“Ibimera biva muri Turmeric: Ibirungo bya kera byubuzima bwigifu”
Imizi ya Turmeric Ikuramo: Ibirungo bya kera kubuzima bwigifu
Turmeric imaze ibinyejana byinshi ikoreshwa nk'icyatsi kivura imiti, kandi inyungu zayo kubuzima bwigifu zirazwi. Hamwe nibara ryumuhondo rifite imbaraga hamwe nuburyohe butandukanye bwubutaka, ibi birungo bya kera byarushijeho gukundwa muburyo bwo guteka no kuvura. Bumwe mu buryo bworoshye bwo kwinjiza turmeric mumirire yawe ni inyongeramusaruro yumuzi wa turmeric.
Aogubio, isosiyete kabuhariwe mu gukora no gukwirakwiza ibintu bikora ibya farumasi, ibikoresho fatizo, n’ibikomoka ku bimera, itanga ibimera byiza byo mu bwoko bwa turmeric bishobora guteza imbere ubuzima bwigifu no gukemura ibibazo bitandukanye byigifu. Nubuhanga bwabo mubitunga umubiri hamwe ninyongera mugukoresha abantu, Aogubio yemeza ko ibimera byabo byumuzi wa turmeric biri murwego rwo hejuru.
Imvubu y'igihingwa cya turmeric, izwi ku izina rya Curcuma longa na C. zanthorrhiza, yari isanzwe ikoreshwa nk'umuti w'ibyatsi ku ndwara zifungura. Yerekanye ingaruka zidasanzwe ku mikorere mibi ya sisitemu ya biliary kandi ifasha kugabanya ibimenyetso byigifu nko kubabara epigastricique, isesemi, kubyimba, no kubyimba.
Ikitandukanya turmeric nigikorwa cyacyo gikora. Muri rhizome, amatsinda abiri yingenzi yibigize ashobora kuboneka - amavuta yingenzi na curcuminoide, harimo na curcumin. Curcuminoide ishinzwe ibara ry'umuhondo wa rhizome kandi igira uruhare runini mumiti ikiza ya turmeric. Ziteza imbere umuvuduko wa bile, zitezimbere ubuzima bwiza bwimikorere.
Ubushakashatsi bwerekanye ko turmeric ishobora gutera ururenda rwumutobe wigifu, ifasha mukuvunika no kwinjiza intungamubiri mugihe bifasha gukuraho ikibazo cyo munda. Itera umuvuduko w'amaraso, igaburira imirire ikwiye hamwe na ogisijene igifu no kuzamura ubuzima muri rusange. Turmeric kandi igenga ururenda rwa acide gastricike, igabanya gucana, kandi ikuraho neza ibibazo byigifu bisanzwe nka gastrite, ibisebe byo mu gifu, kugaruka kwa gastroesophageal, kutarya, kuribwa mu nda, no kubabara munda.
Byongeye kandi, turmeric byagaragaye ko igira ingaruka nziza kubuzima bwumutima. Irashobora kugabanya urugero rwa cholesterol mbi, ikuraho umuvuduko wamaraso mu mitsi, kweza amaraso, no kugabanya ibyago byindwara zifata umutima nkumuvuduko ukabije wamaraso, infirasiyo ya myocardial, arththmia, na stroke.
Imiti ya turmeric ya Aogubio itanga uburyo bworoshye bwo gukoresha ibyiza byigogora nimiyoboro yumutima byibi birungo bya kera. Uburyo bwabo bwo kubyaza umusaruro butuma ibinyabuzima bikora bibikwa kandi bigahita byinjizwa numubiri, bikagabanya inyungu zubuzima kubaguzi.
Kwinjiza imizi ya turmeric mumikorere yawe ya buri munsi birashobora kuba byoroshye nko gufata capsule cyangwa kuyongera mubyo ukunda. Waba wahisemo kongera uburyohe bwibiryo byawe cyangwa ugahitamo byoroshye-gukoresha-inyongeramusaruro, ibimera byumuzi wa turmeric birashobora kuba inyongera yingirakamaro mubuzima bwawe bwigifu.
