Triacontanol ntụ ntụ na-ahụ maka uto osisi
Nkọwa & Ọdịdị
Triacontanol bụ ụdị onye na-ahụ maka uto ihe ọkụkụ nke nwere ogologo carbon carbon, aha kemịkal bụ n-Triacontanol. Dị ka a ụdị osisi ibu akwalite na elu arụmọrụ, ngwa ngwa ọsọ na dịgasị iche iche nke ngwa, ọ nwere ike budata kwalite osisi ibu na nnọọ ala ịta. Ọ dịghị emerụ mmadụ na anụmanụ, ọ dịghịkwa mmetọ na gburugburu ebe obibi.
Ngwa
- nwere ike ịkwalite nkewa na uto nke mkpụrụ ndụ ihe ọkụkụ, iji kwalite mkpụrụ osisi,
- kwalite ọnụego germination na ike germination;
- kwalite uto nke mgbọrọgwụ, ị ga na epupụta;
- na-akwalite ọdịiche nke germination, mụbaa ọnụ ọgụgụ okooko osisi;
- mụbaa nha ntọala mkpụrụ osisi na ibu ọka;
- kwalite ntozu oke nke ihe ubi, si otú a na-emeziwanye mma.
Nkọwapụta
| Ihe | Ihe ngosi |
| Ọdịdị | Ọcha ntụ ntụ |
| Triacontanol | 5-95% |
| Policosanol | ≥98% |
| Ebe Na-agbaze | 80-83 ℃ |
| Acid fatty (mgKOH/g) | |
| Mmiri | ≤0.5% |
| Ash | ≤0.1% |
| Lead (mg/kg) | ≤0.5 |
| Dị ka (mg/kg) | ≤0.5 |
| Hg (mg/kg) | ≤0.1 |
| Cd (mg/kg) | ≤1.0 |
| Ngụkọta Ọnụ Ọgụgụ (CFU/g) | n=5,c=2,m=10,M=100 |
| Akpụkpọ anụ (CFU/g) | ≤50 |
| Yist (CFU/g) | ≤20 |
| Otu Coliform (CFU/g) | n=5,c=2,m=10,M=100 |
Nkwupụta Gmo
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.
Site na nkwupụta ngwaahịa & adịghị ọcha
- Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị, ọ bụghịkwa nke ọ bụla n'ime ihe ndị a arụpụtara ya:
- Parabens
- Phthalates
- Ngwakọta Organic Volatile (VOC)
- Ihe mgbaze na ihe ndị fọdụrụnụ
Nkwupụta free Gluten
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.
(Ọbụghị)/ (Tse) Nkwupụta
Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.
Nkwupụta enweghị obi ọjọọ
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.
Nkwupụta nke Kosher
Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.
Nkwupụta Vegan
Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.
Ozi Allergen nri
| Akụkụ | Dị na ngwaahịa |
| Ahụekere (na/ma ọ bụ ihe mgbapụta,) dịka, mmanụ protein | Mba |
| Mkpụrụ osisi (na/ma ọ bụ ihe mmepụta) | Mba |
| Mkpụrụ (Mọstad, Sesame) (na/ma ọ bụ ihe mmepụta) | Mba |
| Ọka wit, ọka bali, rye, oat, Spelt, Kamut ma ọ bụ ngwakọ ha | Mba |
| Gluten | Mba |
| Soybean (na/ma ọ bụ ihe mmepụta) | Mba |
| Mmiri ara ehi (gụnyere lactose) ma ọ bụ akwa | Mba |
| Azụ ma ọ bụ ngwaahịa ha | Mba |
| Shellfish ma ọ bụ ngwaahịa ha | Mba |
| Celery (na/ma ọ bụ ihe mmepụta) | Mba |
| Lupine (na/ma ọ bụ ihe mmepụta) | Mba |
| Sulphites (na usoro) (agbakwunyere ma ọ bụ> 10 ppm) | Mba |
