Pure Irish Moss Extract/Sea moss Bladderwrack Cire foda/gashin gansakuka capsule
Bayanin Samfura
| Sunan samfur | Moss Tekun Irish Burdock Tushen Da Bladderwrack Capsules |
| Abubuwan da ke aiki | -Sea Moss foda (tsarki) 60% - Burdock Tushen cire (10: 1) 40% - cirewar Bladderwrack (10: 1) 40% |
| Bayyanar | - Brown rawaya foda 100g / 4oz bags / 8oz bags-Brown yellow capsule 500mg -Green gummies 60pcs / kwalban - Sea gansakuka drop 60ml |
| Ƙayyadaddun bayanai | -Pure foda (Kada a ƙara wani) -sea gansakuka gummies (kore launi 60pcs / kwalban) -500mg Capsule (60pcs/90pcs/120pcs kwalban) |
| Aikace-aikace | Kayayyakin Kiwon Lafiyar Halitta |
| Yawan oda min | 1 kg / 1 jaka / 1 kwalban |
Zaɓi ciyawar ruwa mai inganci mai inganci, wankewa, haifuwa sannan a shayar da bushewar iska mai zafi, a murƙushe shi cikin foda, da zazzage ta cikin raga 80. Farin launin toka mai launin toka, lafiyayye da nau'in nau'in nau'in nau'i, dandano na musamman na ciyawa.
Irish Sea Moss Foda har yanzu yana da mafi yawan ɓangaren abubuwan gina jiki, irin su furotin na kayan lambu, carotene, riboflavin, bitamin A, B bitamin, fiber na abinci da sauran acid mai unsaturated, baƙin ƙarfe, zinc, selenium, calcium.
Fa'idodi
- Tare da aikin kari na abinci
- Tare da aikin kawar da gajiya da kuma dawo da makamashi da sauri
- Cikakken haɗin kai tare da kayan abinci da abubuwan sha
BASIC ANALYSIS
| Ƙayyadaddun bayanai | Sakamakon Gwaji da Ya cancanta | Sakamakon Gwaji na Gaskiya | Hanyar Gwaji |
| Kashi na 1. Nazarin Jiki & Chemical | |||
| Siffar | Farin Farin Grey | An bi | Na gani |
| wari | Halaye | An bi | Organoleptic |
| Ku ɗanɗani | Halaye | An bi | Olfactory |
| Binciken Sieve | 100% ta hanyar 80 Mesh | An bi | Saukewa: CP2020 |
| Asara akan bushewa | ≤8g ku | 6.01g/100g | CPH |
| Ash | ≤8g ku | 0.50g/100g | CPH |
| Assay | 100% Sea Moss Powder | An bi | HPLC |
| Mai narkewa | Ruwa | An bi | CPH |
| Part 2. Heavy Metal Analysis & Chemical Control | |||
| Jimlar Karfe Na Heavy | ≤10pm | An bi | AAS |
| Pb | ≤2pm | An bi | AAS |
| Kamar yadda | ≤2pm | An bi | AAS |
| Cd | ≤0.5pm | An bi | AAS |
| Hg | ≤1pm | An bi | AAS |
| Ragowar magungunan kashe qwari | Korau | An bi | AAS |
| Matsayin GMO | GMO Kyauta | An bi | n/a |
| Sashe na 3. Binciken Microbiological & Sarrafa | |||
| Jimlar Ƙididdigar Faranti (cfu/g) | ≤1,000 | An bi | ADAC |
| Yisti & Mold (cfu/g) | ≤100 | An bi | ADAC |
| E.Coil (cfu/g) | Korau | Korau | ADAC |
| Salmonella (cfu/g) | Korau | Korau | ADAC |
Bayanin Gmo
Don haka muna bayyana cewa, gwargwadon iliminmu, ba a samar da wannan samfurin daga ko tare da kayan shuka na GMO ba.
Ta samfurin & sanarwa na ƙazanta
- Don haka muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba ya ƙunshe kuma ba a kera shi da kowane abu daga cikin abubuwa masu zuwa:
- Parabens
- Phthalates
- Haɗaɗɗen Ƙwayoyin Halitta (VOC)
- Maganin Magani da Ragowar Magani
Bayanin kyauta na Gluten
Anan muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba shi da alkama kuma ba a kera shi da duk wani sinadari mai ɗauke da alkama ba.
(Ba)/ (Tse) Sanarwa
Ta haka muna tabbatar da cewa, iyakar saninmu, wannan samfurin ba shi da BSE/TSE.
Maganar rashin tausayi
Muna ayyana cewa, gwargwadon iliminmu, ba a gwada wannan samfurin akan dabbobi ba.
Bayanin Kosher
Ta haka ne muke tabbatar da cewa wannan samfurin an ƙware da ƙa'idodin Kosher.
Bayanin Vegan
Don haka muna tabbatar da cewa wannan samfurin ya sami ƙwararrun ƙa'idodin Vegan.
Bayanin Allergen Abinci
| Bangaren | Gaba a cikin samfurin |
| Gyada (da/ko abubuwan da aka samo asali,) misali, man furotin | A'a |
| Kwayoyin Bishiyoyi (da/ko abubuwan da aka samo asali) | A'a |
| Tsaba (Mustard, Sesame) (da/ko abubuwan da aka samo asali) | A'a |
| Alkama, Sha'ir, Rye, hatsi, Spelt, Kamut ko matasansu | A'a |
| Gluten | A'a |
| Waken soya (da/ko abubuwan da aka samo asali) | A'a |
| Kiwo (ciki har da lactose) ko Kwai | A'a |
| Kifi ko kayayyakinsu | A'a |
| Shellfish ko samfuran su | A'a |
| Seleri (da/ko abubuwan da aka samo asali) | A'a |
| Lupine (da/ko abubuwan da aka samo asali) | A'a |
| Sulphites (da abubuwan haɓakawa) (ƙara ko> 10 ppm) | A'a |