Kimwe ninyongera iyo ari yo yose, ni ngombwa kugisha inama inzobere mu buvuzi mbere yo kongeramo imizi ya turmeric mu ndyo yawe, cyane cyane niba utwite, wonsa, cyangwa ufite ubuzima bw’ibanze.
Mu gusoza, ibiti bivamo imizi ya turmeric bimaze kwigaragaza nkumuti ukomeye wibimera byubuzima bwigifu. Hamwe namateka yayo akungahaye hamwe nubuhanga bwemejwe na siyansi, ntabwo bitangaje kuba turmeric imaze kumenyekana mubikorwa bya farumasi, ibiryo, imirire, no kwisiga. Imiti ya turmeric ya Aogubio itanga uburyo bwizewe kandi bworoshye bwo kwinjiza ibi birungo bya kera mubikorwa byawe bya buri munsi, bikabuza kuzamura igogorwa ryiza nubuzima bwiza muri rusange. None se kuki dutegereza? Tangira gusarura ibyiza bya turmeric uyumunsi hanyuma utangire urugendo rugana sisitemu nziza.
Ibisobanuro ku bicuruzwa
Tumeric ni igihingwa cyatsi gifite ibara ry'umuhondo-ocher umwimerere wu Buhinde. Abahinde bazi ibyiza byayo kandi barayikoresheje kuva mu myaka irenga ibihumbi bitanu atari ibirungo gusa, ariko kandi nk'irangi no kurwanya inflammatory.
Iki gihingwa kandi cyitwa "Saffron of the Indies" kandi kirangwa namababi maremare, ameze nka ova yakira indabyo zidasanzwe zegeranya mumitoma, ibi bivanwa muri rhizome bitetse, byumye hanyuma bigakanda hamwe nibikoresho byihariye mbere yo kubikoresha .
Imikorere
- Tumeric ifite antioxydeant idasanzwe, kuko ishoboye guhindura radicals yubusa mubintu bitagira ingaruka kubinyabuzima byacu bityo bikadindiza gusaza kwa selile.
- Iki gihingwa gifite imiti idasanzwe yo gukiza. Gukoresha ibikomere, gutwikwa, kurumwa nudukoko na dermatite birashobora kwihutisha inzira yo gukira.
- Mubintu byingenzi byingenzi bya farumasi Tumeric ishoboye koroshya umusaruro wa bile hamwe n amara asanzwe asohoka. Gufata Tumeric bitezimbere imikorere yinda n amara, bifasha no kurwanya cholesterol (koroshya guta amavuta arenze).
- Iki cyatsi ni umugisha kuri abo bantu bose bafite ibibazo byigifu kandi ni umwe mu miti gakondo ikwirakwizwa no kurwanya ububabare bw’ibicurane.
GUSESENGURA BY'INGENZI
| Isesengura | Ibisobanuro | Uburyo bwo Kwipimisha |
| Bitandukanye. Ifu / Gukuramo | Gukuramo | Microscopi / izindi |
| Gutakaza kumisha | Kuma | |
| Ivu | Kuma | |
| Ubucucike bwinshi | 0,50-0,68 g / ml | Ph. 2.9. 34 |
| Arsenic (As) | ICP-MS / AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS / AOAC 993.14 | |
| Kurongora (Pb) | ICP-MS / AOAC 993.14 | |
| Mercure (Hg) | ICP-MS / AOAC 993.14 |
Isesengura rya Microbial
| Umubare wuzuye | AOAC 990.12 | |
| Umusemburo wose | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Imyambarire | AOAC 991.14 | |
| Salmonella | Ibibi | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| Ibigize | Tanga ibicuruzwa |
| Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | Oya |
| Ibiti by'ibiti (na / cyangwa ibikomoka) | Oya |
| Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | Oya |
| Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | Oya |
| Gluten | Oya |
| Soya (na / cyangwa ibiyikomokaho) | Oya |
| Amata (harimo na lactose) cyangwa amagi | Oya |
| Amafi cyangwa ibicuruzwa byabo | Oya |
| Igikonoshwa cyangwa ibicuruzwa byabo | Oya |
| Seleri (na / cyangwa ibiyikomokaho) | Oya |
| Lupine (na / cyangwa ibikomoka) | Oya |
| Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | Oya |











