha waxaa ka mid ah:
- Cadaadiska cadaadiska:Ashwagandha waxay caan ku tahay sifooyinka la-qabsiga, taas oo laga yaabo inay ka caawiso jirka inuu si fiican ula qabsado walaaca iyo walaaca.
- Taageerada difaaca:Daraasadaha qaarkood waxay soo jeedinayaan in Ashwagandha laga yaabo inay leedahay sifooyin kor u qaadaya difaaca jirka, taas oo gacan ka geysan karta taageeridda guud ahaan shaqada difaaca.
- Tamarta iyo tamarta:Ashwagandha ayaa la rumeysan yahay inay kor u qaaddo tamarta iyo tamarta, taas oo gacan ka geysan karta la dagaallanka daalka iyo taageeridda fayo-qabka guud.
- Saamaynta ka-hortagga bararka:Cilmi-baarisyada qaarkood waxay muujinayaan in Ashwagandha laga yaabo inay leedahay sifooyin anti-bararka, taas oo kaa caawin karta yaraynta bararka jirka.
- Taageerada garashada:Waxaa jira cadaymo muujinaya in Ashwagandha laga yaabo inay taageerto shaqada garashada oo ay gacan ka geysato hagaajinta xusuusta iyo caddaynta maskaxda.
- Isku dheelitirka hormoonka:Ashwagandha waxaa la rumeysan yahay in ay leedahay sifooyin la-qabsi oo laga yaabo inay gacan ka geystaan taageeridda dheelitirka hoormoonka ee jirka.
Hadalka Gmo
Waxa aanu halkan ku cadaynaynaa in, inta aqoontayada ah, alaabtan aan laga soo saarin ama aan lagu soo saarin alaabta dhirta GMO.
Sida bayaanka alaabta & wasakhda
- Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aanay ku jirin oo aan lagu soo saarin mid ka mid ah walxahan soo socda:
- Parabens
- Phthalates
- Isku-dhafka dabiiciga ah ee kacsan (VOC)
- Xalka iyo Haraaga Xalalka
Warbixin bilaash ah Gluten
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtani aanay lahayn gluten-free oo aan lagu soo saarin wax maaddooyin ah oo ay ku jiraan gluten.
(Maya)/ (Tse) Bayaanka
Waxaan halkan ku xaqiijinaynaa in, inta aqoontayada ah, badeecadani ay ka xor tahay BSE/TSE.
Odhaah aan naxariis lahayn
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aan lagu tijaabin xayawaanka.
Hadalka Kosher
Waxaan halkan ku xaqiijinaynaa in alaabtan la xaqiijiyay heerka Kosher.
Bayaanka Vegan
Waxaan halkaan ku xaqiijineynaa in alaabtan lagu cadeyay heerarka Vegan.
Macluumaadka Xasaasiyadda Cuntada
| Qayb | Ku jira alaabta |
| Lawska (iyo/ama kala-soocida,) tusaale, saliid borotiin ah | Maya |
| Miraha Geedka (iyo/ama waxyaabaha laga soo saaro) | Maya |
| Abuurka (Mustard, Sisinta) (iyo/ama kala-soocida) | Maya |
| Qamadiga, Shaciir, Galley, Hilibka, Higaada, Kamut ama isku-dhafankooda | Maya |
| Gluten | Maya |
| Soybeans (iyo/ama asal) | Maya |
| Caanaha (ay ku jirto lactose) ama Ukun | Maya |
| Kalluunka ama alaabtooda | Maya |
| Shellfish ama alaabtooda | Maya |
| Selery (iyo/ama asal) | Maya |
| Lupine (iyo/ama asal) | Maya |
| Sulphites (iyo derivatives) (lagu daray ama> 10 ppm) | Maya |
GUURIYADA baruurta
Alaabtaan kuma jiraan wax dufan ah.












