Mphesa Skin Extract Powder Red Wine Polyphenols 30%
Mafotokozedwe Akatundu
Khungu la mphesa limafanana ndi mabulosi a bilberry, omwe ali ndi anthocyanins kuyambira 5% mpaka 25% ndi phenols okwana 40% mpaka 80%. Chifukwa chake, itha kugwiritsidwa ntchito limodzi ndi bilberry muzinthu zosamalira maso. Komanso, itha kugwiritsidwa ntchito ngati mtundu wa colorant muzakudya, mafakitale a zakumwa.
Khungu la mphesa limatulutsa ufa wokhala ndi 30% polyphenols uli ndi maubwino ndi ntchito zosiyanasiyana. Ma polyphenols omwe amapezeka mumtundu wa mphesa amadziwika chifukwa cha antioxidant, omwe amathandiza kuteteza thupi ku kupsinjika kwa okosijeni komanso kuchepetsa chiopsezo cha matenda osatha. Zitha kukhalanso ndi zotsutsana ndi zotupa, kulimbikitsa thanzi la mtima, ndikuthandizira chitetezo chamthupi. Pankhani ya ntchito, khungu la mphesa lomwe lili ndi 30% polyphenols lingagwiritsidwe ntchito kupanga zowonjezera zakudya, zakudya zogwira ntchito ndi zakumwa kuti ziwonjezere antioxidant. Ikhozanso kuphatikizidwa muzinthu zosamalira khungu chifukwa cha kuthekera kwake kuteteza khungu kuti lisawonongeke chifukwa cha ma free radicals ndi kuwala kwa UV. Kuonjezera apo, chotsitsacho chingagwiritsidwe ntchito kupanga mankhwala ndi ma nutraceuticals okhudza thanzi la mtima ndi thanzi labwino. Zomwe zingagwiritsidwe ntchito zimafikira ku mafakitale odzola, zakudya ndi mankhwala, zomwe zimapereka gwero lachilengedwe la ma polyphenols opindulitsa pazinthu zosiyanasiyana za thanzi ndi thanzi.
Ntchito
- Zakudya zowonjezera
- Zamankhwala
- chakudya ndi chakumwa
- zokometsera ndi zodzikongoletsera mafakitale.
KUSANGALALA KWAMBIRI
| ITEM | KULAMBIRA | ZOtsatira | NJIRA YOYESA |
| Maonekedwe: | Ufa Wofiira Wofiirira | Zimagwirizana | Zimagwirizana |
| Kununkhira: | Khalidwe | Zimagwirizana | Zomverera |
| Kulawa: | Khalidwe | Zimagwirizana | Zomverera |
| Kukula kwa Tinthu: | NLT 95% Kupyolera mu 80 Mesh | 95% Kupyolera mu 80 Mesh | USP |
| Kuchulukana Kwambiri: | 0.30-0.60g/ml | 0.35 g / ml | Zimagwirizana |
| Zakuthupi | |||
| Kutaya pa Kuyanika: | ≤5.00% | 4.00% | USP |
| Phulusa: | ≤5.00% | 0.32% | USP |
| Chemical | |||
| Kutsogolera (Pb): | ≤3.00 mg/kg | 0.45 mg / kg | |
| Arsenic (As): | ≤2.00 mg/kg | 0.32 mg / kg | |
| Cadmium (Cd): | ≤1.00 mg/kg | 0.01mg/kg | |
| Mercury (Hg): | ≤0.50 mg/kg | <0.01 mg/kg | |
| Mankhwala Otsalira: | Imakwaniritsa Zofunikira za USP | Zimagwirizana | USP |
| Kuyesa | |||
| Polyphenols: | ≥30% | 31.32% | UV |
| Tizilombo tating'onoting'ono | |||
| Chiwerengero chonse cha mbale: | ≤10000 cfu/g | 10 cfu/g | USP |
| Total Yeast & Mold: | ≤300 cfu/g | 10 cfu/g | USP |
| Salmonella: | Zoipa | Zoipa | USP |
| E.Coli: | Zoipa | Zoipa | USP |
| Staphylococcus aureus: | Zoipa | Zoipa | USP |
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mwa mawu azinthu & zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwazinthu izi:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Zosungunulira ndi Zotsalira Zosungunulira
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| Chigawo | Kupezeka mu mankhwala |
| Mtedza (ndi/kapena zotumphukira) mwachitsanzo, mafuta omanga thupi | Ayi |
| Mtedza wa Mtengo (ndi/kapena zochokera) | Ayi |
| Mbewu (mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, balere, rye, oats, Spelt, Kamut kapena ma hybrids awo | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena mankhwala awo | Ayi |
| Nkhono kapena mankhwala awo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Sulphites (ndi zotumphukira) (zowonjezera kapena> 10 ppm) | Ayi |











