Umuzi wa Turmeric ukuramo imiti irwanya kanseri
Imizi ya Turmeric Ikuramo: Gufungura ibyiza byayo birwanya kanseri
Imizi ya Turmeric ni ibintu bisanzwe byarushijeho kwitabwaho mumyaka yashize bitewe nuburyo bushobora kurwanya kanseri. Aogubio, isosiyete ikomeye izobereye mu gukora no gukwirakwiza ibintu bikora ibya farumasi, ibikoresho fatizo, n’ibikomoka ku bimera, izi agaciro ka turmeric n’akamaro kayo mu nganda z’imiti, ibiryo, imirire, n’amavuta yo kwisiga. Nubushakashatsi nubuhanga bwayo, Aogubio iri ku isonga mu gufungura ubushobozi bwuzuye bwumusemburo wa turmeric mukurwanya kanseri.
Kanseri ikomeje kuba imwe mu ndwara zitoroshye muri iki gihe cyacu, itera abantu babarirwa muri za miriyoni ku isi. Kuvura kanseri gakondo akenshi bizana ingaruka zica intege, bigatuma abashakashatsi bashakisha ubundi buryo. Imizi ya Turmeric yagaragaye nkumukandida utanga ikizere kubera ibinyabuzima bisanzwe bizwi nka curcuminoide, hamwe na curcumin niyo izwi cyane kandi yizwe cyane.
Ubushakashatsi bwinshi bwerekanye ko curcumin ifite anti-inflammatory, antioxidant, na anti-kanseri. Ifite ubushobozi bwo kubuza imikurire yubwoko butandukanye bwa kanseri ndetse ikanatera kanseri ya kanseri, izwi nka apoptose. Byongeye kandi, curcumin yasanze ibangamira imikurire yimitsi mishya mishya yibibyimba, inzira yitwa angiogenez, ningirakamaro mumikurire yabo na metastasis.
Aogubio izi ubushobozi bwo gukuramo imizi ya turmeric mukurinda kanseri. Binyuze muburyo bwo kuvoma neza, ibicuruzwa byabo bikungahaye cyane kuri curcuminoide, bigatuma inyungu nini kubakoresha. Isosiyete yiyemeje ubuziranenge n’umutekano igaragarira mu kubahiriza amahame mpuzamahanga n’amabwiriza agenga umusaruro w’inyongera zikoreshwa mu bantu.
Twabibutsa ko igitoki na turmeric, icya nyuma ari isoko y’umusemburo w’umuzi wa turmeric, byemejwe n’umuryango w’ubuzima ku isi ndetse n’umuryango w’ibiribwa n’ubuhinzi by’umuryango w’abibumbye nk’inyongeramusaruro. Ibi birerekana imikoreshereze yabo kuva kera nkibikoresho byo guteka nubuvuzi mumico itandukanye.
Mu buvuzi gakondo bw'Abashinwa, turmeric imaze igihe kinini ikoreshwa nk'imiti izwi nka "turmeric." Imvubu zo muri ubu bwoko, hamwe na ginger, ni isoko yubucuruzi yibi bintu bifite agaciro. Mu rwego rwo kuvura, turmeric itunganywa no gutora umwanda, gushiramo amazi, kuvomera, gukata, no gukama. Byizerwa ko bitera Qi gutemba, kugabanya ububabare, gutera imihango, no kugabanya ibihe nko kwaguka mu gituza no munda, imihango idasanzwe, no gukomeretsa.
Ku rundi ruhande, igitoki gifite inshingano ebyiri nk'ibikoresho byo kuvura no guteka. "Compendium of Materia Medica," umwandiko uzwi cyane w'ubuvuzi w'Ubushinwa, ugaragaza ubushobozi bw'igitoki cyo kurwanya umwijima, umuvuduko w'amaraso hamwe n'amavuta y'amaraso, gutera imihango, no kugabanya ububabare. Agaciro kayo k’ubuvuzi kamaze ibinyejana byinshi kandi gakomeje gushakishwa n’abashakashatsi n’amasosiyete akora imiti nka Aogubio.
