Wholesale Bulk Natural Black Garlic Extract Powder
Chii chinonzi Black Garlic Extract?
Black garlic inobvisa poda inogadzirwa neyakaviriswa Garlic seyakabikwa, uchishandisa mvura yakacheneswa uye yekurapa-giredhi ethanol sechinhu chinonyungudutsa chekubvisa, kudyisa uye kuburitsa zvinoenderana nechiyero chekubvisa.Nhema Garlic inogona kuitiswa neMaillard panguva yekuvirisa, chimiro chemakemikari pakati peamino acids uye kuderedza shuga.
Kuita uku kwakawedzera kuvandudza kukosha kwekudya kwegoriki nhema uye kuenderera mberi nekusimudzira zvikamu zvinoshanda zveblack garlic extract.Semuenzaniso, musika uye vatengi vanoziva antioxidants, anti-kuzvimba, kudzivirira chiropa, anti-cancer, anti-allergies, immune regulation, uye mamwe mabasa.
Black Garlic Extract Sources
Chii chinobva kuBlack Garlic?Kunobva garlic nhema iGarlic (Allium sativum L.).Black garlic extract inogadzirwa kubva kune nhema garlic kuburikidza nekuita kwekubvisa.Fresh garlic ine raviro yakasimba uye inogumbura nekuti ine allicin.Zvisinei, mukugadzira garlic kuvirisa kuita garlic.Allicin zvishoma nezvishoma inoshandura kuita zvimwe zvinhu zvinoshanda uye inoderera, zvichiita kuti garlic petals iite dema uye kuwedzera kutapira.Inoshandurawo kuwirirana kwegoriki petals, ichiita kuti icheke, sekudya jelly.
Kuumbwa Kuongorora kweBlack Garlic Extract
Polyphenols: nhema garlic polyphenols mune nhema garlic yakatorwa inoshandurwa kubva kune allicin panguva yekuvirisa.Nokudaro, kuwedzera kune chiduku chiduku cheallicin, panewo chikamu chegoriki yakasviba polyphenols mumucheka wakasviba garlic.Polyphenols imhando yemicronutrient inogona kuwanikwa mune zvimwe zvirimwa zvekudya.Iwo akapfuma mune antioxidants uye ane akawanda anobatsira maitiro pamuviri wemunhu.
S-Allyl-Cysteine (SAC): Mushonga uyu wakaratidzwa kuva chinhu chakakosha chinoshanda mugoriki nhema.Zvinoenderana netsvagiridzo yesainzi, kutora anopfuura 1 mg yeSAC yakasimbiswa kuderedza cholesterol mumhuka dzekuyedza, kusanganisira kuchengetedza moyo nechiropa.
Pamusoro pezvikamu zviviri zviri pamusoro apa, yakasviba garlic yakatorwa ine trace S-Allylmercaptocystaine (SAMC), Diallyl Sulfide, Triallyl Sulfide, Diallyl Disulfide, Diallyl Polysulfide, Tetrahydro-beta-carbolines, Selenium, N-fructosyl glutamate, uye zvimwe zvikamu.
Black Garlic Extract Manufacturing Process
Black Garlic rudzi rwechikafu chinoshanda chinogadzirwa neGarlic nyowani (Allium sativum L.) nekuvirisa girobhu rose kana kusvuura bvudzi regariki mukamuri rinogadzirisa tembiricha (60-90°C) uye hunyoro (70-90%). .Kudzora tembiricha, humidity, uye nguva yekuvirisa ndiyo kiyi yekugadzira maitiro.Black garlic inobvisa ndeyekuenderera mberi kuchenesa uye kuisa pfungwa pazvinhu zvinobatsira mugoriki nhema maererano neakasiyana mareshiyo ekubvisa, senge 10: 1 kana 20: 1, zvichibva pane nhema garlic.Zvinorevawo kuti kutora 100mg yegoriki yakasviba yakaenzana ne1000mg kana 2000mg yegoriki nhema.Mumakore achangopfuura, ichi chakachena chirimwa-chinotorwa chinongedzo chave chichiwedzera kufarirwa nemusika.
Black Garlic Extract Benefits
Kuenzaniswa neyakatsva Garlic Extract (https://cimasci.com/products/garlic-extract/), iyo inoshanda yeAllicin muBlack Garlic Extract ishoma.Zvakadaro, ine yakakwira kuunganidzwa kwezvikafu zvakawanda, antioxidants, uye zvimwe zvinobatsira zvinoshandiswa kupfuura Garlic Extract.Izvi zvakakwirira zvekuisa zvinwiwa zvinounza akawanda mabhenefiti ehutano kumuviri wemunhu:
Tsigira hutano hwehuropi
Garlic inogadzira chinhu chinonzi "SAC" panguva yekuvirisa, iyo ine simba antioxidant uye inoita basa re antioxidant mumuviri wemunhu.Seantioxidant, SAC inogona kuderedza kuzvimba mumuviri uye kudzivirira zvirwere zvekuziva zvakaita sechirwere cheAlzheimer uye chirwere cheParkinson.Inogonawo kubatsira kuvandudza chiyeuchidzo uye zvimwe zvikamu zvekuziva basa.
Anti-inflammatory
Dziviriro yemuviri ine hutano inoreva kuti muviri wako unoshanda zvakanyanya kurwisa hutachiona uye mabhakitiriya.Uye zvakare, antioxidants inogona kurwisa mahara radicals uye kudzivirira oxidative kusagadzikana kunotungamira kukuvadzwa kwesero.Nekudzikisa kuzvimba, antioxidants mune nhema garlic inogona kubatsira kusimbisa immune system yako.
