100% budada khudaarta saafiga ah
Sharaxaada Alaabta
Budada karootada waxa laga sameeyaa qaybo karooto ah oo fuuqbaxay ka dibna si fiican loo miiray. Budada dabacasuhu waxay haysaa tayada dhadhanka asalka ah ee karootada. Budada dabacasuhu waxba kama saarayso qiimaha nafaqada ee dabacasuhu.
Budada karootada waxaa ku jira xaddi badan oo ah antioxidant-ka beta carotene, iyo sidoo kale fiitamiinada A, B1, B2, B3, B6, B12, C, E iyo K, iyo macdanaha calcium, iron, potassium, fosfooraska iyo magnesium. Budada dabacasaha waxaa loo sameeyaa inay qani ku tahay nafaqada iyo dhexdhexaadinta dhadhanka, sidaas darteed waxaa lagu dari karaa noocyo kala duwan oo badeecooyin ah siyaabo badan.
Faa'iidooyinka
- Astaamaha Antioxidant/ Taageerada Difaaca
- Aragti Wacan
- Shaqada Wadnaha iyo Wadnaha
- Caawinta Macaanka
- Caafimaadka Maqaarka
Falanqaynta aasaasiga ah
| Falanqaynta | Tilmaamid | Natiijooyinka |
| Magaca dhirta | Budada Karootada | Muuqaal |
| Qaybta Dhirta | Xidid | Muuqaal |
| Sharaxaada | 80 mesh midab oranji ah | AOAC 2000.07 |
| Dhadhan | Dabeeciga caadiga ah | Organoleptic |
| Solubility | Ku milmay Biyaha | Habka Rasmiga ah ee AOCS Cd 1-25 |
| Daawooyinka ilaaliya | Midna | Habka Rasmiga ah ee AOCS Ca 2c-25 |
| Qoyaanka | 4.50% | AOAC 925.10 |
| Biraha culus | ICP-MS/AOAC 993.14 | |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 |
Falanqaynta Microbial
| Wadarta tirada saxanada | AOAC 990.12 | |
| Wadarta khamiirka & caaryada | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | xun | ELFA-AOAC |
Macluumaadka Nafaqeynta
| Xaqiiqooyinka Nafaqada: | |
| Qiimaha tamarta nafaqada ee alaabta 100 g: | 1130 kJ/270kcal |
| Protein | 5,5 g |
| Carbohydrate | 45,8 g |
| kuwaas oo sonkor ah | 44,1 g |
| Fiber-ka cuntada | 20,7 g |
| Baruur | 1,6 g |
| Potassium | 1950 mg (1625%) |
| Fosfooraska | 294 mg (37%) |
| Magnesium | 2.5 mg (18%) |
| Vitamin A | 1758 µg (845%) |
| Vitamin E | 3.1 mg (31%) |
*Boqolkiiba wadarta asiidh dufanka leh. Qaadashada tixraaca maalinlaha ah ee dadka waaweyn waa 8,400kJ/2,000kcal.
Nolosha shelf
Heerkulka, 15°C ilaa 25°C. Ku xidh bakhaar qallalan, oo ka madax banaan wax-ka-soo-baxa oo aan soo gaadhin iftiinka qorraxda tooska ah. Ha ku kaydin meel agteeda wax soo saara ur xooggan.
Hadalka Gmo
Waxa aanu halkan ku cadaynaynaa in, inta aqoontayada ah, alaabtan aan laga soo saarin ama aan lagu soo saarin alaabta dhirta GMO.
Sida bayaanka alaabta & wasakhda
- Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aanay ku jirin oo aan lagu soo saarin mid ka mid ah walxahan soo socda:
- Parabens
- Phthalates
- Isku-dhafka dabiiciga ah ee kacsan (VOC)
- Xalka iyo Haraaga Xalalka
Warbixin bilaash ah Gluten
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtani aanay lahayn gluten-free oo aan lagu soo saarin wax maaddooyin ah oo ay ku jiraan gluten.
(Maya)/ (Tse) Bayaanka
Waxaan halkan ku xaqiijinaynaa in, inta aqoontayada ah, badeecadani ay ka xor tahay BSE/TSE.
Odhaah aan naxariis lahayn
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aan lagu tijaabin xayawaanka.
Hadalka Kosher
Waxaan halkan ku xaqiijinaynaa in alaabtan la xaqiijiyay heerka Kosher.
Bayaanka Vegan
Waxaan halkaan ku xaqiijineynaa in alaabtan lagu cadeyay heerarka Vegan.
Macluumaadka Xasaasiyadda Cuntada
| Qayb | Ku jira alaabta |
| Lawska (iyo/ama kala-soocida,) tusaale, saliid borotiin ah | Maya |
| Miraha Geedka (iyo/ama waxyaabaha laga soo saaro) | Maya |
| Abuurka (Mustard, Sisinta) (iyo/ama kala-soocida) | Maya |
| Qamadiga, Shaciir, Galley, Hilibka, Higaada, Kamut ama isku-dhafankooda | Maya |
| Gluten | Maya |
| Soybeans (iyo/ama asal) | Maya |
| Caanaha (ay ku jirto lactose) ama Ukun | Maya |
| Kalluunka ama alaabtooda | Maya |
| Shellfish ama alaabtooda | Maya |
| Selery (iyo/ama asal) | Maya |
| Lupine (iyo/ama asal) | Maya |
| Sulphites (iyo derivatives) (lagu daray ama> 10 ppm) | Maya |
