Factory Supply Food Gulu L-citrulline ufa
Mafotokozedwe Akatundu
Aogubio imapereka ufa wochuluka wa amino acid wokhala ndipamwamba pamtengo wamba ku China.5-HTP, AAKG 1: 1 ndi 2: 1, L-Arginine, L-Arginine HCL, L-Phenylalanine, L-Pyroglutamate, Acetyl L-carnitine, L-Aspartic Acid, Beta-Alanine, L-Citrulline, GABA, L-Glutamine, Glycine, L-Lysine, L-Methionine, L-Ornithine, L-Proline, Taurine, L-Theanine, L-Threonine, L-Tryptophan, L-Tyrosine, N-Acetyl-L-Tyrosine, L- Leucine, L-Isoleucine, L-Valine.Chonde funsani kuti mupeze ndalama zambiri, 10 Kg, 25 Kg, 50 Kg.
Amino acid osafunikira mwa munthu.Imagwira ntchito yofunika kwambiri pakuzungulira kwa glucose-alanine pakati pa minofu ya minofu ndi chiwindi.Amagwiritsidwa ntchito kwambiri ngati chophatikizira mu kulowetsedwa ndi mkaka wa makanda.
KUSANGALALA KWAMBIRI
| Kusanthula | Kufotokozera | Njira Yoyesera |
| Assay (dry basis) | 99.0-101.0% | Mtengo wa HPLC |
| CHIZINDIKIRO | AMATHANDIZA | / |
| Kutaya pakuyanika | Osapitirira 0.20% | Chowumitsira |
| Zotsalira pakuyatsa | Osapitirira 0.10% | Ph. Euro. |
| Endotoxin * | Pansi pa 6.0 EU/g | Ph. Euro. |
| State of solution (Transmittance) | Osachepera 98.0% | Ph. Euro. |
| PH | 5.7-6.7 | Ph. Euro. |
| Kuzungulira kwina (AT 20°C) | + 24,5 ~ + 26.5 ° | Ph. Euro. |
| AMINO ACID ZA AKUNJA | Osapitirira 0.5% | Ph. Euro. |
| Ammonium (NH4) | Osapitirira 0.020% | Ph. Euro. |
| Chloride (Cl) | Osapitirira 0.017% | Ph. Euro. |
| Sulfate (SO4) | Osapitirira 0.020% | Ph. Euro. |
| Chitsulo (Fe) | Osapitilira 10 ppm | ICP-MS/AOAC 993.14 |
| Kutsogolera | Osapitilira 10 ppm | ICP-MS/AOAC 993.14 |
| Arsenic (As) | <1 ppm | ICP-MS/AOAC 993.14 |
| Cadmium (Cd) | <2 ppm | ICP-MS/AOAC 993.14 |
| Zitsulo zolemera (Pb) | Osapitilira 10 ppm | ICP-MS/AOAC 993.14 |
| Mercury (Hg) | <0.5 ppm | ICP-MS/AOAC 993.14 |
Microbial Analysis
| Total Plate Count | <1,000 cfu/g | AOAC 990.12 |
| Total Yeast & Mold | <100 cfu/g | AOAC 997.02 |
| E. Coli | <10 cfu/g | AOAC 991.14 |
| Coliforms | <10 cfu/g | AOAC 991.14 |
| Salmonella | Zoipa | Mtengo wa ELFA-AOAC |
| Staphylococcus | <10 cfu/g | Chithunzi cha AOAC 2003.07 |
Ntchito
L-citrulline imathandizira kupanga nitric oxide m'thupi.Nitric oxide imathandiza kuti mitsempha yanu ipumule ndikugwira ntchito bwino, zomwe zimapangitsa kuti magazi aziyenda bwino m'thupi lanu lonse.Izi zitha kukhala zothandiza pochiza kapena kupewa matenda ena.
