Organic High Pure Natural Sialic acid phofo
Tlhaloso ea Sehlahisoa
N-Acetylneuraminic Acid, eo hape e tsejoang e le Sialic Aicd, ke karolo ea bohlokoa ea tsoekere ea amino e hokahanyang puisano ea cellular.Asiti ea sialic ke metsoako ea lira e hlahang ka tlhaho joalo ka glycoprotein le gangliosides.
Mosebetsi
- Lijong le tlatsetsong
- -Sialic acid ke karolo e ka sehloohong e fumanoang bokong, e pakoa e le lisebelisoa tsa bohlokoa mohopolong le ts'ebetsong ea ho ithuta.
- -Sialic acid ke e 'ngoe ea likarolo tsa phepo ea lebese la motho, e ntlafatsa nts'etsopele ea boko ba masea.
- -E le e 'ngoe ea li-glyconutrients tse robeli tsa bohlokoa bakeng sa' mele oa huamn, e teng haholo ka har'a lera la sele le neuron.E ka matlafatsa tšireletso ea 'mele.
- Ka litlolo
- -Anti-botsofali: Sialic acid ke inhibitor ea tlhaho ea MMP-1.Ka ho fokotsa polelo ea MMP-1 le ts'ebetso ea eona.Sialic acid e ka etsa hore lisele tse tsofetseng tsa lefu li khutlele maemong a tloaelehileng, 'me li boloke botsitso ba lisele, tsa fokotsa haholo lebelo la ho putlama ha cekk.Le ho lelefatsa bophelo ba lisele tsa letlalo e le hore ti finyelle phello ea anti-botsofali.Ka hona, ho sebelisa lihlahisoa tsa nako e telele tsa skincare tse nang le sialic acid ho ka liehisa botsofali ba letlalo le ho khothaletsa nchafatso ea letlalo.
- -Whitening:Sialic acid e ka thibela ka katleho ts'ebetso ea tyrosine hydroxylase le dopa hudroxylase, ho thibela melanin ha e le hantle.
Setifikeiti sa Tlhahlobo
| Ntho ea Tlhahlobo | Tlhaloso | Liphetho |
| Tlhahlobo | NLT 98% | 99.1% |
| Ponahalo | Phofo e tšoeu ea kristale | E lumellana |
| Monko o monate | Tatso e monate le e bolila | E lumellana |
| Boholo ba Karolo | NLT 95% e feta 80 mesh | E lumellana |
| Litšila | Ha ho litšila tse bonahalang | E lumellana |
| Mesaletsa ha e tuka | NMT 2.0% | 0.13% |
| Tahlehelo ka ho Omisa | NMT2.0% | 0.45% |
Taolo ea Lik'hemik'hale
| Kakaretso ea Litšepe Tse Boima | NMT 10 ppm | Ikamahanyes |
| Ketapele (Pb) | NMT 0.8 ppm | Ikamahanyes |
| Arsenic (As) | NMT 0.4 ppm | Ikamahanyes |
| Cadmium (Cd) | NMT 1 ppm | Ikamahanyes |
| Mercury (Hg) | NMT 0.2 ppm | Ikamahanyes |
| SO42-(2% Tharollo) | NMT0.05% | 0.02% |
| Aflatoxin B1 | NMT5.0μg/kg | Ikamahanyes |
| PH | 1.8~2.3 | 2.05 |
Liteko tsa Microbiological
| Boitsebiso | E ts'oana le sampole ea RS | HPTLC | E ts'oanang |
| Sennoside | ≥5.0~22.0% | HPLC | Ea tšoanelehang |
| Tahlehelo ka ho Omisa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | Ea tšoanelehang |
| Kakaretso ea Molora | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | Ea tšoanelehang |
| Sieve | 95% e feta 80 mesh | USP36<786> | Ikamahanye |
| Boima ba Bongata | 40-60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 54 g / 100ml |
| Masala a Li-solvents | Kopana le Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ea tšoanelehang |
| Masala a chefo e bolaeang likokoanyana | Kopana le Litlhoko tsa USP | USP36 <561> | Ea tšoanelehang |
Litšepe tse boima
| Kakaretso ea Bilburden | NMT 1000 cfu/g | E lumellana |
| Yeast & Mold | NMT 1000cfu/g | E lumellana |
| E. Coli. | NMT60MPN/100g | E lumellana |
| Salmonella | E mpe | E lumellana |
| Staphylococcus aureus | E mpe | E lumellana |
| Pseudomona aeruginosa | E mpe | E lumellana |
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Ka tlhahiso ea lihlahisoa le litšila
- Ka hona, re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na ebile ha sea etsoa ka eng kapa eng ea lintho tse latelang:
- Li-Parabens
- Li-phthalates
- Volatile Organic Compounds (VOC)
- Li-solvents le li-Residual Solvents
Polelo ea mahala ea gluten
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten 'me ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Polelo
Ka hona re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| Karolo | Hlahisa sehlahisoa |
| Matokomane (le/kapa derivatives,) mohlala, oli ea protheine | No |
| Linate tsa Sefate (le/kapa tse nkiloeng) | No |
| Peo (Mosetareta, Sesame) (le/kapa tse nkiloeng) | No |
| Koro, harese, Rye, Oats, Spelt, Kamut kapa mefuta e nyalisitsoeng ea bona | No |
| Gluten | No |
| Li-soya (le/kapa tse nkiloeng) | No |
| Lebese (ho kenyeletsoa lactose) kapa mahe | No |
| Litlhapi kapa lihlahisoa tsa tsona | No |
| Shellfish kapa lihlahisoa tsa bona | No |
| Celery (le/kapa derivatives) | No |
| Lupine (le/kapa derivatives) | No |
| Li-sulphite (le li-derivatives) (tse kenyelletsoeng kapa> 10 ppm) | No |
Ngola molaetsa wa hao mona mme o re romele wona
