Nutrition Supplement Food Gulu Oleanolic Acid Ufa
Kodi oleanolic acid ndi chiyani?
Oleanolic acid (OA), hydroxyl pentacyclic triterpenoid acid (HPTA) yofanana ndi betulinic acid, ursolic acid;
Kodi oleanolic acid mungapeze kuti?
Zipatso zina monga maapulo, makangaza, mandimu, bilberries, azitona zili ndi oleanolic acid.
| Dzina la Herb | Oleanolic acid ali nawo | Njira yoyesera |
| Wa privet owala uja anatero | 0.8028% | Mtengo wa HPLC |
| Verbena Officinalis L | 0.071%-0.086% | Mtengo wa HPLC |
| Prunella vulgaris L | 3.47% -4.46% | Mtengo wa HPLC |
| Hemsley Chinensis Cogn. | 1.5% ~ 2% | Mtengo wa HPLC |
Panopa Chinese therereHemsley Chinensis Cognakadali zida zamalonda kwambiri zopangira oleanolic acid.
Hemsley Chinensis Cogn.Mawu Oyamba
Hemsleya chinensis Cogn.ndi osatha kukwera therere, komanso ndi chikhalidwe Chinese mankhwala.
- Mtundu: Cucurbitaceae
- Mtundu: Gomphogyneae
- Mtundu: Hemsleya
- Mitundu: H. okondeka
The therere amafalitsidwa m'zigawo Guangxi, Sichuan, Guizhou, Yunnan, Hubei, etc. Anabadwira m'mphepete mwa nkhalango ndi chigwa zitsamba pa okwera pafupifupi 2,000 mamita.
Zosakaniza zogwira ntchito: zili ndi Hemslolide Mal, Ma3, H1; Chikusetsaponin-Iva; dihydro cucurbitacin F-25-acetate; dilydrocucurbitacin F; oleanolic acid-beta-Hlucosyloleanolate; Hemsamabilinin A; Cu-curbitacinⅡb-2-beta-D-glucopyranoside.
Kutulutsa kwa Oleanolic acid kuchokera ku Hemsleya Chinensis Cogn.
KUSANGALALA KWAMBIRI
| Ntchito Yowunika | Kufotokozera | Zotsatira | Njira Zoyesera |
| Kuyesa | ≥98.0% | 98.4% | Mtengo wa HPLC |
| Organoleptic | |||
| Maonekedwe | Ufa | Gwirizanani | Organoleptic |
| Mtundu | Ufa woyera wa crystalline | Gwirizanani | Organoleptic |
| Kununkhira | Zopanda fungo komanso zosakoma | Gwirizanani | Organoleptic |
| Makhalidwe Athupi | |||
| Kutaya pakuyanika | ≤0.5% | 0.01% | USP |
| Zotsalira | ≤0.1% | 0.039% | USP |
| Kuzungulira kwachindunji | 75.0°-83.0° | 78.2 ° | CP2010 |
| Zitsulo zolemera | |||
| Total Heavy Metals | 20ppm Max | Gwirizanani | USPnjira II |
| Kutsogolera (Pb) | 3ppm NMT | Gwirizanani | ICP-MS |
| Arsenic (As) | 2 ppm NMT | Gwirizanani | ICP-MS |
| Cadmium (Cd) | 1 ppm NMT | Gwirizanani | ICP-MS |
| Mercury (Hg) | 0.1ppm NMT | Gwirizanani | ICP-MS |
| Mayeso a Microbiological | |||
| Chiwerengero chonse cha mbale: | NMT 5,000 cfu/g | Gwirizanani | Mtengo wa AOAC |
| Yisiti & Mold: | NMT 300 cfu/g | Gwirizanani | Mtengo wa AOAC |
| Salmonella: | Zoipa | Gwirizanani | Mtengo wa AOAC |
| E.Coli.: | Zoipa | Gwirizanani | Mtengo wa AOAC |
Ntchito
Oleanolic Acid (ursolic acid) ndi chilengedwe cha triterpenoid chomwe chimapezeka kwambiri muzomera, monga bearberry, azitona, blueberries, ndi zina zotero. Nawa mawu oyamba a Oleanolic Acid:
- Anti-yotupa ndi antioxidant zotsatira:Ursolic acid ali ndi anti-yotupa komanso antioxidant ntchito. Ikhoza kuchepetsa zotupa, kulepheretsa kutuluka kwa oyimira pakati otupa, kuchotsa ma free radicals m'thupi, ndikuchepetsa kuwonongeka komwe kumachitika chifukwa cha kupsinjika kwa okosijeni.
- Chitetezo cha chiwindi:Ursolic acid amateteza chiwindi. Zimalimbikitsa kusinthika kwa maselo a chiwindi ndi kukonzanso, kuchepetsa chiopsezo cha kuwonongeka kwa chiwindi. Ursolic acid amathanso kupewa ndi kuchiza matenda a chiwindi monga mafuta a chiwindi poyendetsa kagayidwe ka mafuta m'chiwindi.
- Anti-chotupa ntchito:Ursolic acid imakhala ndi zoletsa pama cell ena otupa. Imatha kuchita zinthu zotsutsana ndi chotupa powongolera ma cell apoptosis, kuletsa kuchulukana ndi kuwukira kwa ma cell chotupa, ndikuwongolera njira zama cell a khansa.
- Zotsatira za Hypoglycemic:Ursolic acid imakhudzanso kutsika kwa shuga m'magazi ndikuwongolera magwiridwe antchito a pancreatic islet cell. Zimathandizira katulutsidwe ka insulini ndikuwongolera chidwi cha insulin, motero zimathandizira kuthana ndi matenda a shuga komanso kupewa zovuta zina.
- Antibacterial ndi antiviral ntchito:Ursolic acid imakhala ndi antibacterial ndi antiviral zochita motsutsana ndi mabakiteriya osiyanasiyana ndi ma virus. Imalepheretsa kukula ndi kuchulukitsa kwa mabakiteriya ndi ma virus, kuchepetsa chiopsezo cha matenda ndi matenda.
Kuphatikiza apo, ursolic acid yapezeka kuti ili ndi chitetezo cha khungu, antioxidant katundu, komanso kukana matenda a mtima ischemic.