Ubwitange bwa Aogubio mu gukoresha ubushobozi bwo gukuramo imizi ya turmeric burenze uburyo bwo kurwanya kanseri. Nubuhanga bwabo mubitunga umubiri, isosiyete igamije guteza imbere ibicuruzwa bikungahaye kuri turmeric, bizana inyungu nyinshi mubuzima kubaguzi. Kuva ku byokurya byuzuye kugeza kubuvuzi bwuruhu, Aogubio yiyemeje gutanga ibicuruzwa byiza byiza biteza imbere ubuzima bwiza muri rusange.
Mu gusoza, ibiti bivamo imizi ya turmeric ni ibintu bidasanzwe bifite imbaraga nyinshi mu kurwanya kanseri. Aogubio, isosiyete ikomeye izobereye mu gukora no gukwirakwiza imiti ikora imiti n’ibikomoka ku bimera, izi akamaro ka turmeric kandi ikomeza gukora ubushakashatsi no guteza imbere ibicuruzwa bishya. Binyuze mu kwitanga no kwiyemeza ubuziranenge, Aogubio ashyiraho urwego rw'ejo hazaza aho ibiti bivamo imizi ya turmeric bigira uruhare runini mu gukumira no kuvura kanseri.
Ibisobanuro ku bicuruzwa
Tumeric ni igihingwa cyatsi gifite ibara ry'umuhondo-ocher umwimerere wu Buhinde. Abahinde bazi ibyiza byayo kandi barayikoresheje kuva mu myaka irenga ibihumbi bitanu atari ibirungo gusa, ariko kandi nk'irangi no kurwanya inflammatory.
Iki gihingwa kandi cyitwa "Saffron of the Indies" kandi kirangwa namababi maremare, ameze nka ova yakira indabyo zidasanzwe zegeranya mumitoma, ibi bivanwa muri rhizome bitetse, byumye hanyuma bigakanda hamwe nibikoresho byihariye mbere yo kubikoresha .
Imikorere
- Tumeric ifite antioxydeant idasanzwe, kuko ishoboye guhindura radicals yubusa mubintu bitagira ingaruka kubinyabuzima byacu bityo bikadindiza gusaza kwa selile.
- Iki gihingwa gifite imiti idasanzwe yo gukiza. Gukoresha ibikomere, gutwikwa, kurumwa nudukoko na dermatite birashobora kwihutisha inzira yo gukira.
- Mubintu byingenzi byingenzi bya farumasi Tumeric ishoboye koroshya umusaruro wa bile hamwe n amara asanzwe asohoka. Gufata Tumeric bitezimbere imikorere yinda n amara, bifasha no kurwanya cholesterol (koroshya guta amavuta arenze).
- Iki cyatsi ni umugisha kuri abo bantu bose bafite ibibazo byigifu kandi ni umwe mu miti gakondo ikwirakwizwa no kurwanya ububabare bw’ibicurane.
GUSESENGURA BY'INGENZI
| Isesengura | Ibisobanuro | Uburyo bwo Kwipimisha |
| Bitandukanye. Ifu / Gukuramo | Gukuramo | Microscopi / izindi |
| Gutakaza kumisha | Kuma | |
| Ivu | Kuma | |
| Ubucucike bwinshi | 0,50-0,68 g / ml | Ph. 2.9. 34 |
| Arsenic (As) | ICP-MS / AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS / AOAC 993.14 | |
| Kurongora (Pb) | ICP-MS / AOAC 993.14 | |
| Mercure (Hg) | ICP-MS / AOAC 993.14 |
Isesengura rya Microbial
| Umubare wuzuye | AOAC 990.12 | |
| Umusemburo wose | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Imyambarire | AOAC 991.14 | |
| Salmonella | Ibibi | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| Ibigize | Tanga ibicuruzwa |
| Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | Oya |
| Ibiti by'ibiti (na / cyangwa ibikomoka) | Oya |
| Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | Oya |
| Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | Oya |
| Gluten | Oya |
| Soya (na / cyangwa ibiyikomokaho) | Oya |
| Amata (harimo na lactose) cyangwa amagi | Oya |
| Amafi cyangwa ibicuruzwa byabo | Oya |
| Igikonoshwa cyangwa ibicuruzwa byabo | Oya |
| Seleri (na / cyangwa ibiyikomokaho) | Oya |
| Lupine (na / cyangwa ibikomoka) | Oya |
| Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | Oya |











