Zakudya Zowonjezera Sweetener L-Arabinose Powder
Kufotokozera Zamalonda
L-arabinose ndi mtundu wa aldopentoses, ndiwotsekemera wochepa kwambiri, umalepheretsa ntchito ya sucrase ndikuletsa kuchuluka kwa shuga m'magazi, chifukwa chake, imatha kuletsa kudzikundikira kwamafuta komanso motsutsana ndi matenda a shuga. L-arabinose ndi yofala kwambiri kuposa D-arabinose m'chilengedwe, imatha kugwiritsidwa ntchito ngati mankhwala apakatikati, kukonzekera sing'anga ya chikhalidwe ndi kugwiritsidwa ntchito popanga mafakitale onunkhira.
L Arabinose ndi monosaccharide yomwe ili ndi ma atomu 5 a kaboni. L-Arabinose ndi ufa woyera wa crystalline wokhala ndi kukoma pafupifupi 50% ya shuga. L Arabinose ikuwoneka kuti imalepheretsa ntchito ya sucrase m'matumbo ang'onoang'ono omwe amatha kuwongolera kuchuluka kwa shuga m'magazi chifukwa cha kudya shuga.
L-arabinose, monga chokometsera chochepa cha calorie, amapezeka kwambiri pakhungu la zipatso ndi mbewu zambewu. Chifukwa imatha kuletsa ntchito ya sucrase m'matumbo amunthu, imakhala ndi zotsatira zoletsa kuyamwa kwa sucrose. Komanso, L-arabinose akhoza ziletsa kudzikundikira mafuta m`thupi, choncho angagwiritsidwe ntchito kupewa kunenepa, matenda oopsa, hyperlipidemia ndi matenda ena. Unduna wa Zaumoyo ku China udavomereza mwalamulo L-arabinose ngati chakudya chatsopano mu 2008, kutsimikizira udindo wake wofunikira pantchito ya shuga.
KUSANGALALA KWAMBIRI
| Yesani | Zotsatira |
| Maonekedwe | Makhiristo oyera ngati singano, alibe fungo lachilendo, amasungunuka mosavuta m'madzi, palibe zonyansa zowoneka bwino m'maso. |
| Zamkatimu | 99.0-101.0% |
| Chinyezi | ≤0.5% |
| Sulfate Ash | ≤0.1% |
| Kuzungulira kwachindunji | +102.0-+105.0° |
| Malo osungunuka | 154.0-160.0% |
| Chloride | ≤0.005% |
| Sulfate | ≤0.005% |
| Zitsulo zolemera | ≤5mg/kg |
| Monga | ≤0.5mg/kg |
| Pb | ≤0.5mg/kg |
| Chiwerengero chonse cha madera | ≤100CFU/g |
| Coliform | ≤3MPN/g |
| Mabakiteriya onse | ≤100CFU/g |
Ntchito
- Arabinose imatha kutenga gawo la metabolic kukhala sucrose m'matumbo, ndipo imatha kuyimitsa kutembenuka.
- Arabinose ali ndi tsogolo labwino kwambiri logwiritsira ntchito kuti achepetse thupi ndikuwongolera matenda a shuga.
- Arabinose, monga chotsekemera chochepa cha calorie. The kwambiri woimira Mbali ya L-Arabinose kuti akhoza kusankha bwanji sucrose puloteni amene amakhudza sucrose chimbudzi indisaccharide-hydrolysing michere mu intestine yaing'ono, ndi kotero Arabinose akhoza bwino kusiya mayamwidwe sucrose mu thupi.
- Arabinose ndiwotsekemera wachilengedwe wopanda calorie, ndipo ndi wabwino kuletsa kunenepa kwambiri, kupewa komanso kuchiza.
Kugwiritsa ntchito
L-arabinose amagwiritsidwa ntchito kwambiri mu zakumwa ndi zakumwa, mkaka, chokoleti, maswiti, makeke ophika, zakumwa zoledzeretsa zam'kamwa, vinyo wathanzi, michere ndi zakudya zina. Mfundo yoletsa kuyamwa kwa sucrose imagwiritsidwa ntchito kwambiri pakuwongolera shuga m'magazi pakudya tsiku lililonse. Monga cholowa m'malo mwa shuga kapena cholowa m'malo mwa shuga, zitha kukhala zogwirizana ndi sucrose.
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mawu opangira
Chiganizo Chosankha #1: Chosakaniza Chokha Chokha
Chosakaniza chimodzi ichi cha 100% chilibe kapena kugwiritsa ntchito zowonjezera, zosungira, zonyamulira ndi / kapena zothandizira popanga.
Chiganizo Chosankha #2: Zosakaniza Zambiri
Iyenera kuphatikiza zonse/zowonjezera zina zomwe zili mkati ndi/kapena zogwiritsidwa ntchito popanga.
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| ZOTHANDIZA | KUKHALA | KUKHALA | NTCHITO COMMENT |
| Mkaka kapena zotumphukira za mkaka | Ayi | Inde | Ayi |
| Zochokera ku dzira kapena dzira | Ayi | Inde | Ayi |
| Zochokera ku nsomba kapena nsomba | Ayi | Inde | Ayi |
| Nkhono, crustaceans, mollusks ndi zotumphukira zawo | Ayi | Inde | Ayi |
| Mtedza kapena zochokera ku mtedza | Ayi | Inde | Ayi |
| Mtedza wamtengo kapena zotumphukira zake | Ayi | Inde | Ayi |
| Zochokera ku soya kapena soya | Ayi | Inde | Ayi |
| Zochokera ku tirigu kapena tirigu | Ayi | Inde | Ayi |
Mafuta a Trans
Mankhwalawa alibe mafuta aliwonse.
