Maraba da zuwa Xi'an Aogu Biotech Co., Ltd.

tuta

Organic Cordyceps Sinensis namomin kaza foda

  • takardar shaida

  • Sunan Botanical:Cordyceps sinensis
  • Rarraba samfur:Nome naman kaza
  • Nau'in da aka noma:CS-4
  • Asalin albarkatun kasa:China
  • Mai narkewa:Ruwa
  • Ragowar hakar:Pure CS-4 foda
  • Abubuwan da aka yi amfani da su:100% mycelium
  • Hanyar samarwa:Na al'ada, al'adun ruwa a cikin fermenters
  • Gudanarwa a China:Nika mycelium, karfe gano ferrous 0,5-2mm, cirewa da ruwan zafi, centrifuging, fesa-bushewa
  • Raba zuwa:
  • Cikakken Bayani

    Shipping & Marufi

    Sabis na OEM

    Game da Mu

    Tags samfurin

    Bayanin Samfura

    菌类1

    Cordyceps Sinensis kuma sunan naman gwari na kasar Sin.Cordyceps Sinensis ya ƙunshi danyen sunadaran 25.32%, ɗanyen mai 8.4%, ɗanyen fibrin 18.53%, carbohydrate 28.9%, ash 4.1%, ruwa 10.84%, banda cordycepic acid kimanin 7%, yana kuma ƙunshi nau'ikan bitamin 12 na amino acid kyauta, kuma B12, alkaloid, da dai sauransu.

    • An yi Daga Pure CS-4 Mycelium - CS-4 nau'in mycelium shine ɗayan nau'ikan nau'ikan cordyceps waɗanda ke ba da duk abubuwan da ke aiki a cikin namomin kaza na cordyceps da aka girbe, gami da polysaccharides.Tare da fiye da 520mg na polysaccharides a cikin kowane hidima, kuna samun ɗaya daga cikin mafi kyawun kayan haɗin cordyceps akan kasuwa.
    • Kafa Sabon Ma'auni don Tsafta - Don tabbatar da cewa kuna samun mafi kyawun samfur, kowane tsari ana gwada shi don inganci da tsabta duka lokacin da bayan masana'antu.
    • Quality, Na farko, kuma Na farko
    • Kowane Batch Ana Gwajin Dadin Kowa - Muna gwada kowane tsari da kanmu da kuma ta dakin gwaje-gwaje mai zaman kansa na ɓangare na uku don tabbatar da abubuwan da muke amfani da su sun ƙunshi daidaitattun daidaiton matakin tsabta da kayan aiki.Hakanan muna gwada kowane tsari don kowane yuwuwar ƙari, gurɓatawa, da ƙazanta don tabbatar da mafi girman matakin inganci.

    Sakamakon binciken kimiyyar harhada magunguna na zamani ya tabbatar da cewa naman gwari na lokacin sanyi na kasar Sin na dauke da naman gwari polysaccharide na kasar Sin, da cordyceps acid da kusan kashi 7%, da kusan kashi 28.9% na carbohydrate, mai kusan kashi 8.4%, kusan protein 25%, kashi 80% na fatty acid, furotin ya kunshi 18. nau'ikan amino acid, ban da haka, har yanzu suna ƙunshe da nau'ikan bitamin da ma'adanai, abubuwa masu aiki na antimicrobial, alkaloids, sabbin ƙwayoyin rigakafi, superoxide dismutase (sod), ergot corticoids, barasa carbon sugar shida, da sauransu.

    Nazari na asali

    Bincike Bayani Hanyar Gwaji
    Bayyanar Foda, ruwan kasa Na gani
    Daban-daban.Foda / Cire Foda Microscope / sauran
     
    Asarar bushewa <5% Mai bushewa
    Ash <10% Mai bushewa
    Yawan yawa 0,49-0,66 g/ml Ph. Yuro.2.9.34

    Binciken Kwayoyin cuta

    Jagoranci <2 mg/kg acc.zuwa EU reg.1881/2006
    Cadmium <1.0 mg/kg acc.zuwa EU reg.1881/2006
    Mercury <0.1 mg/kg acc.zuwa EU reg.1881/2006
    Maganin kashe qwari ya dace da ƙa'idodin EU acc.zuwa EU reg.396/2005, 1881/2006
    TAMC (TPC) <100.000 cfu/g AOAC 990.12
    TYMC (Yast & Mould) <5.000 cfu/g Farashin 997.02
    E. coli Babu AOAC 991.14
    Salmonella Babu / 25g AOAC 991.14
    Staphylococcus Babu / 25g Farashin ELFA-AOAC
    GMO babu GMO acc.zuwa EU reg.1829/2003, 1830/2003
    Hasken iska ba a yi amfani da hasken wuta ba acc.zuwa EU DIRECTIVE 1999/3/EC
    Nano babu barbashi nano da ke ƙunshe div.EU tsarin
    PAH ya dace da ƙa'idodin EU acc.zuwa EU reg.1881/2006
    Tsaro wannan samfurin yana da aminci ga amfanin ɗan adam don amfani a cikin abinci da abinci kari

    Aikace-aikace

    • GIRMA A CHINA: Fodarmu na naman kaza ana girma ta hanyar da ta zarce ka'idojin masana'antu don samar da mafi kyawun samfur mai yiwuwa.Suna da wadata a cikin 1,3 beta-D da 1,6 beta-D glucans, glycoproteins, arabinoxylans, triterpenes, muhimman sugars da antioxidants.
    • GOYON BAYAN MAGANGANUN TSARIN JIKI: Naman Cordyceps yana goyan bayan ma'auni na gida kuma al'adu da yawa suna amfani dashi a al'ada don haɓaka virility, jimiri, kuzari, da faɗakarwa.
    • DANDALIN GIRMA: Ana iya amfani da foda na Cordyceps don yin kofi na naman kaza, teas, smoothies, miya, kayan abinci da aka shirya, tonics, da dabarun ganye.
    • KYAUTA MAFI KYAU BA TARE DA KYAUTA: Namomin kaza da mycelium ana shuka su akan ƙwararrun ƙwayoyin halitta ta amfani da ingantattun hanyoyin masana'antu na yanzu.Shinkafa mai launin ruwan kasa mai launin ruwan kasa ba mai cika ba ce, ita ce matsakaiciyar girma.Ana aika kowane kuri'a zuwa dakin gwaje-gwaje mai zaman kansa don gwajin ƙananan ƙwayoyin cuta kafin jigilar kaya don tabbatar da mafi ingancin samfur
    • TABBAS KARFI: Ana bushe foda na namomin kaza zuwa matakin danshi a ƙasa da kashi 8 kuma ana niƙa su zuwa tarar 200 zuwa 500 microns.Ana kunna su ta hanyar tsarin tururi don sanya abubuwan da aka samu su kasance cikin sauƙin rayuwa don iyakar ƙarfi.Abubuwan karin naman naman mu sun wuce kashi 15 na Beta-glucans

    Bayanan Gina Jiki

    Bayanan Gina Jiki

    da 100 g
    Makamashi 1566 kJ / 369 kcal
    Protein 9,4g ku
    Carbohydrates 80.5g ku
    Sugar 10.9g ku
    Kiba <0.3 g
    Cikakkun fatty acid <0.1 g
    Fiber 4.1g ku
    Ash 2.2g ku
    Sodium <0.2g

    kunshin-aogubiojigilar kaya hoto-aogubioFakitin gaske foda drum-aogubi

    Cikakken Bayani

    Shipping & Marufi

    Sabis na OEM

    Game da Mu

    Tags samfurin


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