Mtengo wapamwamba wa Buckwheat Extract/fagopyrum esculentum extract
Mafotokozedwe Akatundu
Kutulutsa kwa Buckwheat ndi gawo lachilengedwe lomwe lili ndi chithandizo chamankhwala komanso mankhwala opangidwa kuchokera ku buckwheat (dzina la sayansi: Fagopyrum esculentum) mbali za mbewu monga mbewu, masamba, zimayambira, maluwa kapena mizu. Buckwheat Tingafinye wolemera biologically yogwira zinthu, kuphatikizapo mavitamini osiyanasiyana, mchere, polyphenolic mankhwala, zakudya CHIKWANGWANI, mapuloteni ndi zosiyanasiyana biologically yogwira zinthu.
Satifiketi Yowunika
| ITEM | Chithunzi cha SPEC | ZOtsatira |
| Mtundu: | Ufa Wachikasu Wowala | Zimagwirizana |
| Kununkhira: | Khalidwe | Zimagwirizana |
| kachulukidwe | 0.4-0.7g/ml | Zimagwirizana |
| Kukula kwa Tinthu: | 100% yadutsa 80 mauna | Zimagwirizana |
| Kutaya pakuyanika | ≤5.0% | 3.43% |
| Acid osasungunuka Phulusa | ≤5.0% | 3.17% |
| Zitsulo zolemera (monga Pb) | ≤10ppm | Zimagwirizana |
| Kutsogolera (Pb): | ≤2 ppm | Zimagwirizana |
| Arsenic (As): | ≤2 ppm | Zimagwirizana |
| Mankhwala Otsalira | Zoipa | Zimagwirizana |
| Assay (Monga Rutin) | 10% Flavones | 10.17% |
| Chiwerengero chonse cha ma microbacterial: | NMT1,0000cfu/g | Zimagwirizana |
| Total Yeast & Mold | NMT100cfu/g | Zimagwirizana |
| Salmonella: | Zoipa | Zimagwirizana |
| E.Coli. | Zoipa | Zimagwirizana |
Ntchito
- Mphamvu ya Antioxidant:Buckwheat Tingafinye ali wolemera mu flavonoids, amene ali amphamvu antioxidant ntchito, angathandize scavenge ufulu ankafuna kusintha zinthu mopitirira, kuteteza maselo ku kuwonongeka kwa okosijeni, ndi kupewa kupezeka kwa matenda aakulu.
- Magazi a lipid-kutsitsa zotsatira:soya isoflavones ndi soya flavonoids mu buckwheat Tingafinye ndi zotsatira kutsitsa magazi mafuta ndi mafuta m`thupi, akhoza ziletsa mayamwidwe mafuta ndi kaphatikizidwe, kuchepetsa mafuta okhutira magazi, ndi kuthandiza kupewa ndi kusintha hyperlipidemia matenda.
- Kuwongolera shuga m'magazi:Quercetin ndi rutin zomwe zili mu buckwheat zimatha kuwongolera shuga wamagazi, zomwe zimatha kulimbikitsa katulutsidwe ndi kugwiritsa ntchito insulin, kuchepetsa shuga m'magazi, ndikuthandizira kupewa ndi kuchiza matenda a shuga.
- Kupititsa patsogolo chitetezo cha mthupi:Zinthu zosiyanasiyana za bioactive zomwe zili mu buckwheat zimatha kupititsa patsogolo chitetezo chamthupi, kukonza kukana matenda, komanso kupewa matenda ndi matenda.
- Zotsatira zina:Tingafinye buckwheat alinso zosiyanasiyana kwachilengedwenso ntchito monga odana ndi yotupa, antibacterial, odana ndi chotupa, odana thrombosis, etc. Iwo ali ndi zotsatira zoteteza pa dongosolo mtima, m`mimba dongosolo, kupuma dongosolo ndi machitidwe ena, ndipo amathandiza kukhala ndi thanzi. Buckwheat Tingafinye angagwiritsidwe ntchito kwambiri m'minda ya mankhwala, mankhwala azaumoyo ndi makampani chakudya monga nutraceuticals, zakudya zinchito, ndi zopangira mankhwala.
Mu msika, Tingafinye buckwheat makamaka amaperekedwa mu mawonekedwe a ufa, madzi ndi kapisozi, ndipo chimagwiritsidwa ntchito popanga mapiritsi, makapisozi, thanzi chakudya, zakumwa, zodzoladzola ndi mankhwala ena.
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mwa mawu azinthu & zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwazinthu izi:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Zosungunulira ndi Zotsalira Zosungunulira
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| Chigawo | Kupezeka mu mankhwala |
| Mtedza (ndi/kapena zotumphukira) mwachitsanzo, mafuta omanga thupi | Ayi |
| Mtedza wa Mtengo (ndi/kapena zochokera) | Ayi |
| Mbewu (mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, balere, rye, oats, Spelt, Kamut kapena ma hybrids awo | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena mankhwala awo | Ayi |
| Nkhono kapena mankhwala awo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Sulphites (ndi zotumphukira) (zowonjezera kapena> 10 ppm) | Ayi |











