Babban Ingantacciyar Baƙin Cinnamon Yana Cire 10-30% Polyphenols
Takaitaccen Bayani
Cinnamon Bark Extract Polyphenols shine ɗayan manyan samfuranmu, wanda ke da cikakkiyar fa'ida a cikin wannan filin:
1, Bakin Cinnamon tsantsar halitta ne.
2, Isasshen Barkin Cinnamon yana tabbatar da Tsarin Sayen Duniya gaba ɗaya.
3, Isar Polyphenols hannun jari tare da duk ƙayyadaddun bayanai, muna da m farashin dangane da kyau kwarai quality, domin mu ne factory, mu ne tushen.
Bayanin Samfura
Sunan samfur:Cinnamon Bark Cire
Rukuni:Cire Shuka
Ingantattun abubuwa:Cinnamon polyphenols
Bayanin samfur:10% -30%
Bincike:UV
Sarrafa inganci:A cikin Gida
Tsara:Saukewa: C6H5CH
Nauyin kwayoyin halitta:148.16
CAS No:140-10-3
Bayyanar:Brown foda tare da halayyar wari.
Ganewa:Ya wuce duk gwajin ma'auni
Ayyukan samfur:kare ƙwayar ciki daga lalacewa;rage hawan jini da hana zubar jini;ƙarfafa aikin rigakafi na jiki.
Ajiya:Ajiye a wuri mai sanyi da bushewa, rufewa da kyau, nesa da danshi ko hasken rana kai tsaye.
Adadin girma:Isasshen kayan da aka samar da tashar samar da kwanciyar hankali na albarkatun kasa.
Certificate Of Analysis
Sunan samfur | Cinnamon Bark Cire | Tushen Botanical | Cinnamomum Cassia Presl. |
Ragowar Magani | Ruwa&Ethanol | Bangaren Amfani | Haushi |
ABUBUWA | BAYANI | HANYA | SAKAMAKON gwaji |
Bayanai na Jiki & Chemical
Launi | Brown | Organoleptic | Cancanta |
Ordor | Halaye | Organoleptic | Cancanta |
Ku ɗanɗani | Halaye | Organoleptic | Cancanta |
Bayyanar | Kyakkyawan Foda | Organoleptic | Cancanta |
Ingantattun Nazari
Assay (Cinnamon Polyphenols) | ≥30.0% | UV | 30.15% |
Asara akan bushewa | ≤5.0% | USP <731> | 1.85% |
Jimlar Ash | ≤5.0% | USP <281> | 2.24% |
Sieve | 95% wuce 80 raga | USP <786> | Daidaita |
Yawan yawa | 50-60 g/100ml | USP <616> | 55 g/100 ml |
Ragowar Magani | EP | USP <467> | Cancanta |
Karfe masu nauyi
Jimlar Karfe Masu nauyi | ≤10.0pm | ICP-MS | Cancanta |
Cadmium (Cd) | ≤1.0pm | ICP-MS | Cancanta |
Mercury (Hg) | ≤0.5pm | ICP-MS | Cancanta |
Jagora (Pb) | ≤2.0pm | ICP-MS | Cancanta |
Arsenic (AS) | ≤2.0pm | ICP-MS | Cancanta |
Gwajin ƙwayoyin cuta
Jimlar Ƙididdigar Faranti | ≤1000cfu/g | AOAC | Cancanta |
Jimlar Yisti & Mold | ≤100cfu/g | AOAC | Cancanta |
E.Coli | Korau | AOAC | Korau |
Salmonella | Korau | AOAC | Korau |
Staphloccus Aureus | Korau | AOAC | Korau |
Shiryawa&Ajiye | Kunshe a cikin ganguna-takarda da jakunkuna-roba biyu a ciki. | ||
nauyi: 25kg | |||
Ajiye a cikin akwati da aka rufe da kyau daga danshi, haske, oxygen. | |||
Rayuwar rayuwa | Watanni 24 a ƙarƙashin sharuɗɗan da ke sama kuma a cikin ainihin marufi. |
Ayyukan samfur
- Cinnamon Aurantium Extract don kare mucosa na ciki daga lalacewa.
- Citrus Aurantium Fructus Extract don rage hawan jini da hana gudan jini.
- Cinnamon polyphenols don ƙarfafa aikin rigakafi na jiki.
Aikace-aikace
- Cinnamon Extract da ake amfani da shi a filin abinci, ana amfani da shi azaman albarkatun shayi suna samun kyakkyawan suna.
- Cinnamon Extract ana amfani dashi a filin samfurin lafiya.
- Cinnamon Extract ana shafa a cikin magunguna, don saka shi cikin capsule don rage sukarin jini.
Bayanin Gmo
Don haka muna bayyana cewa, gwargwadon iliminmu, ba a samar da wannan samfurin daga ko tare da kayan shuka na GMO ba.
Ta samfurin & sanarwa na ƙazanta
- Don haka muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba ya ƙunshe kuma ba a kera shi da kowane abu daga cikin abubuwa masu zuwa:
- Parabens
- Phthalates
- Haɗaɗɗen Ƙwayoyin Halitta (VOC)
- Maganin Magani da Ragowar Magani
Bayanin kyauta na Gluten
Anan muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba shi da alkama kuma ba a kera shi da kowane sinadari mai ɗauke da alkama ba.
(Bse)/ (Tse) Sanarwa
Ta haka muna tabbatar da cewa, gwargwadon iliminmu, wannan samfurin ba shi da BSE/TSE.
Maganar rashin tausayi
Muna ayyana cewa, gwargwadon iliminmu, ba a gwada wannan samfurin akan dabbobi ba.
Bayanin Kosher
A nan muna tabbatar da cewa wannan samfurin an ƙware da ƙa'idodin Kosher.
Bayanin Vegan
Don haka muna tabbatar da cewa wannan samfurin ya sami ƙwararrun ƙa'idodin Vegan.
Bayanin Allergen Abinci
Bangaren | Gaba a cikin samfurin |
Gyada (da/ko abubuwan da aka samo asali,) misali, man furotin | No |
Kwayoyin Bishiyoyi (da/ko abubuwan da aka samo asali) | No |
Tsaba (Mustard, Sesame) (da/ko abubuwan da aka samo asali) | No |
Alkama, Sha'ir, Rye, Oats, Spelt, Kamut ko matasansu | No |
Gluten | No |
Waken soya (da/ko abubuwan da aka samo asali) | No |
Kiwo (ciki har da lactose) ko Kwai | No |
Kifi ko kayayyakinsu | No |
Shellfish ko samfuran su | No |
Seleri (da/ko abubuwan da aka samo asali) | No |
Lupine (da/ko abubuwan da aka samo asali) | No |
Sulphites (da abubuwan haɓakawa) (ƙara ko> 10 ppm) | No |