Umgangatho ophezulu wokutya we-mannitol powder
IiNkcazo zeeMveliso
I-Mannitol, i-E421, i-CAS No. Inkqubo yokuvelisa nge-hydrogenation ye-fructose. Yi-isomere ye-Sorbitol, esetyenziswa ngokubanzi njenge-sweetener kwitshungama enencasa emyoli kunye nokuvakala komlomo. Iimpawu: umgubo wekristale ongenambala, awunavumba kunye nencasa emnandi, inyibilika ngokulula emanzini. Ukusebenza kunye nokusetyenziswa endaweni yeswekile kubantu abanesifo seswekile kunye neentsini zokuhlafuna.
Uhlalutyo olusisiseko
| Uhlalutyo | Inkcazo |
| Imbonakalo | umgubo wekristale ongenambala |
| Isiqulatho soVavanyo % | 98.5-101.5% |
| Ilahleko ekomisweni % | 0.3 % MAX |
| Ukujikeleziswa okuthe ngqo, | +137°-+145° |
| Intsalela elayitiweyo, % | 0.1% MAX |
| Iimveliso zeHydrolysis,% | ≤0.1 |
| IMethanol,% | ≤0.1% |
| PH(10% isisombululo samanzi) | 5.0-7.0 |
| IArsenic (As) | |
| I-Cadmium (Cd) | |
| Khokela (Pb) | |
| IMercury (Hg) | |
| Uhlalutyo lweMicrobial | |
| Ubalo lwePleti lulonke | 1000cfu/g MAX |
| Iyonke iYeast & Mold | 10cfu/g MAX |
| IiColiforms | 10MPN/100g MAX |
| E. Coli | Ibi |
| Salmonella | Ibi |
Isicelo
I-Mannitol ingasetyenziswa kuKutya, isiselo, iMichiza, iMpilo kunye neemveliso zokhathalelo lomntu, ezoLimo/Ukutya kwezilwanyana/iinkukhu. IMannitol isetyenziswa kwiiyogathi, iipuddings, iitshizi ezigayiweyo, izinto ezibhakiweyo, inyama ecoliweyo, iisosi, isuphu, itshungama. IMannitol ingasetyenziswa njengeswiti ekutyeni okunesifo seswekile.
Iqinisekisiwe iKosher
IMannitol sisimuncumuncu sokwenziwa esiveliswe ngokudityaniswa kweekhemikhali. Njengekhalori esezantsi eyenziweyo, iMannitol yamkelwa ngokubanzi njengeKosher ehlelwa njengeParve.
IHalal Certified Mannitol
IMannitol sisimuncumuncu sokwenziwa esiveliswe ngokudityaniswa kweekhemikhali. Njengekhemikhali eyenziweyo, iMannitol yamkelwa ngokubanzi njenge-halal.
Mannitol Gluten Free
I-Erythritol sisimuncumuncu sokwenziwa esenziwe ngokudityaniswa kweekhemikhali. Njengomchiza owenziweyo, i-Erythritol yamkelwa ngokubanzi njenge-halal.
