Hoobkas Nqe Tej Blue Spirulina Extract Phycocyanin Powder E6 E18 E25 E40
Product Description
Blue Spirulina yog xiav-ntsuab-algae, Phycocyanin (Blue Spirulina) yog ib hom ci xiav hmoov muab rho tawm los ntawm spirulina. Nws yog ib yam ntawm cov protein, kuj yog ib qho zoo heev natural edible pigment, nrog rau cov zaub mov zoo. Phycocyanin yog ib qho ntawm cov pigment proteins uas tsis tshua muaj nyob rau hauv qhov xwm txheej, Phycocyanin tsis yog tsuas yog muaj yeeb yuj, tab sis kuj yog ib hom khoom noj muaj txiaj ntsig zoo, cov amino acid muaj pes tsawg leeg ua tiav, nrog cov ntsiab lus siab ntawm cov amino acids tsim nyog. Phycocyanin tso nyiaj ntau npaum li 50% protein thiab txuas. Tsis tas li ntawd, nws tau ntxiv rau cov khoom siv tshuaj pleev ib ce vim nws cov khoom tshwj xeeb.
Blue Spirulina yog ib hom xiav hmoov uas tau muab rho tawm los ntawm Spirulina Platensis. Nws yog dej-soluble pigment-protein complex.
Spirulina extract phycocyanin yog edible pigment siv nyob rau hauv cov zaub mov thiab dej haus, nws kuj yog ib tug zoo heev khoom noj khoom haus khoom rau kev kho mob thiab superfood, dua li nws yog ntxiv rau cov khoom siv tshuaj pleev ib ce vim nws cov khoom tshwj xeeb.
Qhov nrov xiav spirulina hmoov yog E6 / E18 / E25 / E40. Tus nqi sib txawv nrog cov specification.
E18 yog qhov nrov tshaj plaws.
Specifications
- Blue spirulina E6, Phycocyanin 20% -25%, protein 15%--20%.
- Blue spirulina E18, Phycocyanin 50% -55%, protein 35% -40%.
- Blue spirulina E25, Phycocyanin 76%, protein 55% -60%.
- Blue spirulina E40, Phycocyanin 92%, protein 80% -85%.
| Specifications | E6 | E18 | E25 | E40 cov organic |
| Protein Feem pua | 15 ~ 20% | 35-40% | 55 ~ 60% | 80 ~ 85% |
| Phycocyanin Feem pua | 20 ~ 25% | 50 ~ 55% | 76% | 92% |
BASIC analysis
| Yam khoom ntawm Kev Ntsuam Xyuas | Specification | Cov txiaj ntsig | |
| Assay Xim Tus Nqi (10% E618nm) | > 250 units | 25 6 unit | |
| Organoleptic | |||
| Qhov tshwm sim | Hmoov | Ua raws | |
| Xim | Blue hmoov | Ua raws | |
| tsw | Yam ntxwv | Ua raws | |
| Cov yam ntxwv ntawm lub cev | |||
| Particle Loj | 100% Pass 80 mesh | Ua raws | |
| Poob rau ziab | ≤ 7.0% | 4.5% | |
| 10% PH | 5.5 ~ 6.5 hli | 6.2 | |
| Particle Loj | 100% Pass 80 mesh | Ua raws | |
| Lead (Pb) | ≤ 1 ppm | ||
| Arsenic (As) | ≤ 1 ppm | ||
| Mercury (Hg) | |||
| Cadmium (Cd) | |||
| Aflatoxin | Max 0.2 μg / kg | Tsis pom | |
| Tshuaj tua kab | Tsis pom | Tsis pom | |
| Kev ntsuam xyuas microbiological | |||
| Tag Nrho Phaj suav | ≤1000 cfu / g | 810cfu/g | |
| Poov thiab Pwm | ≤ 100 cfu / g | 60 cfu/g | |
| E. Coli | Negative/g | Negative/g | |
| Coliforms | |||
| Salmonella | Tsis zoo / 25g | Tsis zoo / 25g | |
| Cov kab mob pathogenic | Negative/g | Negative/g | |
Daim ntawv thov
- Khoom noj khoom haus: ncuav mog qab zib, khoom qab zib, ci, ice cream, tshuaj yej, Smoothie, Noodle thiab lwm yam khoom noj.
- Cosmetic Fields: Di ncauj gloss, Qhov muag ntxoov ntxoo, ntsia thawv polish thiab lwm yam khoom kom zoo nkauj.
- Cov khoom noj khoom haus thiab cov khoom siv kho mob: raws li phycocyanin hmoov muaj cov proteins & cov khoom noj khoom haus.
