Izithako Zokudla I-Ascorbic Acid Powder 100% I-Vitamin C Emsulwa
Incazelo Yomkhiqizo
I-Vitamin C, ebizwa nangokuthi i-ascorbic acid, iyivithamini encibilikayo emanzini.I-Vitamin C ibamba iqhaza ekuphenduleni okuhlukahlukene emzimbeni, njengokubamba iqhaza ezinqubweni ze-redox, futhi idlala indima ebalulekile ku-oxidation yezinto eziphilayo kanye nokunciphisa kanye nokuphefumula kwamaselula.I-Vitamin C ingamelana nokulimala kwama-radicals mahhala kumaseli futhi ithuthukise amasosha omzimba womuntu.Ezinye izithelo nemifino kuqukethe uvithamini C omningi, njengolamula, amakiwi, ama-cherry, izithelo ezisawolintshi, amagwava, upelepele oluhlaza noma obomvu, imifino yesinaphi, isipinashi, ama-strawberry, amagilebhisi notamatisi.Kodwa-ke, i-vitamin C ayizinzile ngokwedlulele futhi ibhujiswa kalula ngesikhathi sokugcinwa, ukucubungula nokupheka.Ngaphezu kwalokho, i-vitamin C i-oxidized kalula futhi ibole.
Isitifiketi Sokuhlaziya
| Ukubukeka | I-Powder Enhle | Kuyavumelana |
| Umbala | Okumhlophe kuya kokuphuzi kancane | Kuyavumelana |
| Iphunga | Isici | Kuyavumelana |
| Usayizi We-Mesh | 100% ngokusebenzisa usayizi wemeshi ongu-80 | Kuyavumelana |
| Ukuhlonza | Ifana nesampula ye-RS | Kuyavumelana |
| Isivivinyo | ≥98% | 98.62% |
| Khipha Izincibilikisi | Amanzi kanye ne-Ethanol | Kuyavumelana |
| Ukulahlekelwa Ekumisweni (g/100g) | ≤5.0 | 3.81% |
| Umlotha(g/100g) | ≤5.0 | 2.54% |
Ukuhlaziywa Kwamakhemikhali
| Izinsalela zezibulala-zinambuzane (mg/kg) | <0.05 | Kuyavumelana |
| I-Residual Solvent | <0.05 | Kuyavumelana |
| I-Residual Radiation | Okubi | Kuyavumelana |
| Ukuhola(Pb) (mg/kg) | <3.0 | Kuyavumelana |
| I-Arsenic(As) (mg/kg) | <2.0 | Kuyavumelana |
| I-Cadmium(Cd) (mg/kg) | <1.0 | Kuyavumelana |
| I-Mercury(Hg) (mg/kg) | <0.1 | Kuyavumelana |
Ukuhlaziywa kwe-Microbiological
| Inani Lepuleti Eliphelele | ≤1000cfu/g | Kuyavumelana |
| Isamba seYeast & Mold | ≤100cfu/g | Kuyavumelana |
| E.Coli | Okubi | Kuyavumelana |
| I-Salmonella | Okubi | Kuyavumelana |
| I-Staphylococcus | Okubi | Kuyavumelana |
Umsebenzi
Embonini yokudla, ingasebenzisa kokubili njengezithako zokudla okunomsoco, i-VC eyengeziwe ekucubunguleni ukudla, futhi iyi-Antioxidants enhle ekugcinweni kokudla, esetshenziswa kakhulu emikhiqizweni yenyama, imikhiqizo kafulawa ovutshiwe, ubhiya, ama-dtinks wetiye, ijusi yezithelo, ekheniwe. izithelo, inyama ekheniwe nokunye; evame ukusetshenziswa ezimonyoni, okuphakelayo izithasiselo nezinye izindawo zezimboni.
