Iibinta kulul Dabci dabiciga dhig budada cambe ee la qalajiyey
Sharaxaada Alaabta
- Budada cambe oo saafi ah oo la qaboojiyey.
- Wax macaan lagu daray smoothies, cocktails ama jalaatada.
- Waxa loo isticmaali karaa karinta iyo dubista.
- Fiitamiin C aad u badan iyo fiber-cuntada.
- Qani ku ah antioxidants.
- 100% dabiici ah.
Qabooji budada canbaha ee qallalan waxaa laga sameeyay midhaha canbaha dabiiciga ah iyadoo la isticmaalayo tignoolajiyada qalajinta barafka faakuumka. Habka qalajinta qaboojinta wuxuu yareeyaa luminta nafaqooyinka, in ka badan 95% maaddooyinka nafaqada ee miraha ayaa weli lagu keydiyaa budada cambe.
Budada Cambaha waxay qani ku tahay faybarka cuntada, fitamiin A, C, D, E, vitamin B-6, beta-carotene, macdanta, oo ay ku jiraan sodium, calcium, potassium iyo wixii la mid ah.
Ku raaxayso dhammaan wanaagga cambe ee ku jira budada cambe casiir ee kala duwan! Budada macaan ee kiriimka ah, macaan waxa laga sameeyay cambaha oo la qaboojiyey oo la qalajiyey marka ugu sarrayso ee cusub si loo sameeyo budo si fudud loo isticmaali karo. Ku qas budada casiirka casiir biyo, smoothies, ama casiir si aad u hesho cabitaan kuleyl ah oo nasteexo leh. Waxa kale oo ay kor u qaadi kartaa macaanka jalaatada, caano fadhi barafaysan, iyo xataa salsas.
DASTUURKA MANGO-GA WAXAA KA MID AH:
- Macdanta: Calcium, Iron, Magnesium, Fosfooraska, Potassium, Zinc, Copper, Manganese, Selenium
- Fiitamiino: Vitamin C, Thiamin, Riboflavin, Niacin, Pantothenic Acid, Vitamin B-6, Folate, Choline, Vitamin A (RAE), Beta-carotene, Vitamin A (IU), Lutein & Zeaxanthin, Vitamin E, Beta Tocopherol, Gamma Tocopherol , Vitamin K
- Amino AcidsTriptophan, Threonine, Isoleucine, Leucine Lysine, Methionine, Cystine, Phenylalanine, Tyrosine, Valine, Arginine, Histidine, Alanine, Aspartic Acid, Glutamic Acid, Proline, Serine, Glycine
- Anthocyanidins: Cyanadin
- Flavan-3-: Catechin
- Flavonols: Myricetin
- Proanthocyanidins: Proanthocyanidin Monomers, Proanthocyanidin Dimers, Proanthocyanidin Trimers, Proanthocyanidin4-6mers
Faa'iidooyinka
Budada cambe waxaa loo isticmaali karaa in lagu sameeyo maraqa, caanaha caanaha, nacnaca, jelly, yoghurt dhadhamin ama koofiyad, meringue, suugo iyo macmacaan. Sidoo kale waa joogteynta ugu habboon ee boodhka lagu shubo puddings.
Falanqaynta aasaasiga ah
| Falanqaynta | Sharaxaada | |
| Muuqashada | Budada jaalaha ah | |
| Baaxadda Qaybaha | 60 mesh | |
| Dhadhan | Macaan, dhanaan iyo midho leh | |
| Qoyaanka | 5-8% | |
| pH | NMT 5 | |
| Wadarta dambaska ka kooban | NMT 5% | |
| Cadmium | 1 ppm | |
| Hogaamin | 2 ppm | |
| Meerkuri | 1pm | |
| Arsenic | 1 ppm | |
Falanqaynta Microbial
| Wadarta tirada saxanada | AOAC 990.12 | |
| Wadarta khamiirka & caaryada | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | xun | ELFA-AOAC |
Macluumaadka Nafaqeynta
| Qiimaha caadiga ah | 100 g halkii |
| Tamarta | 355 kcal |
| Protein | 2.6g |
| Carbohydrates | 78g |
| _sonkorta ka mid ah | 76g |
| Baruur | 1.5g |
| _kaas oo ka dheregsan | 0.5g |
| Fiber | 9.2g |
| milix | 0.03g |
Khudaar, Vegan. Waxaa lagu soo raray warshad ay sidoo kale qabato lawska, soya, sisinta, ukunta, caanaha, mustard, celery, sarreen iyo gluten.
Budada khudaarta la qaboojiyey
Nolosha shelf
Heerkulka, 15°C ilaa 25°C. Ku xidh bakhaar qallalan, oo ka madax banaan wax-ka-soo-baxa oo aan soo gaadhin iftiinka qorraxda tooska ah. Ha ku kaydin meel agteeda wax soo saara ur xooggan.
Hadalka Gmo
Waxa aanu halkan ku cadaynaynaa in, inta aqoontayada ah, alaabtan aan laga soo saarin ama aan lagu soo saarin alaabta dhirta GMO.
Sida bayaanka alaabta & wasakhda
- Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aanay ku jirin oo aan lagu soo saarin mid ka mid ah walxahan soo socda:
- Parabens
- Phthalates
- Isku-dhafka dabiiciga ah ee kacsan (VOC)
- Xalka iyo Haraaga Xalalka
Warbixin bilaash ah Gluten
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtani aanay lahayn gluten-free oo aan lagu soo saarin wax maaddooyin ah oo ay ku jiraan gluten.
(Maya)/ (Tse) Bayaanka
Waxaan halkan ku xaqiijinaynaa in, inta aqoontayada ah, badeecadani ay ka xor tahay BSE/TSE.
Odhaah aan naxariis lahayn
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aan lagu tijaabin xayawaanka.
Hadalka Kosher
Waxaan halkan ku xaqiijinaynaa in alaabtan la xaqiijiyay heerka Kosher.
Bayaanka Vegan
Waxaan halkaan ku xaqiijineynaa in alaabtan lagu cadeyay heerarka Vegan.
Macluumaadka Xasaasiyadda Cuntada
| Qayb | Ku jira alaabta |
| Lawska (iyo/ama kala-soocida,) tusaale, saliid borotiin ah | Maya |
| Miraha Geedka (iyo/ama waxyaabaha laga soo saaro) | Maya |
| Abuurka (Mustard, Sisinta) (iyo/ama kala-soocida) | Maya |
| Qamadiga, Shaciir, Galley, Hilibka, Higaada, Kamut ama isku-dhafankooda | Maya |
| Gluten | Maya |
| Soybeans (iyo/ama asal) | Maya |
| Caanaha (ay ku jirto lactose) ama Ukun | Maya |
| Kalluunka ama alaabtooda | Maya |
| Shellfish ama alaabtooda | Maya |
| Selery (iyo/ama asal) | Maya |
| Lupine (iyo/ama asal) | Maya |
| Sulphites (iyo derivatives) (lagu daray ama> 10 ppm) | Maya |












