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Mea Hooluu Mea Ai WS-23 Pauka
ʻO ka wehewehe ʻana o nā huahana Ua kūpaʻa mākou i ka hana ʻana i nā huahana hou a me ka ʻike ʻana i nā noi hou no nā huahana i loaʻa.Ua puni nā mea hoʻoluʻu physiological no nā makahiki he nui, ʻo ka menthol ka mea kaulana loa.Hāʻawi ka laina AOGUBIO i nā manaʻo ʻoluʻolu ʻole a ʻono ʻole i hiki ke hoʻohana wale ʻia a i ʻole i mea hoʻohui i ka menthol e kōkua i ka hoʻonui ʻana i ka manaʻo hou i ka noi hope, a i ʻole i nā ʻono huaʻai e hoʻonui ai i ka ʻike juiciness.Hana maikaʻi ʻo Aogubio's... -
Hāʻawi ʻo Aogu ʻo Aspergillus Niger Phytase Enzyme Powder
ʻO ka wehewehe ʻana o nā huahana ʻO Phytase kahi enzyme ʻano meaʻai i loaʻa mai ka fermentation o kahi kānana Non-GMO i koho ʻia o Aspergillus niger.Hoʻohana ʻia ia e hoʻoheheʻe i nā koena phosphate mai ka phytic acid (phytate).He waiwai nui ka Phytase i ka hānai, hiki ke hoʻomaikaʻi i ka hoʻohana ʻana i ka phosphorus, decompose anti-nutritional factor, hoʻemi i ka phosphorus content o nā feces holoholona a hoʻēmi i ka haumia i ke kaiapuni.Pōmaikaʻi E hoʻomaikaʻi i ka hoʻohana ʻana i ka phosphorus no ka hānai, hoʻemi i ka ʻike phosphorus o ani... -
Nā mea hoʻohui meaʻai nui 1000NF / g Pepsin pauka
ʻO ka wehewehe ʻana o nā huahana ʻo Pectinase kahi enzyme papa ʻai a loaʻa mai ka fermentation o kahi kānana Non-GMO i koho ʻia o Aspergillus niger.Hoʻohana ʻia ia e hydrolyze (breakdown) pectin i loaʻa i ka hua.Nā Pono Enzymatic ʻO ka pH maikaʻi loa he 3.5 me kahi pae paʻa o 2.0 a 7.0.ʻO ka mahana maikaʻi loa he 50ºC me ka laulā paʻa o 30ºC a 60ºC.Haʻawina Ua ʻike ʻia ka hana e kona hiki ke hoʻoheheʻe i ka pectin kiʻekiʻe molecular-weight i loko o ke kaulahao poly-galacturonic.ʻO ka ʻae ... -
Meaʻai Kūlohelohe Maʻemaʻe Enzyme Pectinase
ʻO ka wehewehe ʻana o nā huahana ʻo Pectinase kahi enzyme papa ʻai a loaʻa mai ka fermentation o kahi kānana Non-GMO i koho ʻia o Aspergillus niger.Hoʻohana ʻia ia e hydrolyze (breakdown) pectin i loaʻa i ka hua.Nā Pono Enzymatic ʻO ka pH maikaʻi loa he 3.5 me kahi pae paʻa o 2.0 a 7.0.ʻO ka mahana maikaʻi loa he 50ºC me ka laulā paʻa o 30ºC a 60ºC.Haʻawina Ua ʻike ʻia ka hana e kona hiki ke hoʻoheheʻe i ka pectin kiʻekiʻe molecular-weight i loko o ke kaulahao poly-galacturonic.ʻO ka ʻae ... -
10,000 ~ 35,000u/g meaʻai kūʻokoʻa cellulase enzyme pauka
ʻO ka wehewehe ʻana o nā huahana ʻo Cellulase Enzyme Food Grade i hana ʻia mai ke kānana o Trichoderma reesi ma o ka mahiʻai ʻana a me ka ʻenehana unuhi.Hiki ke hoʻohana ʻia kēia huahana no ka meaʻai, brewing, grain processing, treatment of textiles with cotton, hemp, stick gum or yarn as plus material and Lyocell fabric.Hiki ke hoʻohana ʻia no ka holoi pōhaku ʻana i nā lole jean me ka pumice, a i ʻole hoʻohana wale ʻia no ka holoi ʻana i nā ʻano ʻano lole jean.Loaʻa ʻia mai ka fermentation o kahi sele... -
Maʻemaʻe Ananas Comosus Bromelain Extract Pauda
Wehewehe Huahana He enzyme proteolytic hiki ke hoʻoheheʻe ʻia ʻaʻole-GMO i hoʻomaʻemaʻe ʻole ʻia, hoʻoikaika nui ʻia, hoʻoheheʻe ʻia mai ka lāʻau paina oʻo o ka ʻohana Bromeliceae (Ananas Comosus).Nā Waiwai Kino He pauda ʻeleʻele a ʻeleʻele ʻulaʻula me ka ʻala bromelain maʻamau.Hiki ke hoʻoheheʻe ʻia i loko o ka wai, ʻano opalescent ka hopena ma muli o nā ʻāpana nonenzymatic ʻaʻole hiki ke hoʻoheheʻe ʻia.ʻAʻole hiki ke hoʻololi i ka waiʻona, chloroform a me ka ether.He ʻala latex ʻoi a me ka ʻono ʻoluʻolu.Pono Enzymatic...
Welina mai iā Xi'an Aogu Biotech Co., Ltd.
