Umgangatho oPhezulu weSongezo seSondlo L se-Arginine Powder
Ingcaciso yeMveliso
I-Aogubio ibonelela nge-amino acid ecocekileyo yomgubo we-bulk kunye nomgangatho ophezulu kwixabiso le-wholesale e-China.5-HTP, AAKG 1: 1 kunye 2: 1, L-Arginine, L-Arginine HCL, L-Phenylalanine, L-Pyroglutamate, Acetyl L-carnitine, L-Aspartic Acid, Beta-Alanine, L-Citrulline, GABA, L-Glutamine, Glycine, L-Lysine, L-Methionine, L-Ornithine, L-Proline, Taurine, L-Theanine, L-Threonine, L-Tryptophan, L-Tyrosine, N-Acetyl-L-Tyrosine, L- Leucine, L-Isoleucine, L-Valine.Nceda uqhagamshelane ngeodolo yobuninzi obukhulu, 10 Kg, 25 Kg, 50 Kg.
I-amino acid engabalulekanga emzimbeni womntu.Idlala indima ephambili kumjikelezo we-glucose-alanine phakathi kwezicubu zomzimba kunye nesibindi.Isetyenziswa ngokubanzi njengesithako ekufakweni kunye nomgubo weentsana.
UPHICOTHO OLUYISISEKO
| Uhlalutyo | Inkcazo | Indlela yoVavanyo |
| Uvavanyo (isiseko esomileyo) | 99.0 ~101.0% | HPLC |
| Ilahleko ekomisweni | Akukho ngaphezu kwe-0.50% | Isomisi |
| Intsalela ekutshisweni | Akukho ngaphezu kwe-0.10% | Ph. Eur. |
| Izinto ezinxulumeneyo | Akukho ngaphezu kwe-0.4% | Ph. Eur. |
| I-Endotoxin* | Ngaphantsi kwe-6.0 EU/g | Ph. Eur. |
| Imeko yesisombululo(Ugqithiso) | Hayi Ngaphantsi Ko 98.0% | Ph. Eur. |
| PH | 10.5-12.0 | Ph. Eur. |
| Ukujikeleziswa okuthe ngqo[α]20D | +26.9+27.9° | Ph. Eur. |
| Ukujikeleza okuthe ngqo[α]25D | +26.3+27.7° | Ph. Eur. |
| I-Ammonium (NH4) | Akukho ngaphezu kwe-0.020% | Ph. Eur. |
| Ikloridi (Cl) | Akukho ngaphezu kwe-0.020% | Ph. Eur. |
| Isulfate (SO4) | Akukho ngaphezu kwe-0.020% | Ph. Eur. |
| Intsimbi (Fe) | Akukho ngaphezu kwe-10 ppm | Ph. Eur. |
| IArsenic (Nje) | < 1 ppm | I-ICP-MS/AOAC 993.14 |
| I-Cadmium (Cd) | < 2 ppm | I-ICP-MS/AOAC 993.14 |
| Khokela (Pb) | <10ppm | I-ICP-MS/AOAC 993.14 |
| IMercury (Hg) | < 0.5 ppm | I-ICP-MS/AOAC 993.14 |
Uhlalutyo lweMicrobial
| Ubalo lwePleti lulonke | < 3,000 cfu/g | I-AOAC 990.12 |
| Iyonke iYeast kunye neMold | < 300 cfu/g | I-AOAC 997.02 |
| E. Coli | < 10 cfu/g | I-AOAC 991.14 |
| IiColiforms | < 10 cfu/g | I-AOAC 991.14 |
| Salmonella | Ibi | I-ELFA-AOAC |
| Staphylococcus | < 10 cfu/g | I-AOAC 2003.07 |
Umsebenzi
I-L-arginine yi-amino acid enceda umzimba ukuba wakhe iprotheni.Umzimba wakho udla ngokwenza yonke i-L-arginine eyidingayo.I-L-arginine ifumaneka nakwiiprotheni ezininzi zokutya, kuquka intlanzi, inyama ebomvu, inkukhu, i-soy, i-grains epheleleyo, iimbotyi kunye neemveliso zobisi.Njengesongezelelo, i-L-arginine ingasetyenziswa ngomlomo nangokwezihloko.
