100% Ntshiab Ntuj Gotu Kola Extract Powder
Qhia luv luv
Gotu kola Centella loj hlob nyob rau hauv ib qho chaw sov so swampy.Lub stems yog slender, creeping stolons, ntsuab rau reddish-ntsuab nyob rau hauv cov xim, txuas cov nroj tsuag mus rau ib leeg.Nws muaj ntev-stalked, ntsuab, puag ncig apices uas muaj kev ntxhib los mos nrog cov leeg palmately netted leeg.Cov nplooj yog yug los ntawm pericladial petioles, nyob ib ncig ntawm 2 cm (0.79 nyob rau hauv).Lub rootstock muaj rhizomes, loj hlob vertically down.Lawv yog creamish nyob rau hauv cov xim thiab npog nrog cov hauv paus plaub hau.Gotu Kola Extract hmoov yog ib qho triterpene glycoside los ntawm cov nroj tsuag Centella asiatica, feem ntau siv los kho qhov txhab.Qhov kev ua no yog tshwm sim los ntawm stimulation ntawm collagen thiab glycosaminoglycan synthesis.Qhov no glycoside kuj pom tias muaj kev ua haujlwm tiv thaiv kab mob herpes simplex virus 1 thiab 2 thiab mycobacteriumtuberculosis.
Product Description
Khoom npe:Gotu Kola Extract hmoov
Qeb:Tag nrho cov tshuaj ntsuab
Cov khoom siv zoo:Asiaticoside
Khoom specification:80%
Kev tsom xam:HPLC
Kev Tswj Xyuas Zoo:Hauv Tsev
Tsim qauvTxawb: C48H78O16
Molecular Luj:911.1233 ib
CAS Nr:16830-15-2 ib
Qhov tsos:Lub teeb daj hmoov nrog cov yam ntxwv tsw
Kev txheeb xyuas:Dhau tag nrho cov kev xeem xeem
Certificate Of Analysis
| Khoom npe | Gotu Kola PE | Botanical qhov chaw | Centella asiatica (L.) Nroog |
| Cov kuab tshuaj Residue | Dej & Ethanol | Ib feem siv | Tag nrho cov nroj tsuag |
| Yam khoom | SPECIFICATION | Txoj kev | TEST RESULT |
Physical & Chemical Data
| Xim | Lub teeb daj hmoov | Organoleptic | Tsim nyog |
| Ordour | Yam ntxwv | Organoleptic | Tsim nyog |
| Qhov tshwm sim | Hmoov zoo | Organoleptic | Tsim nyog |
Analytical Quality
| Kev txheeb xyuas | Zoo tib yam rau RS qauv | HPTLC | Zoo ib yam |
| asiaticoside | ≥80.0% | HPLC | 81.00% |
| Poob rau ziab | 5.0% Max. | Eur Ph.7.0 [2.5.12] | 3.21% |
| Total Tshauv | 5.0% Max. | Eur. Ph.7.0 [2.4.16] | 3.62% |
| Sieve | 100% dhau 80 mesh | USP36<786> | Ua raws |
| Loose Density | 20 ~ 60g / 100ml | Eur Ph.7.0 [2.9.34] | 53.38g / 100ml |
| Coj mus rhaub ceev | 30 ~ 80g / 100ml | Eur Ph.7.0 [2.9.34] | 72.38g / 100ml |
| Cov kuab tshuaj Residue | Ntsib Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Tsim nyog |
| Tshuaj tua kab Residue | Ua raws li USP Requirements | USP36 <561> | Tsim nyog |
Hnyav Hlau
| Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g / kg |
| Lead (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g / kg |
| Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g / kg |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g / kg |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g / kg |
Microbe Tests
| Tag Nrho Phaj suav | NMT 1000cfu/g | USP <2021> | Tsim nyog |
| Total Poov & Pwm | NMT 100cfu/g | USP <2021> | Tsim nyog |
| E. Coli | Tsis zoo | USP <2021> | Tsis zoo |
| Salmonella | Tsis zoo | USP <2021> | Tsis zoo |
| Ntim & Cia | Ntim rau hauv ntawv-nruas thiab ob lub hnab yas hauv. | ||
| Nyhav: 25 kgs | |||
| Khaws rau hauv lub thawv kaw kom zoo kom tsis txhob ya raws, lub teeb, oxygen. | |||
| Txee lub neej | 24 lub hlis nyob rau hauv cov xwm txheej saum toj no thiab hauv nws qhov ntim thawj. | ||
Khoom muaj nuj nqi
Gotu Kola Powder muaj txiaj ntsig zoo rau kev txhim kho microcirculation, asiaticoside rau Microcirculation activation, Stretch-cim tiv thaiv thiab kho, Tiv thaiv kev laus, txo edema, tiv thaiv kab mob, zoo rau daim tawv nqaij, qhov txhab zoo. kho kab mob, kab mob, lossis kab mob parastitic xws li kab mob urinary. (UTI), shingles, leprosy, cholera, dysentery, syphilis, tus mob khaub thuas, influenza, H1N1 (swine) flu, elephantiasis, tuberculosis, thiab schistosomiasis.antibacterial anti-inflammatory thiab txhawb lub synthesis ntawm hluavtaws fibroblasts ntawm collagen.used nyob rau hauv lub hlawv kho.Kev kho pob txuv, tiv thaiv wrinkle, tiv thaiv kev laus, pob txuv, gotu kola extract rau ntawm daim tawv nqaij, gotu kola extract cov txiaj ntsig ntawm daim tawv nqaij.
Gmo lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis yog tsim los ntawm lossis nrog GMO cov khoom cog.
Los ntawm cov khoom & impurities nqe lus
- Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj thiab tsis tau tsim nrog ib qho ntawm cov khoom hauv qab no:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents thiab Residual Solvents
Gluten-dawb nqe lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj gluten thiab tsis tau tsim nrog cov khoom xyaw uas muaj gluten.
(Bse)/ (Tse) Statement
Peb tau lees paub tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj BSE / TSE.
Kev lim hiam tsis pub muaj
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis tau raug kuaj ntawm cov tsiaj.
Kosher nqe lus
Peb paub tseeb tias cov khoom no tau lees paub rau Kosher cov qauv.
Cov Lus Qhia Vegan
Peb paub tseeb tias cov khoom no tau lees paub rau cov qauv Vegan.
Food Allergen Information
| Cheebtsam | Tam sim no nyob rau hauv cov khoom |
| Peanuts (thiab/los yog derivatives,) piv txwv li, roj protein | No |
| Ntoo txiv ntoo (thiab/los yog derivatives) | No |
| Noob (Mustard, Sesame) (thiab/los yog derivatives) | No |
| Nplej, Barley, Rye, Oats, Spelt, Kamut los yog lawv cov hybrids | No |
| Gluten | No |
| Soybeans (thiab/los yog derivatives) | No |
| Cov mis nyuj (xws li lactose) lossis Qe | No |
| Ntses lossis lawv cov khoom | No |
| Shellfish los yog lawv cov khoom | No |
| Celery (thiab/los yog derivatives) | No |
| Lupine (thiab/los yog derivatives) | No |
| Sulphites (thiab derivatives) (ntxiv lossis> 10 ppm) | No |
