Ukutya kwiBanga le-Vitamin B5 iCalcium Pantothenate
Ingcaciso yeMveliso
I-Vitamin B5, ekwabizwa ngokuba yi-pantothenic acid, yeyeqela leevithamini ze-B ezinyibilikayo emanzini.Ukunikezelwa okwaneleyo kwe-pantothenic acid kubalulekile kuba ifakwe kwi-coenzyme A (CoA), umdlali oyintloko kuzo zonke iinkalo ze-metabolism ezifana nokuphula amafutha, i-carbohydrates, kunye neeprotheni zamandla.Ukunqongophala kwevithamin B5 kunokukhokelela kwiingxaki ezinjengokudakumba, ukudinwa kunye nosulelo lwendlela yokuphefumla ephezulu.
Isiqinisekiso sokuHlalutya
UHLALUTYO | INGCACISO | IZIPHUMO |
Imbonakalo | umgubo omhlophe | Iyahambelana |
Ivumba | Uphawu | Iyahambelana |
Wangcamla | Uphawu | Iyahambelana |
Isivavanyi | 99% | Iyahambelana |
Uhlalutyo lweSieve | I-100% iphumelele i-80 mesh | Iyahambelana |
Ilahleko ekomisweni | 5% Ubuninzi. | 1.02% |
Uthuthu lweSulfate | 5% Ubuninzi. | 1.3% |
Ukukhupha i-Solvent | I-Ethanol kunye naManzi | Iyahambelana |
Intsimbi enzima | 5ppm max | Iyahambelana |
As | 2ppm max | Iyahambelana |
Izinyibilikisi ezishiyekileyo | 0.05% Ubukhulu. | Ibi |
Ulawulo lweMicrobiological
Ubalo lwePleti luphelele | 10,000cfu/g Ubuninzi | Iyahambelana |
Igwele kunye noMngundo | 1,000cfu/g Ubuninzi | Iyahambelana |
E.Coli | Ibi | Ibi |
Salmonella | Ibi | Ibi |
Usetyenziso
- Kumashishini amayeza: i-panthenol ithatha inxaxheba kwi-metabolism.
- Kwishishini lokutya: ikhuthaza iprotheyini yomzimba womntu, amafutha, i-carbohydrate metabolism kunye nesondlo sokuncedisa kwaye iphucula ukugonywa.
- Iinwele zokukhathalela: Umsebenzi wokuthambisa, uthintele iinwele ezivulekileyo zefolokhwe kunye nokunyusa ingxinano yeenwele kunye nokuphucula umgangatho weenwele.
- Izikhonkwane zokunyamekela: Ukuphucula ukumanzisa kwezikhonkwane kunye nokwenza i-nail pliable.
Bhala umyalezo wakho apha kwaye uwuthumele kuthi