High Quality Food Additives Probiotics Powder Lactobacillus Bulgaricus
Product Description
Lactobacillus bulgaricus yog gram-zoo pas nrig uas yuav tshwm sim ntev thiab filamentous. Nws yog non-motile thiab tsis tsim spores. Nws kuj yog non-pathogenic. Nws raug suav hais tias yog aciduric lossis acidophilic, vim nws yuav tsum muaj pH qis (ib puag ncig 5.4-4.6) kom loj hlob zoo. Tsis tas li ntawd, nws yog anaerobic. Raws li nws loj hlob ntawm cov khoom siv mis nyuj nyoos, nws tsim thiab tswj cov acidic ib puag ncig uas nws xav tau kom muaj kev vam meej ntawm nws cov khoom ntawm lactic acid.Ntxiv mus, nws loj hlob zoo ntawm qhov kub ntawm 40-44 ° C nyob rau hauv anaerobic tej yam kev mob. uas txawv raws li ib puag ncig. Cov no muaj xws li carbohydrates, unsaturated fatty acids, amino acids, thiab vitamins.
Daim ntawv thov
- Tshuaj, Kev Kho Mob, Khoom Noj Khoom Haus, hauv cov ntawv tshuaj ntsiav, ntsiav tshuaj, hnab / strips, tee thiab lwm yam.
- Khoom noj khoom haus, kua txiv hmab txiv ntoo, gummies, chocolate, candies, bakeries thiab lwm yam.
- Cov khoom noj mis, zoo li yogurts thiab lwm yam.
- Tsiaj khoom noj / Tsiaj pub additives thiab lwm yam.
BASIC analysis
| Kev tsom xam | Kev piav qhia | Txoj Kev Xeem |
| Qhov tshwm sim | Mis dawb mus rau yellowish hmoov, tsis muaj rancid caking, tsis muaj tsw ntxhiab tsw, tsis muaj ntxhiab tsw | Lub tshuab ziab khaub ncaws |
| Tshauv | ≤ 7.0% | Lub tshuab ziab khaub ncaws |
| Tag nrho cov kab mob nyob | ≥1.0 × 1010cfu/g | PIB 2010 |
| Coliform | n=5,c=2,m=10,m=102 | PIB 2010 |
Cov txiaj ntsig kev noj qab haus huv
- Gut-flora tshuav nyiaj li cas
- Pab tua kab mob hauv plab hnyuv, xws li IBS, IBD
- Kev tiv thaiv kab mob
- Pab tiv thaiv kab mob urinary ib ntsuj av
- Pab tsim kom muaj zog tiv thaiv kab mob
- Anti-allergy
- Pab kom nqus tau cov as-ham
- Supresses tshwm sim ntawm eczema
- Txo cov tshuaj tua kab mob tsis zoo
- Pab nyob rau hauv cov khoom noj siv mis digestion ntawm cov lactose-intolerant
- Txo lub sij hawm ntawm raws plab
Siv Cov Lus Qhia
Cia thiab txee lub neej
Cov khoom yog khaws cia ntawm - 18 ℃ lossis qis dua, thiab lub txee lub neej yog 24 lub hlis txij li hnub tsim khoom.
Txoj kev siv
Txhawm rau tiv thaiv cov kab mob ntawm cov kab mob kom tsis txhob ntub, lub hnab ntim khoom yuav tsum tau muab tshem tawm ntawm - 18 ℃ ua ntej, thiab muab tso rau hauv chav sov li 30 feeb, thiab tom qab ntawd siv tom qab rov qab mus rau chav sov.
Ntim specification
Cov khoom tau ntim rau hauv siab barrier composite aluminium foil hnab, nrog packing specifications ntawm 500g / hnab, 1kg / hnab los yog raws li cov neeg siv khoom xav tau.
Kev nyab xeeb thiab zoo
Cov kab mob muaj keeb kwm ntev ntawm kev noj qab haus huv, thiab cov hmoov qhuav qhuav yog tsim nyob rau hauv ib puag ncig GMP raws li kev tswj hwm nruj, uas ua raws li cov cai thiab cov cai ntawm lub xeev.
