Organic Graviola Txiv Hmab Txiv Ntoo Extract Soursop Powder
Product Description
Nce mus rau qhov ua ntej rau nws cov khoom kho, Graviola yog annonacea ib txwm nyob rau Antilles thiab thoob plaws hauv Caribbean, South America, Southeast Asia thiab Africa.Nws tsim ib lub txiv hmab txiv ntoo loj tshaj plaws ntawm Annona genus, muaj peev xwm ncav cuag peb caug centimeters;Nws zoo ib yam li cherimoia, txawm tias cov duab zoo li qub ntawm cov ntoo thuv thiab cov nplai ntawm cov tev kawg hauv ib qho chaw.Lub pulp yog dawb thiab creamy, nrog ib tug succulent, qaub saj, ib nrab ntawm pineapple thiab strawberry, nrog acidity ntawm txiv qaub thiab nrog ib tug kawg tone ntawm txiv maj phaub mis nyuj.
Muaj nuj nqi
- Tshuaj tua kab mob
- Kev tiv thaiv ntawm cov qog nqaij hlav (tshwj xeeb tshaj yog pancreas thiab daim siab)
- Ua kom muaj zog
- Cov tshuaj loog
BASIC analysis
Kev tsom xam | Kev piav qhia | Txoj Kev Xeem |
txawv.Hmoov / Extract | Extract | Microscopy / lwm yam |
Poob rau ziab | <5% | Lub tshuab ziab khaub ncaws |
Tshauv | <5% | Lub tshuab ziab khaub ncaws |
Kev ceev ceev | 0.50-0.68g / ml | Ph. Eur.2.9.34 |
Arsenic (As) | <2 ppm | ICP-MS/AOAC 993.14 |
Cadmium (Cd) | <2 ppm | ICP-MS/AOAC 993.14 |
Lead (Pb) | <2 ppm | ICP-MS/AOAC 993.14 |
Mercury (Hg) | <0.5 ppm | ICP-MS/AOAC 993.14 |
Microbial Analysis
Tag Nrho Phaj suav | <3,000 cfu/g | AOAC 990.12 |
Total Poov & Pwm | <300 cfu/g | AOAC 997.02 |
E. Coli | <10 cfu/g | AOAC 991.14 |
Coliforms | <10 cfu/g | AOAC 991.14 |
Salmonella | Tsis zoo | ELFA-UA |
Staphylococcus | <10 cfu/g | AOAC 2003.07 |
Gmo lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis yog tsim los ntawm lossis nrog GMO cov khoom cog.
Los ntawm cov khoom & impurities nqe lus
- Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj thiab tsis tau tsim nrog ib qho ntawm cov khoom hauv qab no:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents thiab Residual Solvents
Gluten-dawb nqe lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj gluten thiab tsis tau tsim nrog cov khoom xyaw uas muaj gluten.
(Bse)/ (Tse) Statement
Peb tau lees paub tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj BSE / TSE.
Kev lim hiam tsis pub muaj
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis tau raug kuaj ntawm cov tsiaj.
Kosher nqe lus
Peb paub tseeb tias cov khoom no tau lees paub rau Kosher cov qauv.
Cov Lus Qhia Vegan
Peb paub tseeb tias cov khoom no tau lees paub rau cov qauv Vegan.
Food Allergen Information
Cheebtsam | Tam sim no nyob rau hauv cov khoom |
Peanuts (thiab/los yog derivatives,) piv txwv li, roj protein | No |
Ntoo txiv ntoo (thiab/los yog derivatives) | No |
Noob (Mustard, Sesame) (thiab/los yog derivatives) | No |
Nplej, Barley, Rye, Oats, Spelt, Kamut los yog lawv cov hybrids | No |
Gluten | No |
Soybeans (thiab/los yog derivatives) | No |
Cov mis nyuj (xws li lactose) lossis Qe | No |
Ntses lossis lawv cov khoom | No |
Shellfish los yog lawv cov khoom | No |
Celery (thiab/los yog derivatives) | No |
Lupine (thiab/los yog derivatives) | No |
Sulphites (thiab derivatives) (ntxiv lossis> 10 ppm) | No |