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Freeze Dried Kiwi Fruit Powder

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  • product name: Kiwi Fruit Powder
  • No Additives. : No Preservatives. GMO free. Allergen Free
  • Standard: GMP、Kosher、HALAL、ISO9001、HACCP
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    Product Description

     Kiwi Fruit Powder

    Kiwis, also called kiwifruit, are largely under-appreciated all around, and that’s a huge loss.
    After all, these delicious fruits come jam-packed with all sorts of health benefits, have outstanding nutritional value, and can add an exotic vibe to any meal you decide to make.
    Kiwi Juice Powder is made from the pulp of the Kiwi fruit. It is considered as one of the best beverage to drink after workout for Heavy Weight loss. It reduces Blood clotting and also improves sleep problem. It is high in Vitamin C and also helps to flushes out toxins from the body, that is, helps in Detox. This powder is easy to drink, 100% Natural with No Preservatives. Easiest way to drink Kiwi Juice, giving you a relief from the long procedure of extracting juice from the pulp of fruit. One of the best nutritional addition to your diet.

    Kiwifruit is a rich source of vitamin C, 1.5 times the DRI scale in the USA per 100 grams. Its potassium content by weight is slightly less than that of a banana. It also contains vitamin E, and a small amount of vitamin A. The kiwifruit seed oil contains on average 62% alpha-linolenic acid, an omega-3 fatty acid. Kiwi fruits are rich in many Vitamins, flavonoids and minerals. In particular, they contain a high amount of Vitamin C (more than oranges), as much potassium as bananas and a good amount of beta-carotene.

    Benefits

    • May improve quality of sleep

    Consuming 2 kiwifruits one hour before going to sleep daily for 4 weeks may significantly enhance the quality of sleep in adults with self-reported sleep issues, as suggested by a study back from 2011. This improvement includes sleep duration, onset, and overall efficiency of rest.

    • Reduces blood triglycerides and inhibits the formation of blood clots

    Eating 2-3 kiwis daily for 28 days significantly reduces the formation of blood clots, suggesting that kiwifruit could act as a natural blood-thinning agent and reduce cardiovascular risk. The same study reported that daily kiwi consumption effectively lowers blood triglyceride levels, once again pointing how beneficial this fruit is for heart health!

    • Improves bowel function in patients with irritable bowel syndrome

    One of the main types of irritable bowel syndrome (IBS) is characterized mostly by constipation, and studies indicate that daily kiwi consumption may come in handy for such patients. In just 4 weeks of eating kiwi regularly, most people experience a significant improvement in their bowel movements.

    • Promotes the growth of healthy bacteria in the guts

    Studies indicate that kiwifruit is an effective prebiotic, meaning that it encourages the growth of healthy lactic acid bacteria in the intestines. Potentially, this could result in a general improvement of gut health, decreasing the risk of constipation and diarrhea, and even preventing local inflammation. This effect, however, lasted for as long as the fruit was consumed, so you’ll have to eat it regularly for long-term benefits.

    • Reduces oxidative stress in the body

    Kiwifruits are rich in antioxidants, including various polyphenols and vitamin C. Together, these compounds can effectively reduce oxidative stress levels in the body, decrease free radical damage to the tissues, and ultimately prevent the development (or worsening) of different health conditions caused by oxidative stress, as reported by several studies.

    Basic Analysis

    tem Specification
    Appearance Yellow-green fine powder
    Odor Characteristic
    Particle size 100% pass through 80 mesh sieve
    Bulk Density 45.0g/100mL~55.0 g/100mL
    Extract Solvents Water/Ethanol
    Identification
    Color Reaction Positive Reaction
    Loss on drying(5h at 105°C) <5.0%
    Ash(3h at 600°C) <5.0%
    Heavy metals(as Pb) <10ppm
    Arsenic(as As2O3) <1ppm
    Residual Solvents Eur. Pharm. 2000
    Assay: Extract ratio 100%
    Microbial:
    Total bacterial count Max.1000cfu/g
    Yeast & Mould Max.100cfu /g
    Escherichia coli presence Negative
    Salmonella Negative
    Staphylococcus Negative

    Nutritional Information

    Nutrition Facts
    Amount Per 100g
    Calories 615kc
    % Daily Value
    Fat 0g
    0%
     Saturated Fat 0g
    0%
     Trans Fat 0g
    Cholesterol 0mg
    0%
    Sodium 55mg
    0%
    Total Carbohydrate 153g
    5%
     Dietary Fiber 59g
    12%
     Sugars 0g
    Protein 11g
    Vitamin A
    3%
    Vitamin C
    114%
    Calcium
    2%
    Iron
    2%

    Shelf life

    Temperature, 15°C to 25°C.Keep closed in a dry warehouse, free from infestation and not exposed to direct sunlight. Do not store adjacent to material that gives off strong odours.

    Gmo statement

    We hereby declare that, to the best of our knowledge, this product was not produced from or with GMO plant material.

    By products & impurities statement

    • We hereby declare that, to the best of our knowledge, this product does not contain and was not manufactured with any of the following substances:
    • Parabens
    • Phthalates
    • Volatile Organic Compounds (VOC)
    • Solvents and Residual Solvents

    Gluten free statement

    We hereby declare that, to the best of our knowledge, this product is gluten-free and was not manufactured with any ingredients containing gluten.

    (Bse)/ (Tse) Statement

    We hereby confirm that, to the best of our knowledge, this product is free of BSE/TSE.

    Cruelty-free statement

    We hereby declare that, to the best of our knowledge, this product has not been tested on animals.

    Kosher statement

    We hereby confirm that this product has been certified to Kosher standards.

    Vegan Statement

    We hereby confirm that this product has been certified to Vegan standards.

    Food Allergen Information

    Component Present in the product
    Peanuts (and/or derivatives,) e.g., protein oil No
    Tree Nuts (and/or derivatives) No
    Seeds (Mustard, Sesame) (and/or derivatives) No
    Wheat, Barley, Rye, Oats, Spelt, Kamut or their hybrids No
    Gluten No
    Soybeans (and/or derivatives) No
    Dairy (including lactose) or Eggs No
    Fish or their products No
    Shellfish or their products No
    Celery (and/or derivatives) No
    Lupin (and/or derivatives) No
    Sulphites (and derivatives) (added or > 10 ppm) No

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