Yogulitsa zakudya zowonjezera 1000NF/g Pepsin ufa
Kufotokozera Zamalonda
Zochokera ku Porcine gastric mucosa, mankhwalawa amadziwika ndi mphamvu yake yosintha, hydrolyze, kapena kuwononga mapuloteni onse olemera kwambiri a maselo komanso mapuloteni otsika kwambiri.
Zinthu za Enzymatic
Ufa wonyezimira wonyezimira, wosasunthika, wosungunuka m'madzi, fungo losakhumudwitsa komanso kukoma kwa mchere.
pH optimum range ndi 3.0 mpaka 4.2, ndipo kutentha kwabwino kwambiri ndi 42ºC mpaka 52ºC.
Zochita
Njira yoyesera ya enzyme iyi imapezeka mukafunsidwa. Njira zovomerezera zoyesa zonse za ma enzyme ndi: NLT 85.0% ndi NMT 115.0% ya mayunitsi olengezedwa a zochita za enzyme.*
Basic Analysis
| nalysis | Kufotokozera | Njira Yoyesera |
| Zochita | 3,000 NF U/G | USP |
| Chidziwitso | Pepsin Yoyeretsedwa | FTIR |
| Chinyezi | NMT 10% | Ohaus MB-45 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Kutsogolera (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 | |
| Microbial Analysis | ||
| TPC | Maluso / AOAC 990.12 | |
| E.coli | Zoyipa / 10g | Maluso / AOAC 991.14 |
| Zonse | Chithunzi cha AOAC 2003.01 | |
| Salmonella | Zoyipa / 25g | BAM Ch. 5 / AOAC 2011.03 |
| Yisiti | Maluso / AOAC 997.02 | |
| Nkhungu | Maluso / AOAC 997.02 | |
| Coliforms | Maluso / AOAC 991.14 | |
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mawu opangira
Chiganizo Chosankha #1: Chosakaniza Chokha Chokha
Chosakaniza chimodzi ichi cha 100% chilibe kapena kugwiritsa ntchito zowonjezera, zosungira, zonyamulira ndi / kapena zothandizira popanga.
Chiganizo Chosankha #2: Zosakaniza Zambiri
Iyenera kuphatikiza zonse/zowonjezera zina zomwe zili mkati ndi/kapena zogwiritsidwa ntchito popanga.
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| ZOTHANDIZA | KUKHALA | KUKHALA | NTCHITO COMMENT |
| Mkaka kapena zotumphukira za mkaka | Ayi | Inde | Ayi |
| Zochokera ku dzira kapena dzira | Ayi | Inde | Ayi |
| Zochokera ku nsomba kapena nsomba | Ayi | Inde | Ayi |
| Nkhono, crustaceans, mollusks ndi zotumphukira zawo | Ayi | Inde | Ayi |
| Mtedza kapena zochokera ku mtedza | Ayi | Inde | Ayi |
| Mtedza wamtengo kapena zotumphukira zake | Ayi | Inde | Ayi |
| Zochokera ku soya kapena soya | Ayi | Inde | Ayi |
| Zochokera ku tirigu kapena tirigu | Ayi | Inde | Ayi |
Mafuta a Trans
Mankhwalawa alibe mafuta aliwonse.
