Kachasị ere kacha mma friji akpọnwụ akpọnwụ akpọnwụ akpọnwụ akpọnwụ akpọnwụ
Nkọwa ngwaahịa
- painiapulu oyi kpọnwụrụ akpọnwụ nke ọma.
- Mgbakwunye zuru oke na smoothies na ice cream.
- Enwere ike iji ya na isi nri na ime achịcha.
- Nwere nnukwu vitamin C na manganese.
- 100% eke.
Iberibe painiapulu akpọnwụ akpọnwụ akpọnwụrụ na-abịa n'ụdị iberibe painiapulu dị ọcha nke akpọnwụwo ruo otu ụzọ n'ụzọ asaa nke ịdị arọ mbụ ha, na-enweghị mgbakwunye ma ọ bụ shuga. Ha na-atọ ụtọ ma dị mma maka iri nri, ma ọ bụ ịgbakwunye na ọka nri ụtụtụ ma ọ bụ muesli.
Uru
Enwere ike iji Pineapple diced mee ka mmiri dị ụtọ na smoothies gị dị ụtọ ma ọ bụ fesa ya na desserts dị ka ice cream maka ọkụ ọkụ ozugbo. Ụzọ ọzọ dị mfe iji jiri ntụ ntụ painiapulu bụ ịkwanye ya n'ime nri Asia curry sauces, fries fries ma ọ bụ uwe salad.
Isi nyocha
| Nyocha | Nkọwa | |
| Ọdịdị | Pineapple bee | |
| Nha nke iberibe | 0-5mm | |
| Detụ ire | Ụtọ, Utoojoo na Mkpụrụ | |
| Mmiri | 5-8% | |
| pH | NMT 5 | |
| Ngụkọta ọdịnaya ntụ | NMT 5% | |
| Cadmium | 1 ppm | |
| Ndu | 2 ppm | |
| Mercury | 1ppm | |
| Arsenic | 1 ppm | |
Nyocha Microbial
| Ngụkọta ọnụ ọgụgụ efere | AOAC 990.12 | |
| Mkpokọta yist & ebu | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Ihe ọjọọ | ELFA-AOAC |
Ozi nri
| Ụkpụrụ ahụkarị | Kwa 100 g |
| Ike | 353 kcal |
| Protein | 3.4% |
| Carbohydrates | 88% |
| _nke shuga | 66g |
| Abụba | 0,7g |
| _nke na-eju afọ | 0.1g |
| Fiber | 9,4g |
| Sodium | 0.02mg |
Onye anaghị eri anụ, onye anaghị eri anụ. Ajuju na ụlọ ọrụ mmepụta ihe nke na-ejikwa mkpụrụ, soya, sesame, àkwá, mmiri ara ehi, mọstad, celery, ọka wit na gluten.
Ndụ nchekwa
Okpomọkụ, 15°C ruo 25°C.Mechie ya n'ụlọ nkwakọba ihe akọrọ, na-agaghị emerụ ahụ ma ghara ikpughe ìhè anyanwụ kpọmkwem. Echekwala ihe n'akụkụ ihe na-enye isi ísì.
Nkwupụta Gmo
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.
Site na nkwupụta ngwaahịa & adịghị ọcha
- Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị, ọ bụghịkwa nke ọ bụla n'ime ihe ndị a arụpụtara ya:
- Parabens
- Phthalates
- Ngwakọta Organic Volatile (VOC)
- Ihe mgbaze na ihe ndị fọdụrụnụ
Nkwupụta free Gluten
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.
(Ọbụghị)/ (Tse) Nkwupụta
Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.
Nkwupụta enweghị obi ọjọọ
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.
Nkwupụta nke Kosher
Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.
Nkwupụta Vegan
Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.
Ozi Allergen nri
| Akụkụ | Dị na ngwaahịa |
| Ahụekere (na/ma ọ bụ ihe mgbapụta,) dịka, mmanụ protein | Mba |
| Mkpụrụ osisi (na/ma ọ bụ ihe mmepụta) | Mba |
| Mkpụrụ (Mọstad, Sesame) (na/ma ọ bụ ihe mmepụta) | Mba |
| Ọka wit, ọka bali, rye, oat, Spelt, Kamut ma ọ bụ ngwakọ ha | Mba |
| Gluten | Mba |
| Soybean (na/ma ọ bụ ihe mmepụta) | Mba |
| Mmiri ara ehi (gụnyere lactose) ma ọ bụ akwa | Mba |
| Azụ ma ọ bụ ngwaahịa ha | Mba |
| Shellfish ma ọ bụ ngwaahịa ha | Mba |
| Celery (na/ma ọ bụ ihe mmepụta) | Mba |
| Lupine (na/ma ọ bụ ihe mmepụta) | Mba |
| Sulphites (na usoro) (agbakwunyere ma ọ bụ> 10 ppm) | Mba |
