Sahayda Warshada Boswellia Waxay Soo Saartay 65% Budada Acid Boswellic
Sharaxaada Alaabta
Boswellia waa geed ka tirsan qoyska Sapindales, oo caan ku ah xabagta udgoon oo leh dawooyin badan oo la isticmaalo, gaar ahaan sida anti-bararka. Boswellia muddo dheer ayaa loo isticmaali jiray daawada Ayurvedic; Boswellic Acids, oo ku jira resin-ka ay warshaddani soo saarto, waxay u muuqataa inay faa'iido u leedahay daaweynta neefta iyo xaaladaha kala duwan ee bararka.
Magaca Alaabta:Boswellia Serrata Extract
Qaybta:Waxsoosaarka dhirta
Qaybaha waxtarka leh:Boswellic acid
Qaddarka alaabta:65%
Falanqaynta:HPLC
Xakamaynta tayadaGuriga dhexdiisa
Samee:C30H48O3
Miisaanka molecular:456.7
CAS Maya:631-69-6
Muuqashada:Budada jaalaha ah-caddaan oo leh ur sifo.
Aqoonsiga:Gudub dhammaan imtixaanada shuruudaha
Shaqada Alaabta:bararka hoose; hoos u dhig xanuunka lafaha iyo lafaha; caawin la dagaalanka kansarka; dadajiya bogsashada caabuqyada; ka hortagga cudurka difaaca jirka.
Kaydinta:ku hay meel qabow oo qallalan, si fiican u xidhan, oo ka fog qoyaanka ama iftiinka qorraxda tooska ah.
Kaydinta Mugga:Sahayda agab ku filan iyo kanaalka sahayda oo deggan ee alaabta ceeriin.
Shaqada
- Saamaynta ka-hortagga caabuqa: Soosaarida Boswellia waxaa la rumeysan yahay inay leedahay saameyn liddi ku ah bararka waxayna kaa caawin kartaa yareynta calaamadaha arthritis-ka, cudurka mindhicirka bararka, iyo cudurrada kale ee la xiriira caabuqa.
- Saamaynta Antioxidant: Isku-dhafka ku jira resinka geedka fooxa ayaa loo maleynayaa inay leeyihiin saameyn antioxidant, taas oo gacan ka geysan karta yareynta dhaawaca xagjirka ah ee jirka, taas oo ka caawinaysa ka hortagga cudurrada daba-dheeraada.
- Saamaynta Immunomodulatory: Daraasadaha qaarkood ayaa muujiyay in laga soosaaray Boswellia laga yaabo inay saameyn ku yeelato habka difaaca waxayna gacan ka geysataa kor u qaadida shaqada difaaca.
- Saamaynta Ka-hortagga Kansarka: Daraasadaha hordhaca ah qaarkood waxay soo jeedinayaan in laga soosaaray Boswellia laga yaabo inay leedahay saameyn liddi ku ah kansarrada qaarkood, laakiin cilmi-baaris dheeraad ah ayaa loo baahan yahay si loo xaqiijiyo waxtarkeeda.
Codsiga
1. Masticic acid waxa loo isticmaalaa goobta dawooyinka.
2. Masticic acid waxa loo isticmaalaa goobta cuntada ee shaqaynaysa.
3. Masticic acid waxa loo isticmaalaa beerta cabitaanada biyaha ku milma.
4. Masticic acid waxa loo isticmaalaa goobta alaabta caafimaadka.
FALANQEYNTA AASAASIGA AH
| Shayga Falanqaynta | Tilmaamid | Natiijooyinka | Hababka Imtixaanka |
| Assay masticic acid | 65% | 65.2% | HPLC |
| Organoleptic | |||
| Muuqashada | Budada | waafaqsan | Organoleptic |
| Midabka | budo cad oo khafiif ah | waafaqsan | Organoleptic |
| ur | Sifada | waafaqsan | CP2010 |
| Dhadhan | Sifada | waafaqsan | CP2010 |
| Astaamaha Jirka | |||
| Cabbirka Qaybta | 100% dhaaf 80 mesh | 80MESH | CP2010 |
| Luminta qalajinta | 5% NMT (%) | 2.38% | USP |
| Wadarta dambaska | 5% NMT (%) | 3.13% | USP |
| Cufnaanta Bulk | 45-60g/100ml | 49g/100ml | CP2010IA |
| Haraaga dareeraha | Midna | U hoggaansamo | NLS-QCS-1007 |
| Hadhaaga sunta cayayaanka | 1pm NMT | 0.236 ppm | Chromatography gaaska |
| Biraha culus | |||
| Wadarta Biraha Culus | 10pm ugu badnaan | U hoggaansamo | USPQaabka II |
| hogaanka (Pb) | 2pm NMT | 0.02pm | ICP-MS |
| Arsenic (As) | 2pm NMT | 0.1pm | ICP-MS |
| Cadmium (Cd) | 2pm NMT | 0.04pm | ICP-MS |
| Meerkuri (Hg) | 0.5pm NMT | 0.03pm | ICP-MS |
| Tijaabooyinka Microbiological | |||
| Wadarta tirada saxanada | 1000cfu/g Max | U hoggaansamo | USP |
| Khamiirka & Caaryada | 100cfu/g Max | U hoggaansamo | USP |
| E. Coli. | xun | U hoggaansamo | USP |
| Salmonella | xun | U hoggaansamo | USP |
| Staphylococcus | xun | U hoggaansamo | USP |
Ku talin alaabta
Hadalka Gmo
Waxa aanu halkan ku cadaynaynaa in, inta aqoontayada ah, alaabtan aan laga soo saarin ama aan lagu soo saarin alaabta dhirta GMO.
Sida bayaanka alaabta & wasakhda
- Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aanay ku jirin oo aan lagu soo saarin mid ka mid ah walxahan soo socda:
- Parabens
- Phthalates
- Isku-dhafka dabiiciga ah ee kacsan (VOC)
- Xalka iyo Haraaga Xalalka
Warbixin bilaash ah Gluten
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtani aanay lahayn gluten-free oo aan lagu soo saarin wax maaddooyin ah oo ay ku jiraan gluten.
(Maya)/ (Tse) Bayaanka
Waxaan halkan ku xaqiijinaynaa in, inta aqoontayada ah, badeecadani ay ka xor tahay BSE/TSE.
Odhaah aan naxariis lahayn
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aan lagu tijaabin xayawaanka.
Hadalka Kosher
Waxaan halkan ku xaqiijinaynaa in alaabtan la xaqiijiyay heerka Kosher.
Bayaanka Vegan
Waxaan halkaan ku xaqiijineynaa in alaabtan lagu cadeyay heerarka Vegan.
Macluumaadka Xasaasiyadda Cuntada
| Qayb | Ku jira alaabta |
| Lawska (iyo/ama kala-soocida,) tusaale, saliid borotiin ah | Maya |
| Miraha Geedka (iyo/ama waxyaabaha laga soo saaro) | Maya |
| Abuurka (Mustard, Sisinta) (iyo/ama kala-soocida) | Maya |
| Qamadiga, Shaciir, Galley, Hilibka, Higaada, Kamut ama isku-dhafankooda | Maya |
| Gluten | Maya |
| Soybeans (iyo/ama asal) | Maya |
| Caanaha (ay ku jirto lactose) ama Ukun | Maya |
| Kalluunka ama alaabtooda | Maya |
| Shellfish ama alaabtooda | Maya |
| Selery (iyo/ama asal) | Maya |
| Lupine (iyo/ama asal) | Maya |
| Sulphites (iyo derivatives) (lagu daray ama> 10 ppm) | Maya |
