Babban Ingancin Pigment na Halitta Sodium Copper Chlorophyllin
Takaitaccen Bayani
Sodium Copper Chlorophyllin wani sinadari ne na halitta wanda aka samo daga sinadarin chlorophyll na halitta. Ta hanyar maye gurbin sinadarin magnesium ion da ke tsakiyar zoben chlorophyll porphyrin da ion na tagulla, wannan sinadari ya shawo kan rashin daidaiton sinadarin chlorophyll na halitta, wanda hakan ya zama muhimmin sinadarin halitta da kuma sinadarin aiki a fannin sinadaran abinci da aikace-aikacen masana'antu.
Takardar Shaidar Nazarin
| Maganin Organoleptic | ||
| Bayyanar | Foda | Ya dace |
| Launi | Foda mai duhu kore | Ya dace |
| Ƙamshi | Ba shi da wari | Ya dace |
| Ɗanɗano | Ba shi da ɗanɗano | Ya dace |
| Halayen Jiki | ||
| Girman Barbashi (raga 80) | >95.0% | Ya dace |
| Maganin da aka yi amfani da shi(s) | Ethanol da Ruwa | Ya dace |
| Hanyar Busarwa | Busar da injin injin | Ya dace |
| Gwaji | ≥95% | 98.2% |
| Rabon ƙarewa | 3.0-3.9 | 3.65 |
| Danshi |
| 3.4% |
| Asara idan aka busar da ita | ≤5% | 2.07% |
| Ragowar wuta | ≤30% | 27.29% |
| Ragowar sinadaran da suka rage | Babu | Babu |
| Chloride | ≤0.07% |
|
| Jimlar jan ƙarfe | ≥4.25% | 5.13% |
| Tagulla kyauta | ≤0.25% | 0.017% |
| Tagulla mai sheƙi | ≥4.0% | 5.13% |
| Yawan sinadarin Nitrogen | ≥4.0% | 5.18% |
| Abubuwan da ke cikin sodium | 5%-7.0% | 6.17% |
| Karfe masu nauyi | ||
| Jimlar Karfe Mai Nauyi | ≤10ppm |
|
| Gubar (Pb) |
| Daidaita |
| Arsenic (As) |
| Daidaita |
| Cadmium (Cd) |
| Daidaita |
| Mercury (Hg) |
| Daidaita |
| Gwaje-gwajen Kwayoyin Halitta | ||
| Jimlar Adadin Faranti | Matsakaicin 1000cfu/g | Daidaita |
| Yis & Mould | 100cfu/g Mafi girma | Daidaita |
| E. Coli. | Mara kyau | Daidaita |
| Salmonella | Mara kyau | Daidaita |
| Staphylococcus | Mara kyau | Daidaita |
Manyan Ayyuka da Filayen Aikace-aikace
- Launi Mai Kyau Na Halitta (E141 ii)
A matsayin wani nau'in fenti na halitta da aka sani a duniya, Sodium Copper Chlorophyllin yana aiki a matsayin madadin fenti mai launin shuɗi da rawaya na roba.
✅ Abinci da Abin Sha: Ana amfani da shi sosai a cikin ruwan ganye, shayin lafiya, kayan zaki daskararre, da kuma kayan zaki. Yana ba da launin kore mai zurfi, mai kyau daga zaitun zuwa ciyawa ba tare da canza yanayin ɗanɗanon asali na sinadaran ba.
✅ Juriyar Sarrafawa: Ikonsa na jure wa man shafawa da kuma maganin UHT yana tabbatar da cewa yana riƙe launi mai kyau idan aka kwatanta da foda chlorophyll da ba a sarrafa ba.
- Binciken Halittu da Maganin Kariya daga Cututtuka
Sodium Copper Chlorophyllin yana da matsayi mai mahimmanci a kimiyyar porphyrin, tare da tsarin kwayoyin halitta na musamman wanda ke ba da damar halittu daban-daban:
✅ Tsaftace Tsarkakewa Kyauta: Bayanan gwaji a cikin vitro sun nuna cewa yana da ikon kawar da radicals hydroxyl da hydrogen peroxide, wanda hakan ya sa ya zama abin da ake so don amfani da hanyoyin kari na abinci masu aiki.
✅ Ƙarfin Chelating na ƙarfe: Saboda tsarin kwayoyin halittarsa wani sinadari ne mai ƙarfi na ƙarfe, yana nuna yuwuwar daidaita daidaiton ion na ƙarfe a cikin takamaiman mahallin sinadarai.
- Kulawa ta Kai da Aikace-aikacen Kyau
A cikin masana'antar kula da kai, ana ɗaukarsa a matsayin wani muhimmin sashi na "Kyawun Kore":
✅ Sanyaya Fata: Yawancin mayukan gyaran jiki da man shafawa suna amfani da launinsa na halitta don isar da fahimtar "shuke-shuke" da "kwantar da hankali" ga masu amfani.
✅ Kula da Fuskar: Bincike ya nuna cewa akwai fa'ida mai kyau wajen inganta yanayin fata da kuma taimakawa wajen kwantar da martanin kumburi, wanda hakan ke haifar da shigarsa cikin manyan hanyoyin gyaran fuska.
Bayanin GMO
Muna shelanta cewa, gwargwadon iliminmu, ba a samar da wannan samfurin daga ko amfani da kayan shuka na GMO ba.
Ta hanyar bayanin samfura da ƙazanta
- Muna bayyana cewa, gwargwadon iliminmu, wannan samfurin bai ƙunshi kuma ba a ƙera shi da ɗaya daga cikin waɗannan abubuwa ba:
- Parabens
- Phthalates
- Mahaɗan Halitta Masu Sauyawa (VOC)
- Sinadaran da Sauran Sinadaran
Bayanin rashin Gluten
Muna shelanta cewa, gwargwadon iliminmu, wannan samfurin ba shi da gluten kuma ba a ƙera shi da wani sinadari da ke ɗauke da gluten ba.
Bayanin (Bse)/ (Tse)
Ta haka muke tabbatar da cewa, gwargwadon iliminmu, wannan samfurin ba shi da BSE/TSE.
Sanarwar da ba ta da zalunci
Muna shelanta cewa, gwargwadon iliminmu, ba a gwada wannan samfurin a kan dabbobi ba.
Bayanin Cin Ganyayyaki
Ta haka muke tabbatar da cewa an ba da takardar shaidar wannan samfurin bisa ga ƙa'idodin Vegan.
Bayanin Alerji a Abinci
| Bangaren | Ana samuwa a cikin samfurin |
| Gyada (da/ko abubuwan da aka samo daga gare su), misali, man furotin | A'a |
| Gyadar Bishiyoyi (da/ko abubuwan da aka samo asali) | A'a |
| Tsaba (Mustard, Sesame) (da/ko abubuwan da aka samo) | A'a |
| Alkama, Sha'ir, Rye, Hatsi, Siffar ... | A'a |
| Gluten | A'a |
| Waken soya (da/ko abubuwan da aka samo) | A'a |
| Madara (gami da lactose) ko ƙwai | A'a |
| Kifi ko kayayyakinsu | A'a |
| Shellfish ko samfuran su | A'a |
| Seleri (da/ko abubuwan da aka samo) | A'a |
| Lupin (da/ko abubuwan da aka samo asali) | A'a |
| Sulphites (da abubuwan da aka samo asali) (an ƙara ko fiye da 10 ppm) | A'a |