Kudzora glucose yeropa
Kusadzora hyperglycemia muvarwere vane chirwere cheshuga kunowedzera dambudziko rematambudziko, kusanganisira kukanganisa kwetsvo, utachiona, uye chirwere chemwoyo;muchidzidzo chemakonzo pakudya kwemafuta ane mafuta akawanda uye shuga yakawanda, kurapwa negoriki yakasviba yakasviba yakavandudza metabolism sekuderedza cholesterol, kuderedza kuzvimba uye kugadzirisa kudya.Ongororo yapfuura pamakonzo ane chirwere cheshuga akawana kuti iyo antioxidant chiitiko chegoriki nhema inobatsira kudzivirira matambudziko anowanzo kukonzerwa ne hyperglycemia.Pamusoro pezvo, mhedzisiro yegoriki nhema yakwegura pakuderera kwemazinga eTBARS muchiropa yakakosha zvikuru.
Maererano nekuongorora kunosanganisira vakadzi vanopfuura 220 vari panjodzi, iyo antioxidant basa re black garlic inogona kutobatsira kudzivirira kukura kwe gestational diabetes.Mune imwe ongororo muna 2019, vaongorori vakadyisa mbeva chikafu chine mafuta akawanda.Kuenzaniswa nemakonzo asina garlic yakasviba, shuga yeropa uye insulin mazinga emakonzo ane garlic nhema yakaderera zvakanyanya.
Moyo uye Chiropa utano
Sezvatinoziva, Fresh mbishi Garlic inozivikanwa nekugona kwayo kubatsira kuvandudza hutano hwemoyo.Black Garlic inogona kupa dziviriro yakafanana.Black Garlic inogonawo kuchengetedza hutano hwecholesterol LDL mazinga uye triglyceride mazinga, nekudaro kuderedza njodzi yechirwere chemoyo.
Black Garlic inodzivirira chiropa kubva pamhedzisiro, kusanganisira hepatotoxicity uye apoptosis yecyclophosphamide's anti-cancer drug.Imwe tsananguro yekudzivirira kwegoriki yakasviba pachiropa ndeyekuti garlic yakasviba inogona kuvandudza sero kufa uye kuderedza lipid peroxidation, oxidative kusagadzikana, uye kuzvimba nekudzora iyo JNK chiratidzo chekudonha.Black Garlic inodzivirira chiropa kwete chete muhupfu asi muzvirwere zvisingaperi.Seyakaomeswa chigadzirwa cheakawanda nhema garlic yakatorwa, dema garlic inobvisa ine inooneka mhedzisiro.
Chirevo chekutsvagisa chakaratidza kudzivirira kweimwe clove nhema garlic pakukuvara kwechiropa mune sub-chronic toxicity modhi:
Mimwe mhedzisiro
Pamusoro pezvakanyorwa pamusoro apa, dema garlic yakatorwa yakanzi ine zvimwe zvakawanda zvinokonzeresa.Anti-kenza (kunyanya kenza yemapapu);Kuderedza shuga yeropa uye chirwere cheshuga chine utano;Kuderedza BP;Zvebvudzi uye hutano hweganda: Kurasikirwa uremu, nezvimwe.
Black Garlic Extract Safety
Iyo nhema garlic inobvisa ndeye yakachengeteka uye inoshanda yekudya yekuwedzera ine yakasimba anti-kuzvimba uye antioxidant zvimiro zvinogona kushandiswa kubatsira varwere vane chirwere cheshuga kana kufutisa.Nyika pasi rese dzakazvigamuchira zvakanyanya nekuti hazvitakure njodzi huru kana ikapinzwa mumuviri wako.
Black Garlic Extract Side Effects
Iko hakuna mishumo pamusoro pemhedzisiro yeblack garlic extract.Zvisinei, kana uri garlic allergy kana kutora zvinodhaka-zvinoderedza ropa, tapota bvunza chiremba wako usati watora, uye dzivisa kuitora yakawanda.
Black Garlic Extract Dosage
Vanhu vazhinji vanofarira kudonhedzwa kwegoriki yakasviba vachafunga nezvemubvunzo uyu, Ingani garlic yakasviba kuti idye zuva? Parizvino, hapana sangano repamutemo rinogadzirisa dhigirii yegoriki yakasviba, asi zvinoratidzwa zvakachengeteka kuitora mukati me1500mg / zuva.Yakasanganiswa nemhando huru mumusika wazvino, iyo yakakurudzirwa dosage ye300 ~ 600mg/zuva yakachengeteka uye inoshanda.
Black Garlic Extract Specifications
- Black garlic Extract 10:1
- Black garlic Extract 20:1
- Polyphenols 1% ~ 3% (UV)
- S-Allyl-L-Cysteine (SAC) 1%(HPLC)
Black Garlic Extract Application
Nekuenderera mberi kwekuongorora kwekuita kwegoriki nhema, mamwe mabhureki akatanga kuyedza kushandisa dhizaini nhema kune zvigadzirwa zvemakemikari zvemazuva ese.Semuyenzaniso, Agiva brand yakashandisa nhema garlic yakadhindwa mune yavo nhema garlic inobvisa conditioner uye shampoo.Nekudaro, mazhinji emashandisirwo eakasviba garlic yakatorwa pamusika anonangana nezvikafu zvekuwedzera senge capsules nemapiritsi, akadai saTonic Goridhe, rudzi rwekare nhema garlic inobvisa piritsi.
