Ifu ikuramo Cactus Hoodia Gordonii
Ibisobanuro ku bicuruzwa
Hoodia ni igihingwa cyiza kiboneka mu butayu bwa Kalahari muri Afurika y'Epfo.Ubwoko burimo ubwoko butandukanye bwibimera muri byo Hoodia Gordonii ni ubwoko.
Ibimera bya Hoodia biroroshye, ntabwo ari Cactus, nubwo bifite isura ihwa nkiyanyuma.
Mu binyejana byinshi, umuryango wa Bushmen wo mu butayu bwa Kalahari wakoresheje amarangi ya Hoodia nkibiryo.Hoodia Gordonii yakoreshejwe gake kubera uburyohe bwayo, budashimishije, uburyohe bukaze.
Urebye imikoreshereze y’ibiribwa bya Hoodia, amoko amwe yashyizwe mu mushinga w’ubushakashatsi bwa siyansi washyizweho n’inama y’amategeko y’Afurika yepfo izwi ku izina rya CSIR (Inama y’ubushakashatsi mu bumenyi n’inganda) hagamijwe gusuzuma umubare munini w’ibiti biribwa.
Mugihe cyo gusuzuma, hashyizweho ibimera bivamo ibimera kandi ingaruka zose z'uburozi zapimwe nyuma.Igitangaje ni uko ibivamo Hoodia byagaragaye ko bigabanya ubushake bwo kurya no kuremerera umubiri ku nyamaswa, bigaragara ko bidatewe n'ingaruka z'uburozi bw'ikuramo.
Imikorere
- Guta ibiro
GUSESENGURA BY'INGENZI
Isesengura | Ibisobanuro | Uburyo bwo Kwipimisha |
Bitandukanye.Ifu / Gukuramo | Gukuramo | Microscopi / izindi |
Gutakaza kumisha | <5% | Kuma |
Ivu | <5% | Kuma |
Ubucucike bwinshi | 0,50-0,68 g / ml | Ph.2.9.34 |
Arsenic (As) | <2 ppm | ICP-MS / AOAC 993.14 |
Cadmium (Cd) | <2 ppm | ICP-MS / AOAC 993.14 |
Kurongora (Pb) | <2ppm | ICP-MS / AOAC 993.14 |
Mercure (Hg) | <0.5 ppm | ICP-MS / AOAC 993.14 |
Isesengura rya Microbial
Umubare wuzuye | <3000 cfu / g | AOAC 990.12 |
Umusemburo wose | <300 cfu / g | AOAC 997.02 |
E. Coli | <10 cfu / g | AOAC 991.14 |
Imyambarire | <10 cfu / g | AOAC 991.14 |
Salmonella | Ibibi | ELFA-AOAC |
Staphylococcus | <10 cfu / g | AOAC 2003.07 |
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Bse) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
Ibigize | Tanga ibicuruzwa |
Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | No |
Ibiti by'ibiti (na / cyangwa ibikomoka) | No |
Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | No |
Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | No |
Gluten | No |
Soya (na / cyangwa ibiyikomokaho) | No |
Amata (harimo na lactose) cyangwa amagi | No |
Amafi cyangwa ibicuruzwa byabo | No |
Igikonoshwa cyangwa ibicuruzwa byabo | No |
Seleri (na / cyangwa ibiyikomokaho) | No |
Lupine (na / cyangwa ibikomoka) | No |
Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | No |