Midabka Dabiiciga ah ee Tayada Sare leh Sodium Copper Chlorophyllin
Sharaxaad Gaaban
Sodium copper chlorophyllin (SCC) waa biyo-milmi kara iyo isku dhafka cagaarka ah ee dhalaalaya oo ka yimid chlorophyll dabiiciga ah oo leh astaamo antimutagenic iyo antioxidant awood leh.Isku dhafkan waxaa loo isticmaalaa sidii midab cunno iyo kaabsi ahaan.
Sharaxaada Alaabta
Magaca Alaabta:Sodium Copper Chlorophyllin
Qaybta:Soosaarka dhirta
Qaybaha waxtarka leh:Sodium Copper Chlorophyllin
Qaddarka alaabta:100%
Falanqaynta:HPLC
Xakamaynta tayadaGuriga dhexdiisa
Formula:C34H31CuN4Na3O6
Miisaanka molecular:724.16
CAS Maya:11006-34-1
Muuqashada:Budada cagaaran ee madow
Aqoonsiga:Gudba dhammaan imtixaanada shuruudaha
Shaqada Alaabta:Midab leh, ka caawi daaweynta COVID-19.
Kaydinta:ku hay meel qabow oo qallalan, si fiican u xidhan, oo ka fog qoyaanka ama iftiinka qorraxda tooska ah.
Shahaadada Falanqaynta
| Magaca alaabta | Sodium Copper Chlorophyllin | Isha dhirta | Caleen Mulberry |
| Haraaga dareeraha | Biyaha&Ethanol | Qayb La Isticmaalay | Caleen |
| WAXYAABAHA | QAABKA | HABKA | NATIIJADA IMTIXAANKA |
Xogta Jirka & Kiimikada
| Midabka | Cagaar madow | Organoleptic | waafaqsan |
| Ordour | Sifada | Organoleptic | waafaqsan |
| Muuqashada | Budada Fiican | Organoleptic | waafaqsan |
Tayada falanqaynta
| Assay (SCC) | ≥100% | HPLC | 102.10% |
| Khasaare xagga qallajinta | 5.0% ugu badnaan | Eur.Ph.7.0 [2.5.12] | 3.44% |
| Wadarta Dambas | 30% ugu badnaan | Eur.Ph.7.0 [2.4.16] | 24.50% |
| Sieve | 100% dhaaf 80 mesh | USP36<786> | waafaqsan |
| Haraaga dareeraha | La kulan Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | waafaqsan |
| Hadhaaga sunta cayayaanka | Buuxi Shuruudaha USP | USP36 <561> | waafaqsan |
Biraha culus
| Wadarta Biraha Culus | 10pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | waafaqsan |
| Ledhka (Pb) | 2.0pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.25pm |
| Arsenic (As) | 1.0pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.3pm |
| Cadmium(Cd) | 1.0pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.01pm |
| Meerkuri (Hg) | 0.5pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.05pm |
Tijaabooyinka Microbe
| Wadarta tirada saxanada | NMT 1000cfu/g | USP <2021> | waafaqsan |
| Wadarta khamiirka & caaryada | NMT 100cfu/g | USP <2021> | waafaqsan |
| E.Coli | xun | USP <2021> | xun |
| Salmonella | xun | USP <2021> | xun |
| Baakad&Kaydinta | Ka buuxaan durbaanno waraaqo ah iyo laba bac oo gudaha ah. | ||
| NW: 5kg/bac, 25kg/durbaan | |||
| Ku kaydi weel si fiican u xidhan oo ka fog qoyaanka, iftiinka, ogsijiinta. | |||
| Nolosha shelf | 24 bilood oo hoos imanaya shuruudaha kor ku xusan iyo baakadeeda asalka ah. | ||
Isticmaalka Sodium Copper Chlorophyllin
1. Chlorophyll Sodium Copper waxay isticmaashaa midabka cuntada iyo kabka cuntada caadiga ah.
2. Dharka oo dhimanaya.Sodium Copper Chlorophyllin badbaado leh.Oo ay ku jirto Sodium Copper.
3. Codsiga qurxinta.
4. Isticmaalka caafimaadka, ka hortagga kansarka, ka hortagga xagjirka, caawinta daaweynta COVID-19.
Hadalka Gmo
Waxa aanu halkan ku cadaynaynaa in, inta aqoontayada ah, alaabtan aan laga soo saarin ama aan lagu soo saarin alaabta dhirta GMO.
Sida bayaanka alaabta & wasakhda
- Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aanay ku jirin oo aan lagu soo saarin mid ka mid ah walxahan soo socda:
- Parabens
- Phthalates
- Isku-dhafka dabiiciga ah ee kacsan (VOC)
- Xalka iyo Haraaga Xalalka
Warbixin bilaash ah Gluten
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtani aanay lahayn gluten-free oo aan lagu soo saarin wax maaddooyin ah oo ay ku jiraan gluten.
(Bse)/ (Tse) Bayaanka
Waxaan halkan ku xaqiijinaynaa in, inta aqoontayada ah, badeecadani ay ka xor tahay BSE/TSE.
Odhaah aan naxariis lahayn
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aan lagu tijaabin xayawaanka.
Hadalka Kosher
Waxaan halkan ku xaqiijinaynaa in alaabtan la xaqiijiyay heerka Kosher.
Bayaanka Vegan
Waxaan halkaan ku xaqiijineynaa in alaabtan lagu shahaado heerka Vegan.
Macluumaadka Xasaasiyadda Cuntada
| Qayb | Ku jira alaabta |
| Lawska (iyo/ama kala-soocida,) tusaale, saliid borotiin ah | No |
| Miraha Geedka (iyo/ama waxyaabaha laga soo saaro) | No |
| Abuurka (Mustard, Sisinta) (iyo/ama kala-soocida) | No |
| Qamadiga, Shaciir, Galley, Hilibka, Higaada, Kamut ama isku-dhafankooda | No |
| Gluten | No |
| Soybeans (iyo/ama asal) | No |
| Caanaha (ay ku jirto lactose) ama Ukun | No |
| Kalluunka ama alaabtooda | No |
| Shellfish ama alaabtooda | No |
| Selery (iyo/ama asal) | No |
| Lupine (iyo/ama asal) | No |
| Sulphites (iyo derivatives) (ku daray ama> 10 ppm) | No |
